| Unique ID issued by UMIN | UMIN000059929 |
|---|---|
| Receipt number | R000068516 |
| Scientific Title | Study of the effects of food ingredients on skin |
| Date of disclosure of the study information | 2025/12/14 |
| Last modified on | 2025/12/01 09:02:35 |
Study of the effects of food ingredients on skin
Study of the effects of food ingredients on skin
Study of the effects of food ingredients on skin
Study of the effects of food ingredients on skin
| Japan |
Not applicable
| Adult |
Others
NO
To evaluate the effects of food ingredients on skin
Efficacy
Trans Epidermal Water Loss(TEWL)
skin condition, subjective symptoms
Interventional
Parallel
Randomized
Individual
Double blind -all involved are blinded
Placebo
2
Prevention
| Food |
Intake of the test foods for 12 weeks.
Intake of the control foods for 12 weeks.
| 20 | years-old | <= |
| 60 | years-old | > |
Male and Female
(1) Healthy men and women who are between 20 and 59 years old from the time of consent to participate in the study until the end of the study.
(2) Subjects who are able to attend the designated facility on the scheduled visit date.
(3) Subjects who are aware of dry skin.
(4) Subjects who have fully understood the purpose and content of this study and have given their consent.
(1) Subjects with a systolic blood pressure of less than 90 mmHg
(2) Subjects wishing pregnancy, pregnant or lactating during the study.
(3) Subjects participating in other study or participated within the past 4weeks, or are planning to participate in another clinical trial during the study.
(4) Subjects who fall under any of the following categories:
a) disease on heart, liver, kidney or other organs complications
b) having a history of cardiovascular disease
c) diabetes
d) allergic to the test foods or prescribed diet
e) having a history of serious diseases such as cancer or tuberculosis
f) symptoms of inflammatory skin diseases
(5) Smokers or those who have quit smoking for less than 6months.
(6) Subjects who heavy use of alcohol.
(7) Subjects with extremely irregular eating habits.
(8) Subjects whose lifestyles may become irregular during the study.
(9) Subjects whose assessment areas are deemed difficult to measure.
(10) Subjects who have undergone surgery in the assessment areas within the past year.
(11) Subjects who currently or in the past 3months have been taking or applying medications, quasi-drugs, or cosmetics for the purpose of treating a medical condition.
(12) Subjects who may develop seasonal allergies such as hay fever during the study period and may use medications.
(13) Subjects who currently or within the past three months have taken or are planning to take or apply health foods, foods for specified health uses, pharmaceuticals, quasi-drugs, or cosmetics that may affect the evaluation results, or who plan to do so during the study.
(14) Subjects who regularly engage in sunburn-inducing activities.
(15) Subjects who have undergone any medical procedure or treatment within the past 3months that may affect the evaluation area.
(16) Females with irregular menstrual cycles at the consent.
(17) Females with significant skin irritation during menstruation.
(18) Others who are judged inappropriate for participant by the investigator.
70
| 1st name | Yasuhiro |
| Middle name | |
| Last name | Tanaka |
Suntory beverage & Food limited.
Development & Designed Department
2110067
13-2 Imaikami-cho, Nakahara-ku, Kawasaki, Kanagawa, JAPAN
050-1804-0114
Yasuhiro_Tanaka@suntory.co.jp
| 1st name | Kyoko |
| Middle name | |
| Last name | Takata |
Suntory beverage & Food limited.
Development & Designed Department
2110067
13-2 Imaikami-cho, Nakahara-ku, Kawasaki, Kanagawa, JAPAN
050-1734-6653
Kyoko_Takata@suntory.co.jp
Suntory Beverage & Food Limited
None
Self funding
Institutional Review Board of Chiyoda Paramedical Care Clinic
2F Daiwa Building, 3-3-10 Nihonbashi-Hongoku-Cho, Chuo-ku, Tokyo 103-0021, Japan
03-6225-9005
IRB@cpcc.co.jp
NO
| 2025 | Year | 12 | Month | 14 | Day |
Unpublished
Preinitiation
| 2025 | Year | 12 | Month | 01 | Day |
| 2025 | Year | 12 | Month | 14 | Day |
| 2026 | Year | 05 | Month | 08 | Day |
| 2025 | Year | 12 | Month | 01 | Day |
| 2025 | Year | 12 | Month | 01 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000068516