Unique ID issued by UMIN | UMIN000055055 |
---|---|
Receipt number | R000062894 |
Scientific Title | A New Approach to Prevent the Progression of Frailty in Prefrail Elderly Individuals through Agarooligosaccharide Intervention (Second Phase):Randomized Clinical Trial |
Date of disclosure of the study information | 2024/07/24 |
Last modified on | 2024/08/09 03:08:55 |
A New Approach to Prevent the Progression of Frailty in Prefrail Elderly Individuals through Agarooligosaccharide Intervention (Second Phase)
Second Phase of the Clinical Trial to Inhibit the Progression of Prefrailty
A New Approach to Prevent the Progression of Frailty in Prefrail Elderly Individuals through Agarooligosaccharide Intervention (Second Phase):Randomized Clinical Trial
Second Phase of the Clinical Trial to Inhibit the Progression of Prefrailty
Japan |
Prefrailty or frailty
Not applicable | Adult |
Others
NO
It is a randomized controlled trial (RCT) aimed at preventing the progression of prefrailty to frailty (weakness) in elderly individuals through the intake of functional foods. The trial seeks to demonstrate that the daily intake of functional food Agaro-Oligosaccharides (AOSs) can reduce walking speed and muscle strength decline in prefrail elderly individuals, thereby reversibly inhibiting the progression to frailty.
Efficacy
Confirmatory
Phase III
10 meter walking test
Taking 500mg/day AOSs or Placebo for 12 weeks
10-meter walking speed
30-second chair stand test
Timed Up and Go test
Lower limb muscle strength
Grip strength
Blood pressure
Pain score
Interventional
Parallel
Randomized
Individual
Double blind -all involved are blinded
Placebo
YES
NO
Institution is not considered as adjustment factor.
NO
Central registration
2
Prevention
Food |
Taking 500mg/day of Agarooligosaccharide for 12 weeks
Taking Placebo for 12 weeks
65 | years-old | <= |
Not applicable |
Male and Female
"Individuals scoring 4 or more points on the 25-item frailty checklist"
People with high blood pressure
40
1st name | RYOJI |
Middle name | |
Last name | HIROTA |
Matsumoo university
Department of Nutrition
3901241
2095-1, Niimura, Matsumoto, Nagano
0263487200
ryoryo2003@yahoo.co.jp
1st name | RYOJI |
Middle name | |
Last name | HIROTA |
Matsumoo university
Department of Nutrition
3901241
2095-1, Niimura, Matsumoto, Nagano
09036969547
https://www.matsumoto-u.ac.jp/professors/pid22140.php
ryoryo2003@yahoo.co.jp
Matsumoto university
Matsumoto university
Self funding
Matsumoo university
2095-1, Niimura, Matsumoto, Nagano
0263487200
ryoji.hirota@t.mastu.ac.jp
NO
2024 | Year | 07 | Month | 24 | Day |
Unpublished
Preinitiation
2024 | Year | 06 | Month | 25 | Day |
2024 | Year | 06 | Month | 25 | Day |
2024 | Year | 07 | Month | 24 | Day |
2025 | Year | 03 | Month | 31 | Day |
2024 | Year | 07 | Month | 24 | Day |
2024 | Year | 08 | Month | 09 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/icdr_e/ctr_view.cgi?recptno=R000062894
Research Plan | |
---|---|
Registered date | File name |
Research case data specifications | |
---|---|
Registered date | File name |
Research case data | |
---|---|
Registered date | File name |