| Unique ID issued by UMIN | UMIN000062110 |
|---|---|
| Receipt number | R000071062 |
| Scientific Title | Effects of test food consumption on liver function in healthy Japanese: a randomized, placebo-controlled, double-blind, parallel-group comparison study |
| Date of disclosure of the study information | 2026/07/01 |
| Last modified on | 2026/07/01 18:48:52 |
Effects of test food consumption on liver function in healthy Japanese: a randomized, placebo-controlled, double-blind, parallel-group comparison study
Effects of test food consumption on liver function in healthy Japanese: a randomized, placebo-controlled, double-blind, parallel-group comparison study
Effects of test food consumption on liver function in healthy Japanese: a randomized, placebo-controlled, double-blind, parallel-group comparison study
Effects of test food consumption on liver function in healthy Japanese
| Japan |
Healthy Japanese
| Not applicable | Adult |
Others
NO
To verify the effects of test food consumption on liver function in healthy Japanese.
Efficacy
Confirmatory
Pragmatic
Not applicable
1. Measured value of ALT (GPT) at 4 weeks after the intervention (4w)
1. Change and percentage change in ALT (GPT) from screening to 4w
2. Measured values of AST (GOT) and gamma-GT (gamma-GTP) at 4w, and their changes and percentage changes from screening
3. Measured values for physical weariness, facial swelling, leg swelling, and body swelling at 4w, and their change and percentage change from screening
4. Individuals who experienced adverse events
5 Individuals whose values of urinalysis and peripheral blood test are outside the reference range after intervention despite within the reference range at screening
6. Physical measurements, urinalysis, and peripheral blood test
Interventional
Parallel
Randomized
Individual
Double blind -all involved are blinded
Placebo
Institution is not considered as adjustment factor.
Central registration
4
Educational,Counseling,Training
| Food |
Duration: 4 weeks
Test product: Kange Suibonsou 9 tablets (0 placebo tablets)
Administration: Consume 9 tablets of Kange Suibonsou per day with water
*If a dose is missed, it should be consumed as soon as remembered. The daily dose should be consumed within the same day and should not be carried over to the following day.
Duration: 4 weeks
Test product: Kange Suibonsou 6 tablets (3 placebo tablets)
Administration: Consume a total of 9 tablets per day (6 tablets of Kange Suibonsou and 3 placebo tablets) with water
*If a dose is missed, it should be consumed as soon as remembered. The daily dose should be consumed within the same day and should not be carried over to the following day.
Duration: 4 weeks
Test product: Kange Suibonsou 4 tablets (5 placebo tablets)
Administration: Consume a total of 9 tablets per day (4 tablets of Kange Suibonsou and 5 placebo tablets) with water
*If a dose is missed, it should be consumed as soon as remembered. The daily dose should be consumed within the same day and should not be carried over to the following day.
Duration: 4 weeks
Test product: Kange Suibonsou 0 tablets (9 placebo tablets)
Administration: Consume 9 placebo tablets per day with water
*If a dose is missed, it should be consumed as soon as remembered. The daily dose should be consumed within the same day and should not be carried over to the following day.
| 18 | years-old | <= |
| Not applicable |
Male and Female
1. Japanese
2. Men or women
3. Adults
4. Healthy individuals
5. Individuals whose ALT (GPT) level is >=30 U/L at screening
1. Individuals who are receiving treatment for or have a history of malignant tumors, heart failure, or myocardial infarction
2. Individuals who have an implanted pacemaker or implantable cardioverter defibrillator
3. Individuals who are currently undergoing treatment for any of the following chronic diseases: cardiac arrhythmia, liver disorder, chronic kidney disease, cerebrovascular disorder, rheumatic disease, diabetes mellitus, dyslipidemia, hypertension, or any other chronic diseases
4. Individuals who consume Foods for Specified Health Uses or Foods with Functional Claims
5. Individuals who are taking or using medications (including herbal medicines) or supplements
6. Individuals who are allergic to medications or foods related to the test product
7. Individuals who are pregnant, lactating, or planning pregnancy during this study
8. Individuals who are deemed unsuitable for participation in this study by the principal investigator
80
| 1st name | Tsuyoshi |
| Middle name | |
| Last name | Takara |
Medical Corporation Seishinkai, Takara Clinic
Director
141-0022
9F Taisei Bldg., 2-3-2, Higashi-gotanda, Shinagawa-ku, Tokyo, Japan
03-5793-3623
t-takara@takara-clinic.com
| 1st name | Naoko |
| Middle name | |
| Last name | Suzuki |
ORTHOMEDICO Inc.
R&D Department
112-0002
2F Sumitomo Fudosan Korakuen Bldg., 1-4-1, Koishikawa, Bunkyo-ku, Tokyo, Japan
03-3818-0610
nao@orthomedico.jp
MAINICHIEGAO. CO., LTD.
MAINICHIEGAO. CO., LTD.
Profit organization
The ethical committee of the Takara Clinic, Medical Corporation Seishinkai
9F Taisei Bldg., 2-3-2, Higashi-gotanda, Shinagawa-ku, Tokyo, Japan
03-5793-3623
IRB@takara-clinic.com
NO
医療法人社団盛心会 タカラクリニック (東京都)
Medical Corporation Seishinkai, Takara Clinic (Tokyo, Japan)
南町医院 (東京都)
Nerima Medical Association, Minami-machi Clinic (Tokyo, Japan)
| 2026 | Year | 07 | Month | 01 | Day |
Unpublished
Open public recruiting
| 2026 | Year | 06 | Month | 10 | Day |
| 2026 | Year | 06 | Month | 10 | Day |
| 2026 | Year | 07 | Month | 01 | Day |
| 2026 | Year | 11 | Month | 20 | Day |
<Statistical analysis details>
Subgroups will be defined based on the factors in the following variables.
AST (GOT): <=30 / 31-35 / 36-50 / >=51
ALT (GPT): 31-40 / 41-50 / >=51 / <=50
gamma-GT (gamma-GTP): <=50 / 51-80 / 81-100 / >=101
Age: >=40 / <40 / >=65 / <65
Sex: Male / Female
BMI (kg/m2): <18.5 / >=18.5 and <25.0 / >=25.0
| 2026 | Year | 07 | Month | 01 | Day |
| 2026 | Year | 07 | Month | 01 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/icdr_e/ctr_view.cgi?recptno=R000071062