| Unique ID issued by UMIN | UMIN000061464 |
|---|---|
| Receipt number | R000070337 |
| Scientific Title | A study evaluating the effects of a test food on blood ketone levels and safety in healthy adult men |
| Date of disclosure of the study information | 2026/05/07 |
| Last modified on | 2026/05/07 10:15:17 |
A study evaluating the effects of a test food on blood ketone levels and safety in healthy adult men
Ketone body dynamics and safety of after single-dose intake of test food (healthy men)
A study evaluating the effects of a test food on blood ketone levels and safety in healthy adult men
Ketone body dynamics and safety of after single-dose intake of test food (healthy men)
| Japan |
Healthy adult
| Adult |
Others
NO
To assess the kinetics of blood ketone levels and the safety following a single administration of the test food in healthy adult men
Safety,Efficacy
ketone bodies fractionation
urinary ketone bodies, blood glucose, venous blood gas analysis (pH, PO2, PCO2, HCO3-, BE)
Interventional
Parallel
Randomized
Individual
Open -no one is blinded
Placebo
4
Treatment
| Food |
Single dose of 200 mL of the test food
Single dose of 400 mL of the test food
Single dose of 600 mL of the test food
Single dose of 200 mL of the placebo food
| 20 | years-old | <= |
| 40 | years-old | > |
Male
(1) Healthy adult males aged >= 20 and < 40 years
(2) Subjects with a BMI of 18.5 kg/m2 or higher but less than 25.0 kg/m2 at the time of the baseline assessment
(3) Subjects judged to be healthy based on baseline assessment results
(4) Subjects who fully understand the purpose and content of the study and voluntarily agree to participate in the study
(1) Subjects receiving treatment with any therapeutic drug
(2) Subjects following diet and exercise therapy under a physician's supervision
(3) Subjects with a current serious illness
(4) Subjects with a history of gastrointestinal surgery (excluding appendectomy) or gastrointestinal disorders
(5) Subjects with a smoking habit
(6) Subjects regularly using medications, quasi-drugs, or health foods (e.g., FOSHU, foods with functional claims, supplements) three or more times weekly
(7) Subjects adhering to dietary restrictions such as low-carbohydrate, low-protein, or ketogenic diets
(8) Subjects with a history of food or drug allergies
(9) Subjects participating in other clinical studies, or who completed another clinical study within one month prior to enrollment
(10) Subjects who underwent blood sampling of more than 200 mL or 400 mL within one month prior to study start
(11) Subjects who work in shifts, work late at night, and have an irregular daily rhythm
(12) Subjects who tested positive for infection in screening performed upon admission for hospitalization
(13) Subjects who are judged to be unsuitable for participation in the study based on their responses to the lifestyle questionnaire
(14) Subjects deemed ineligible for participation based on baseline assessment results
(15) Subjects who are judged as unsuitable for the study by the principal investigator or the investigator for other reason
24
| 1st name | Toru |
| Middle name | |
| Last name | Nakamura |
EN Otsuka Pharmaceutical Co., Ltd.
Clinical Development Department
101-0052
6th Floor, Nikko Kanda Building, 1-1 Kanda Ogawamachi Chiyoda-ku, Tokyo,
03-6632-3516
nakamura.toru@otsuka.jp
| 1st name | Saki |
| Middle name | |
| Last name | Fukuchi |
EP Mediate Co., Ltd.
Development Department Trial Planning Section
162-0814
Acropolis Tokyo, 6-29 Shinogawacho, Shinjuku, Tokyo,
090-1400-7556
fukuchi.saki473@eps.co.jp
EP Mediate Co., Ltd.
EN Otsuka Pharmaceutical Co., Ltd.
Profit organization
Japan
Medical Station Clinic Research Ethics Committee
3-12-8, Takaban, Meguro-ku, Tokyo
03-6452-2712
epmd_fd-erb@eps.co.jp
NO
医療法人社団成守会 成守会クリニック(東京都)
| 2026 | Year | 05 | Month | 07 | Day |
Unpublished
Preinitiation
| 2026 | Year | 04 | Month | 09 | Day |
| 2026 | Year | 04 | Month | 09 | Day |
| 2026 | Year | 05 | Month | 08 | Day |
| 2026 | Year | 06 | Month | 07 | Day |
| 2026 | Year | 05 | Month | 07 | Day |
| 2026 | Year | 05 | Month | 07 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000070337