UMIN-ICDS Clinical Trial

Unique ID issued by UMIN UMIN000062803
Receipt number R000071738
Scientific Title A study on the effects of continuous intake of test food on cold-like symptoms in infants and school children: A randomized, double-blind, placebo-controlled, parallel-group study
Date of disclosure of the study information 2026/09/03
Last modified on 2026/09/03 14:21:50

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Basic information

Public title

A study on the effects of continuous intake of test food on cold-like symptoms in infants and school children

Acronym

A study on the effects of continuous intake of test food on cold-like symptoms in infants and school children

Scientific Title

A study on the effects of continuous intake of test food on cold-like symptoms in infants and school children: A randomized, double-blind, placebo-controlled, parallel-group study

Scientific Title:Acronym

A study on the effects of continuous intake of test food on cold-like symptoms in infants and school children: A randomized, double-blind, placebo-controlled, parallel-group study

Region

Japan


Condition

Condition

Healthy participants

Classification by specialty

Child

Classification by malignancy

Others

Genomic information

NO


Objectives

Narrative objectives1

To investigate the effects of 12-week continuous intake of the test food on cold-like symptoms in infants and school children through a randomized, double-blind, placebo-controlled, parallel-group study.

Basic objectives2

Safety,Efficacy

Basic objectives -Others


Trial characteristics_1

Confirmatory

Trial characteristics_2

Pragmatic

Developmental phase

Not applicable


Assessment

Primary outcomes

CARIFS: Number of cold/influenza episodes

Key secondary outcomes

(1) CARIFS score
(2) Status of common cold-like symptoms (cumulative incidence, duration of illness)
(3) Frequency of antipyretic and cold medication use
(4) Frequency of medical consultations
(5) Number of days absent from school/nursery
(6) Allergic symptoms
(7) Abdominal symptoms
(8) Defecation log (defecation frequency, stool consistency evaluated by Bristol Stool Form Scale)


Base

Study type

Interventional


Study design

Basic design

Parallel

Randomization

Randomized

Randomization unit

Individual

Blinding

Double blind -all involved are blinded

Control

Placebo

Stratification

YES

Dynamic allocation

NO

Institution consideration

Institution is not considered as adjustment factor.

Blocking

YES

Concealment

No need to know


Intervention

No. of arms

2

Purpose of intervention

Prevention

Type of intervention

Food

Interventions/Control_1

Continuous intake of the test food for 12 weeks

Interventions/Control_2

Continuous intake of the placebo food for 12 weeks

Interventions/Control_3


Interventions/Control_4


Interventions/Control_5


Interventions/Control_6


Interventions/Control_7


Interventions/Control_8


Interventions/Control_9


Interventions/Control_10



Eligibility

Age-lower limit

3 years-old <=

Age-upper limit

12 years-old >

Gender

Male and Female

Key inclusion criteria

(1) Male or female subjects aged 3 to 12 years old at the time of obtaining consent.
(2) Children enrolled in and attending school, kindergarten, or nursery school.
(3) Parents (or legal guardians) who can reliably bring the subject to all scheduled visits and accurately complete daily diaries and questionnaires.
(4) Parents or legal guardians who have received sufficient explanation regarding the purpose and content of the study, fully understand it, voluntarily apply for the subject's participation, and provide written or electronic informed consent. In addition, subjects who receive an explanation appropriate for their age and level of understanding, and give written, verbal, or electronic informed assent.

Key exclusion criteria

(1) Subjects with chronic diseases (such as bronchial asthma or atopic dermatitis) undergoing medical treatment or medication.
(2) Subjects who regularly use intestinal regulators or laxatives.
(3) Subjects with a history of serious cerebrovascular, cardiac, hepatic, renal, hematologic, metabolic, endocrine, or respiratory diseases.
(4) Subjects with immune dysfunction or taking immunosuppressive drugs (e.g., cyclosporine, methotrexate, azathioprine).
(5) Subjects diagnosed with developmental disorders (autism spectrum disorder, ADHD, etc.).
(6) Subjects with significant abnormalities in vital signs or physical examination at screening.
(7) Subjects with food or drug allergies.
(8) Subjects with a history of epilepsy or seizures with loss of consciousness and currently under medical treatment or medication.
(9) Subjects with a history of anaphylactic shock.
(10) Subjects who regularly consume Foods for Specified Health Uses, Foods with Function Claims, or health supplements and cannot refrain from taking them during the study.
(11) Subjects with extremely irregular sleep habits or dietary habits.
(12) Subjects whose living environment (relocation, change of school/nursery, change in family composition) or dietary/exercise habits may change significantly during the study.
(13) Subjects currently participating in other clinical studies, or who participated within 4 weeks prior to screening, or plan to participate during this study.
(14) Subjects deemed ineligible by the principal investigator.

Target sample size

240


Research contact person

Name of lead principal investigator

1st name Soma
Middle name
Last name Ode

Organization

Macromill Carenet, Inc.

Division name

Clinical Research Solution Division

Zip code

108-0075

Address

Shinagawa East One Tower 11F, 2-16-1 Konan, Minato-ku, Tokyo, Japan

TEL

03-6716-7108

Email

umin_info@macromillcarenet.jp


Public contact

Name of contact person

1st name Yumi
Middle name
Last name Kimoto

Organization

Macromill Carenet, Inc.

Division name

Clinical Research Solution Division

Zip code

108-0075

Address

Shinagawa East One Tower 11F, 2-16-1 Konan, Minato-ku, Tokyo, Japan

TEL

03-6716-7108

Homepage URL


Email

umin_info@macromillcarenet.jp


Sponsor or person

Institute

Macromill Carenet, Inc.

Institute

Department

Personal name



Funding Source

Organization

HOUSE WELLNESS FOODS CORPORATION

Organization

Division

Category of Funding Organization

Profit organization

Nationality of Funding Organization



Other related organizations

Co-sponsor


Name of secondary funder(s)



IRB Contact (For public release)

Organization

Institutional review board of Tsukiji Futaba Clinic

Address

1-9-9, Tsukiji, Chuou-ku, Tokyo, Japan

Tel

03-6226-5812

Email

tohru@hikobae.net


Secondary IDs

Secondary IDs

NO

Study ID_1


Org. issuing International ID_1


Study ID_2


Org. issuing International ID_2


IND to MHLW



Institutions

Institutions

医療法人社団曙光会コンフォガーデンクリニック


Other administrative information

Date of disclosure of the study information

2026 Year 09 Month 03 Day


Related information

URL releasing protocol


Publication of results

Unpublished


Result

URL related to results and publications


Number of participants that the trial has enrolled


Results


Results date posted


Results Delayed


Results Delay Reason


Date of the first journal publication of results


Baseline Characteristics


Participant flow


Adverse events


Outcome measures


Plan to share IPD


IPD sharing Plan description



Progress

Recruitment status

Preinitiation

Date of protocol fixation

2026 Year 09 Month 03 Day

Date of IRB

2026 Year 09 Month 03 Day

Anticipated trial start date

2026 Year 10 Month 24 Day

Last follow-up date

2027 Year 03 Month 13 Day

Date of closure to data entry


Date trial data considered complete


Date analysis concluded



Other

Other related information



Management information

Registered date

2026 Year 09 Month 03 Day

Last modified on

2026 Year 09 Month 03 Day



Link to view the page

Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000071738