UMIN-ICDS Clinical Trial

Unique ID issued by UMIN UMIN000060631
Receipt number R000069348
Scientific Title A Comparative Study on the Effects of Single Ingestion of High-Purity Galactooligosaccharides and OLIGOMATE 55N on Post-Ingestion Blood Glucose Levels
Date of disclosure of the study information 2026/02/10
Last modified on 2026/02/09 21:56:07

* This page includes information on clinical trials registered in UMIN clinical trial registed system.
* We don't aim to advertise certain products or treatments


Basic information

Public title

Single Ingestion Study of Galactooligosaccharides

Acronym

Single Ingestion Study of Galactooligosaccharides

Scientific Title

A Comparative Study on the Effects of Single Ingestion of High-Purity Galactooligosaccharides and OLIGOMATE 55N on Post-Ingestion Blood Glucose Levels

Scientific Title:Acronym

A Comparative Study on the Effects of Single Ingestion of High-Purity Galactooligosaccharides and OLIGOMATE 55N on Post-Ingestion Blood Glucose Levels

Region

Japan


Condition

Condition

Healthy adults

Classification by specialty

Not applicable Adult

Classification by malignancy

Others

Genomic information

NO


Objectives

Narrative objectives1

To compare post-ingestion changes in blood glucose levels after single administration of glucose, OLIGOMATE 55N, and high-purity galactooligosaccharides in healthy adults.

Basic objectives2

Efficacy

Basic objectives -Others


Trial characteristics_1


Trial characteristics_2


Developmental phase



Assessment

Primary outcomes

Post-ingestion changes in blood glucose levels

Key secondary outcomes



Base

Study type

Interventional


Study design

Basic design

Cross-over

Randomization

Randomized

Randomization unit

Individual

Blinding

Open -no one is blinded

Control

Placebo

Stratification


Dynamic allocation


Institution consideration


Blocking


Concealment



Intervention

No. of arms

3

Purpose of intervention

Prevention

Type of intervention

Food

Interventions/Control_1

Single administration of the control food, followed by a 1-week washout, then single administration of Test Food 1, followed by another 1-week washout, and finally single administration of Test Food 2.

Interventions/Control_2

Single administration of Test Food 1, followed by a 1-week washout, then single administration of Test Food 2, followed by a 1-week washout, and finally single administration of the control food.

Interventions/Control_3

Single administration of Test Food 2, followed by a 1-week washout, then single administration of the control food, followed by a 1-week washout, and finally single administration of Test Food 1.

Interventions/Control_4


Interventions/Control_5


Interventions/Control_6


Interventions/Control_7


Interventions/Control_8


Interventions/Control_9


Interventions/Control_10



Eligibility

Age-lower limit

20 years-old <=

Age-upper limit

60 years-old >=

Gender

Male and Female

Key inclusion criteria

Healthy adults

Key exclusion criteria

(1) Individuals who are pregnant or may become pregnant
(2) Individuals who are participating in or planning to participate in another clinical or volunteer study during the study period
(3) Individuals with diabetes mellitus
(4) Individuals taking medications that may affect blood glucose levels
(5) Individuals who report having allergies to the test foods

Target sample size

15


Research contact person

Name of lead principal investigator

1st name Eiichiro
Middle name
Last name Naito

Organization

Yakult Honsha Co., Ltd.

Division name

Food Research Department, Yakult Central Institute

Zip code

186-8650

Address

5-11 Izumi, Kunitachi-shi, Tokyo

TEL

042-577-8969

Email

eiichiro-naito@yakult.co.jp


Public contact

Name of contact person

1st name Eiichiro
Middle name
Last name Naito

Organization

Yakult Honsha Co., Ltd.

Division name

Food Research Department, Yakult Central Institute

Zip code

186-8650

Address

5-11 Izumi, Kunitachi-shi, Tokyo

TEL

042-577-8969

Homepage URL


Email

eiichiro-naito@yakult.co.jp


Sponsor or person

Institute

Yakult Honsha Co., Ltd.

Institute

Department

Personal name



Funding Source

Organization

None

Organization

Division

Category of Funding Organization

Self funding

Nationality of Funding Organization



Other related organizations

Co-sponsor


Name of secondary funder(s)



IRB Contact (For public release)

Organization

Ethical Review Committee for Research Involving Human Subjects, Yakult Honsha Co., Ltd.

Address

5-11 Izumi, Kunitachi-shi, Tokyo

Tel

042-577-8960

Email

kenta-suzuki@yakult.co.jp


Secondary IDs

Secondary IDs

NO

Study ID_1


Org. issuing International ID_1


Study ID_2


Org. issuing International ID_2


IND to MHLW



Institutions

Institutions



Other administrative information

Date of disclosure of the study information

2026 Year 02 Month 10 Day


Related information

URL releasing protocol


Publication of results

Unpublished


Result

URL related to results and publications


Number of participants that the trial has enrolled


Results


Results date posted


Results Delayed


Results Delay Reason


Date of the first journal publication of results


Baseline Characteristics


Participant flow


Adverse events


Outcome measures


Plan to share IPD


IPD sharing Plan description



Progress

Recruitment status

Preinitiation

Date of protocol fixation

2025 Year 12 Month 17 Day

Date of IRB

2025 Year 12 Month 17 Day

Anticipated trial start date

2026 Year 02 Month 10 Day

Last follow-up date

2026 Year 03 Month 20 Day

Date of closure to data entry


Date trial data considered complete


Date analysis concluded



Other

Other related information



Management information

Registered date

2026 Year 02 Month 09 Day

Last modified on

2026 Year 02 Month 09 Day



Link to view the page

Value
https://center6.umin.ac.jp/cgi-open-bin/icdr_e/ctr_view.cgi?recptno=R000069348