| Unique ID issued by UMIN | UMIN000059812 |
|---|---|
| Receipt number | R000067517 |
| Scientific Title | Evaluation of Beverage Consumption Effects in the Context of Me-Time Activities |
| Date of disclosure of the study information | 2025/11/20 |
| Last modified on | 2025/11/18 15:55:16 |
Evaluation of Beverage Consumption Effects in the Context of Me-Time Activities
Evaluation of Beverage Consumption Effects in the Context of Me-Time Activities
Evaluation of Beverage Consumption Effects in the Context of Me-Time Activities
Evaluation of Beverage Consumption Effects in the Context of Me-Time Activities
| Japan |
Healthy adults
| Adult |
Others
NO
This study aims to exploratorily examine the psychological and behavioral effects of beverage characteristics during Me-Time, which is defined as habitual activities performed before bedtime on evenings preceding work or academic obligations. Findings from preliminary research suggest that the consumption of stimulating beverages, rather than those with relaxing properties, may enhance the perceived value of Me-Time for instance, by improving sleep quality.Through a three-week intervention, this study seeks to evaluate the efficacy of a newly developed beverage. The insights obtained will contribute to a deeper understanding of the role of beverages in everyday life and will inform future product development.
Efficacy
Productivity
Work-related stress
Mindfulness
Well-being
Affective states (pleasantness/unpleasantness)
Level of activity (or activation)
Satisfaction with Me-Time activities and time spent engaging in them
Psychological effects derived from Me-Time activities
Interventional
Cross-over
Non-randomized
Single blind -participants are blinded
Placebo
3
Educational,Counseling,Training
| Food |
The control beverage (Drink P) used in this study is a non-sweetened drink without added flavoring agents, while the test beverage (Drink Q) is a non-sweetened drink containing the herbal flavoring agent nerol (Flavor X).
Nerol is approved as a food additive in Japan and is also recognized internationally as a food flavoring by the European Food Safety Authority (EFSA) and the Flavor and Extract Manufacturers Association (FEMA) in the United States. The acute oral toxicity (LD50) of nerol in rats is reported to be 4,500 mg/kg. In this study, Drink Q contains 6 mg of nerol per bottle, and participants will consume one bottle per day.
A beverage labeled with only functional claims in textual form (Drink R) versus a beverage labeled with marketing-oriented messaging (Drink S).
The control beverage (Drink T) used in this study is a sweetened drink without added flavoring agents, while the test beverage (Drink U) is a sweetened drink containing the herbal flavoring agent nerol (Flavor X).
Nerol is approved as a food additive in Japan and is also recognized internationally as a food flavoring by the European Food Safety Authority (EFSA) and the Flavor and Extract Manufacturers Association (FEMA) in the United States. The acute oral toxicity (LD50) of nerol in rats is reported to be 4,500 mg/kg. In this study, Drink U contains 6 mg of nerol per bottle, and participants will consume one bottle per day.
| 20 | years-old | <= |
| 60 | years-old | > |
Male and Female
Participants who indicate their willingness to participate and provide informed consent after understanding the study explanation will be included in the research.
In this study, participants will be recruited from the NTT Com Research Monitor, a panel managed by NTT Com Online Marketing Solutions. The NTT Com Research Monitor consists of approximately 8 million registered individuals ranging in age from their teens to their seventies. This service regularly conducts web-based surveys and interviews to collect opinions on systems, policies, and other topics. All registered members have agreed to the terms and conditions regarding information provision, including the handling of personal data, through NTT Com Research.
For this study, individuals registered with this service will serve as the target population.
Individuals who experience discomfort when consuming beverages containing herbal flavoring, which is a characteristic of the target drink in this study; those who find carbonated beverages unpleasant; and those who may have difficulty engaging in activities in accordance with the experimental conditions will be excluded from participation.
100
| 1st name | Mina |
| Middle name | |
| Last name | Takase |
NTT DATA INSTITUTE OF MANAGEMENT CONSULTING,Inc.
Neuro-Cognitive Innovation Unit
1020093
JA Kyosai Bldg, 10th Fl., 7-9, Hirakawacho 2-chome, Chuyoda-ku Tokyo 102-0093, Japan
08013666354
takasemi@nttdata-strategy.com
| 1st name | Mina |
| Middle name | |
| Last name | Takase |
NTT DATA INSTITUTE OF MANAGEMENT CONSULTING,Inc.
Neuro-Cognitive Innovation Unit
1020093
JA Kyosai Bldg, 10th Fl., 7-9, Hirakawacho 2-chome, Chuyoda-ku Tokyo 102-0093, Japan
08013666354
takasemi@nttdata-strategy.com
NTT DATA INSTITUTE OF MANAGEMENT CONSULTING,Inc.
Asahi Quality and Innovations .Inc
Other
NTT DATA INSTITUTE OF MANAGEMENT CONSULTING,Inc.
JA Kyosai Bldg, 10th Fl., 7-9, Hirakawacho 2-chome, Chuyoda-ku Tokyo 102-0093, Japan
08013666354
takasemi@nttdata-strategy.com
NO
| 2025 | Year | 11 | Month | 20 | Day |
Unpublished
90
No longer recruiting
| 2025 | Year | 08 | Month | 27 | Day |
| 2025 | Year | 10 | Month | 03 | Day |
| 2025 | Year | 10 | Month | 03 | Day |
| 2025 | Year | 12 | Month | 19 | Day |
| 2025 | Year | 12 | Month | 19 | Day |
| 2025 | Year | 11 | Month | 18 | Day |
| 2025 | Year | 11 | Month | 18 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/icdr_e/ctr_view.cgi?recptno=R000067517