| Unique ID issued by UMIN | UMIN000063050 |
|---|---|
| Receipt number | R000072136 |
| Scientific Title | Effects of Paramylon (beta-glucan) Intake on Recovery and Conditioning in Female Athletes: Open-label Single-arm Before-After Study |
| Date of disclosure of the study information | 2026/09/25 |
| Last modified on | 2026/09/25 13:21:30 |
Effects of Paramylon-containing Yogurt on Physical Condition in Female Collegiate Athletes
Effects of Paramylon-Containing Yogurt on Fatigue and Physical Condition in Female Collegiate Athletes
Effects of Paramylon (beta-glucan) Intake on Recovery and Conditioning in Female Athletes: Open-label Single-arm Before-After Study
Effects of Paramylon (beta-glucan) Intake on Recovery and Conditioning in Female Athletes: Open-label Single-arm Before-After Study
| Japan |
Female collegiate soccer players aged 18 to 22 years
| Adult |
Others
NO
Effects of Four-Week Consumption of Paramylon-Containing Yogurt on Sleep, Fatigue, Menstrual Symptoms, Bowel Function, Autonomic Nervous System Activity, and Immune Markers
Others
Effects in Pittsburgh Sleep Quality Index (PSQI), Chalder Fatigue Scale, and Visual Analog Scale (VAS) Fatigue Scores
Exploratory
Explanatory
Not applicable
Effects of Four-Week Consumption of Paramylon-Containing Yogurt on Sleep, Fatigue, Menstrual Symptoms, Bowel Function, Autonomic Nervous System Activity, and Immune Markers
Changes in MDQ Scores, Bowel Function, Autonomic Nervous System Indices, Salivary Immunoglobulin A (IgA) and Oxytocin Levels, Body Composition, and Gut Microbiota-Related Indicators
Interventional
Single arm
Non-randomized
Open -no one is blinded
Uncontrolled
YES
Institution is not considered as adjustment factor.
NO
No need to know
1
Prevention
| Food |
Daily consumption of 90 g of yogurt containing 500 mg of Euglena gracilis EOD-1 powder (providing at least 350 mg of paramylon) for four weeks.
| 18 | years-old | <= |
| 22 | years-old | >= |
Female
Female soccer players belonging to the Tezukayama Gakuin University Women's Soccer Team
Participants undergoing treatment for chronic diseases, those with food allergies, or those with a history of serious medical conditions.
45
| 1st name | Toshio |
| Middle name | |
| Last name | Suzuki |
Tezukayama Gakuin University
Faculty of Food and Nutrition Science
5900113
4-2-2, Harumidai, Minami-ku, Sakai, Osaka 5900113, Japan
81-72-296-1331
t-suzuki@tezuka-gu.ac.jp
| 1st name | Toshio |
| Middle name | |
| Last name | Suzuki |
Tezukayama Gakuin University
Faculty of Food and Nutrition Science
5900113
4-2-2, Harumidai, Minami-ku, Sakai, Osaka 5900113, Japan
81-72-296-1331
t-suzuki@tezuka-gu.ac.jp
Toshio Suzuki
Tezukayama Gakuin University
Faculty of Food and Nutrition Science
Ikaruga Milk Co., Ltd.
Profit organization
Japan
Tezukayama Gakuin University Life Science Ethics Committee
4-2-2, Harumidai, Minami-ku, Sakai, Osaka 5900113, Japan
81-72-296-1331
t-suzuki@tezuka-gu.ac.jp
NO
| 2026 | Year | 09 | Month | 25 | Day |
Unpublished
Preinitiation
| 2026 | Year | 09 | Month | 02 | Day |
| 2026 | Year | 09 | Month | 02 | Day |
| 2026 | Year | 09 | Month | 20 | Day |
| 2027 | Year | 03 | Month | 31 | Day |
| 2026 | Year | 09 | Month | 25 | Day |
| 2026 | Year | 09 | Month | 25 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000072136