| Unique ID issued by UMIN | UMIN000061738 |
|---|---|
| Receipt number | R000070536 |
| Scientific Title | Safety Study on Long-Term Consumption of a Test Food - A Randomized, Placebo-Controlled, Double-Blind, Parallel-Group Comparative Trial - |
| Date of disclosure of the study information | 2026/05/30 |
| Last modified on | 2026/05/28 16:50:36 |
Safety Study on Long-Term Consumption of a Test Food
- A Randomized, Placebo-Controlled, Double-Blind, Parallel-Group Comparative Trial -
Safety Study on Long-Term Consumption of a Test Food
Safety Study on Long-Term Consumption of a Test Food
- A Randomized, Placebo-Controlled, Double-Blind, Parallel-Group Comparative Trial -
Safety Study on Long-Term Consumption of a Test Food
| Japan |
No
| Not applicable | Adult |
Others
NO
The purpose of this study is to evaluate the safety of the test food when consumed over a 12-week period.
Safety
Existence and its contents of side effects: number of cases and expression rate of side effects
(During 12 weeks of intake)
* Secondary Endpoints
1) Trends and Changes in Physical Examination Findings (1)
-Blood pressure/pulse rate
-Weight/body fat percentage/BMI
2) Trends and Changes in Laboratory Test Results (1)
-Hematological tests
-Biochemical blood tests
-General urinalysis
3) Medical consultation (1)
4) Adverse events: number of cases and expression rate of adverse events (expression rate: number of cases/number of cases analyzed) (2)
* Exploratory Endpoints
1) Serum anthocyanin concentration (1)
(1): Week 0, Week 6, Week 12
(2): During 12 weeks of intake
Interventional
Parallel
Randomized
Individual
Double blind -all involved are blinded
Placebo
2
Prevention
| Food |
Oral intake of the test food (6 pills in a day; 12 weeks).
Oral intake of the placebo food (6 pills in a day; 12 weeks).
| 20 | years-old | <= |
| 65 | years-old | > |
Male and Female
1) Males and females aged 20-64 years.
2) Individuals whose written informed consent has been obtained.
3) Individuals who can come to the designated venue for this study and be inspected.
4) Individuals judged appropriate for the study by the principal.
Individuals
1) currently suffering from any medical condition and undergoing drug treatment.
2) with a current history of mental illness, sleep disorders, hypertension, diabetes, or dyslipidemia, or a history of severe cases of these conditions.
3) with a history of serious conditions affecting the liver, kidneys, heart, lungs, blood, or digestive system.
4) who regularly take medication or have a history of taking medication for the treatment of medical conditions within the past month (excluding occasional use for conditions such as headaches, menstrual cramps, or colds).
5) with a BMI of 30 kg/m2 or higher.
6) who may experience allergic reactions to ingredients contained in the test food, or who may experience allergic reactions to other foods or medications.
7) who have donated blood or similar fluids in amounts exceeding 200 mL within the past month, or 400 mL within the past three months.
8) whose daily alcohol consumption exceeds an average of 40 g of alcohol per day for men and 20 g of alcohol per day for women, calculated on a weekly basis.
9) whose daily routines may change during the study period (e.g., night shifts, extended travel).
10) who currently consume, or have consumed within the past three months, health functional foods, health foods, or supplements on a regular basis, or who plan to consume such products during the study period.
11) who are pregnant, breastfeeding, or may become pregnant, or who intend to become pregnant during the study period.
12) currently participating in another clinical trial, or those who have participated in another clinical trial within the past three months.
13) whose family members or themselves are employed by a company that develops, manufactures, or sells health foods, functional foods, or cosmetics.
14) Any other individuals deemed ineligible for this trial by the principal investigator.
40
| 1st name | Naomichi |
| Middle name | |
| Last name | Machida |
Omnica Co.,Ltd
Technology Headquarters
173-0004
4-21-7 Itabashi Itabashi-ku Tokyo 173-0004, JAPAN
03-5944-4203
machida@omnica.co.jp
| 1st name | Ryoma |
| Middle name | |
| Last name | Shimizu |
TES Holdings Co., Ltd.
Administrative Department of Clinical Trials
110-0015
6F Kairaku Building 2-7-5 Higashiueno Taito-ku Tokyo 110-0015, JAPAN
+81-3-6801-8480
r.shimizu@tes-h.co.jp
TES Holdings Co., Ltd.
Omnica Co.,Ltd
Profit organization
Ueno-Asagao Clinic Ethical Review Committee
6F Kairaku Building 2-7-5 Higashiueno Taito-ku Tokyo 110-0015, JAPAN
+81-3-6240-1162
jimukyoku@tes-h.co.jp
NO
| 2026 | Year | 05 | Month | 30 | Day |
Unpublished
Preinitiation
| 2026 | Year | 05 | Month | 25 | Day |
| 2026 | Year | 05 | Month | 25 | Day |
| 2026 | Year | 06 | Month | 06 | Day |
| 2026 | Year | 09 | Month | 05 | Day |
| 2026 | Year | 05 | Month | 29 | Day |
| 2026 | Year | 05 | Month | 28 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/icdr_e/ctr_view.cgi?recptno=R000070536