| Unique ID issued by UMIN | UMIN000061419 |
|---|---|
| Receipt number | R000070277 |
| Scientific Title | Pharmacokinetics study of food ingredient |
| Date of disclosure of the study information | 2026/05/12 |
| Last modified on | 2026/05/11 17:50:17 |
Pharmacokinetics study of food ingredient
Pharmacokinetics study of food ingredient
Pharmacokinetics study of food ingredient
Pharmacokinetics study of food ingredient
| Japan |
Not applicable
| Not applicable | Adult |
Others
NO
To evaluate the pharmacokinetics of food ingredient
Bio-equivalence
Pharmacokinetic parameters
Interventional
Cross-over
Randomized
Individual
Open -no one is blinded
Dose comparison
4
Prevention
| Food |
Food 1 intake -> washout period -> Food 2 intake -> washout period -> Food 3 intake -> washout period -> Food 4 intake
Food 2 intake -> washout period -> Food 3 intake -> washout period -> Food 4 intake -> washout period -> Food 1 intake
Food 3 intake -> washout period -> Food 4 intake -> washout period -> Food 1 intake -> washout period -> Food 2 intake
Food 4 intake -> washout period -> Food 1 intake -> washout period -> Food 2 intake -> washout period -> Food 3 intake
| 20 | years-old | <= |
| 65 | years-old | > |
Male
(1) Males who are 20 years of age or older at the time of obtaining consent and under 65 years of age at the end of the intake period
(2) Individuals whose BMI at the screening test is 18.5~30
(3) Individuals who are not receiving any medical treatment at the time of study participation
(4) Individuals who are able to visit the designated facility on the scheduled visit days
(5) Individuals who fully understand the purpose and details of this study and provide written informed consent
(1) Individuals whose systolic blood pressure at the screening test is below 90 mmHg
(2) Individuals who have donated (or are scheduled to donate) 200 mL or more of blood, either as component donation or whole blood, from 4 weeks before the start of the study until the study begins
(3) Individuals who have donated (or are scheduled to donate) 400 mL or more of whole blood from 12 weeks before the start of the study until the study begins
(4) Individuals whose total blood donation volume from the month 12 months prior to the study start up to the study start, plus the planned total blood collection volume for this study, exceeds 1,200 mL
(5) Individuals who are currently participating in another study as study subjects, who have participated in another study within 4 weeks after its completion, or who plan to participate in another study during the study period
(6) Individuals with a history of serious diseases
(7) Individuals who are receiving any kind of medical treatment at the time of the screening test
(8) Individuals with reduced renal function
(9) Individuals with severe drug or food allergies
(10) Individuals who have previously experienced discomfort or deterioration of physical condition due to blood collection
(11) Individuals for whom venous blood collection from peripheral veins is difficult
(12) Individuals whose average daily alcohol consumption exceeds 60 g of pure alcohol
(13) Individuals who smoke or have quit smoking for less than 3 months
(14) Individuals with extremely irregular eating habits
(15) Individuals who work in shifts or work night shifts
(16) Individuals who are judged by the principal investigator or sub-investigator to be unsuitable as study subjects
28
| 1st name | MASAYUKI |
| Middle name | |
| Last name | IDA |
Suntory Holdings Limited
Innovation Planning Department
135-8631
2-3-3 Daiba, Minato-ku, Tokyo
050-1804-0336
Masayuki_Ida@suntory.co.jp
| 1st name | MASAYUKI |
| Middle name | |
| Last name | IDA |
Suntory Holdings Limited
Innovation Planning Department
135-8631
2-3-3 Daiba, Minato-ku, Tokyo
050-1804-0336
Masayuki_Ida@suntory.co.jp
Suntory Holdings Limited
None
Self funding
Iryouhoujinsyadan Shoureikan Shinsapporo Seiryou Hospital Ethics Review Board
1-30, Atsubetsu Higashi 4-jo 2-chome, Atsubetsu-ku, Sapporo, Hokkaido
011-898-2151
chiken-be@hpgr.jp
NO
| 2026 | Year | 05 | Month | 12 | Day |
Unpublished
Preinitiation
| 2026 | Year | 04 | Month | 30 | Day |
| 2026 | Year | 05 | Month | 13 | Day |
| 2026 | Year | 07 | Month | 25 | Day |
| 2026 | Year | 04 | Month | 30 | Day |
| 2026 | Year | 05 | Month | 11 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000070277