| Unique ID issued by UMIN | UMIN000063213 |
|---|---|
| Receipt number | R000069615 |
| Scientific Title | Impact of Low-Potassium Lettuce Intake on Serum Potassium and Safety Outcomes: Randomized Controlled Trials in Patients with Chronic Kidney Disease |
| Date of disclosure of the study information | 2026/10/08 |
| Last modified on | 2026/10/08 00:53:35 |
Effects of Low-Potassium Lettuce Intake on Serum Potassium Levels in Patients with Chronic Kidney Disease: A Clinical Study
Low-K Lettuce Trial
Impact of Low-Potassium Lettuce Intake on Serum Potassium and Safety Outcomes: Randomized Controlled Trials in Patients with Chronic Kidney Disease
L-K Lettuce RCT
| Japan |
Hyperkalemia in patients with chronic kidney disease
| Nephrology |
Others
NO
To clarify the effects of low-potassium lettuce intake on serum potassium levels and safety outcomes in patients with chronic kidney disease.
Safety,Efficacy
Exploratory
Others
Not applicable
Change in serum potassium concentration from baseline to the end of the 4day intervention.
Change in 24hour urinary potassium excretion before and after the intervention
Changes in other serum electrolytes (sodium, calcium, phosphate)
Incidence of adverse events, including hyperkalemia and gastrointestinal symptoms
Interventional
Parallel
Randomized
Individual
Double blind -all involved are blinded
Active
NO
NO
Institution is not considered as adjustment factor.
NO
Central registration
2
Treatment
| Food |
Participants consume 100 g of low-potassium lettuce once daily during the intervention period (Trial 1: 4 days; Trial 2: during the interdialytic interval). The lettuce is consumed raw, and no additional dietary restrictions are imposed beyond routine clinical guidance.
Participants consume 100 g of standard lettuce once daily during the intervention period (Trial 1: 4 days; Trial 2: during the interdialytic interval). The lettuce is consumed raw in the same manner as the intervention group.
| 20 | years-old | <= |
| 120 | years-old | >= |
Male and Female
Adults aged 20 years or older with chronic kidney disease (Trial 1) or undergoing maintenance hemodialysis (Trial 2)
Ability to provide written informed consent
Stable clinical condition with serum potassium levels deemed acceptable for study participation by the treating physician
Severe hyperkalemia or any condition judged by the treating physician to make study participation unsafe
Acute illness, active infection, or clinically unstable conditions requiring hospitalization
Inability to collect accurate 24hour urine samples (Trial 1 only)
Known food allergies or other conditions that prevent lettuce consumption
Inability to provide written informed consent
40
| 1st name | Yosuke |
| Middle name | |
| Last name | Nakayama |
Kurume University School of Medicine
Division of Nephrology, Department of Medicine
8300011
67 Asahi machi, Kurume, Fukuoka, Japan
81942317763
nakayama_yosuke@med.kurume-u.ac.jp
| 1st name | Yosuke |
| Middle name | |
| Last name | Nakayama |
Kurume University School of Medicine
Division of Nephrology, Department of Medicine
8300011
67 Asahi machi, Kurume, Fukuoka, Japan
81942317763
nakayama_yosuke@med.kurume-u.ac.jp
Kurume University School of Medicine
Yosuke Nakayama
Kurume University School of Medicine
Other
Japan
None
None
Ethics Committee, Kurume University School of Medicine
67 Asahi machi, Kurume, Fukuoka, Japan
81942317544
info@kurume-u.ac.jp
NO
久留米大学病院(福岡県)
| 2026 | Year | 10 | Month | 08 | Day |
Partially published
10
Primary Outcome (Serum Potassium Level) The low potassium lettuce group showed a significant reduction in serum potassium levels after the intervention.
Secondary Outcomes (Safety)No adverse events occurred during the intervention period.
| 2026 | Year | 10 | Month | 08 | Day |
| Delay expected |
Although the final analysis of this trial has been completed, preparation of the manuscript for journal submission has required additional time, resulting in delayed reporting on UMIN. Interim results have already been presented at a scientific conference, and the final results will be disclosed after submission to the international journal Nutrients.
| 2019 | Year | 04 | Month | 10 | Day |
Participants were non dialysis chronic kidney disease (CKD) patients, and baseline characteristics were well balanced between the intervention (low potassium lettuce) and control groups.
Ten participants were screened for eligibility, and all were enrolled. All 10 participants were randomized 5 to the standard lettuce group and 5 to the low potassium lettuce group.
No adverse events occurred during the intervention period. No gastrointestinal symptoms (such as abdominal pain, diarrhea, or nausea) were observed, and there was no deterioration in renal function or development of hyperkalemia. Blood pressure, body weight, and urinalysis parameters showed no clinically relevant changes, indicating that the intervention was well tolerated and safe.
Primary outcome
The primary outcome was the change in serum potassium levels before and after the intervention.
Secondary outcomes
Secondary outcomes included safety and related parameters:
Occurrence of adverse events
Changes in renal function (eGFR and serum creatinine)
Changes in blood pressure and body weight
Changes in urinary sodium excretion (urinary Na)
There is no plan to share individual participant data (IPD).
Individual participant data (IPD) collected in this study will not be shared with third parties due to concerns regarding personal privacy. Clinical variables such as serum potassium levels, renal function parameters (eGFR and serum creatinine), and urinary sodium excretion may allow potential identification of participants even after anonymization; therefore, IPD will not be made publicly available. However, anonymized aggregate data may be provided upon reasonable request for the purpose of secondary analysis or verification of the study findings. The principal investigator will review each request, and data will be shared only when it is deemed ethically appropriate and when participant confidentiality can be fully protected.
Completed
| 2016 | Year | 08 | Month | 23 | Day |
| 2016 | Year | 08 | Month | 23 | Day |
| 2016 | Year | 08 | Month | 23 | Day |
| 2017 | Year | 06 | Month | 30 | Day |
| 2017 | Year | 06 | Month | 30 | Day |
| 2017 | Year | 06 | Month | 30 | Day |
| 2017 | Year | 12 | Month | 30 | Day |
| 2026 | Year | 10 | Month | 08 | Day |
| 2026 | Year | 10 | Month | 08 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000069615