| Unique ID issued by UMIN | UMIN000059501 |
|---|---|
| Receipt number | R000068049 |
| Scientific Title | Blood kinetics study of single intake of plant extract |
| Date of disclosure of the study information | 2025/10/22 |
| Last modified on | 2025/10/22 14:13:46 |
Blood kinetics study of single intake of plant extract
Blood kinetics study of single intake of plant extract
Blood kinetics study of single intake of plant extract
Blood kinetics study of single intake of plant extract
| Japan |
Healthy adults
| Not applicable | Adult |
Others
NO
To investigate the absorption of active compounds in blood following a single oral administration of a plant extract.
Pharmacokinetics
Incremental area under the serum concentration time curve (iAUC) from the pre dose baseline for the active compounds from plant extract.
Maximum serum concentration (Cmax) of the active compounds from plant extract; serum concentration at each blood-sampling time point; time to reach maximum serum concentration (Tmax); and elimination half-life (t1/2) of the active compounds from plant extract.
Interventional
Single arm
Non-randomized
Open -no one is blinded
Uncontrolled
1
Prevention
| Food |
Single intake of test food
| 20 | years-old | <= |
| 60 | years-old | > |
Male and Female
1) Men and women aged 20 to 60 years old at the time of obtaining consent
2) BMI of 18.5 kg/m2 or more and less than 25.0 kg/m2
3) Subjects who can participate in dietary interventions, intake of the test foods, blood samplings, urine samplings, and maintain rest as scheduled.
4) Subjects with decisional capacity to provide informed consent
1)Subjects with a serious medical history, or with a history of disorders of the digestive system, circulatory system (e.g., heart failure), endocrine system, etc.
2)Subjects who have a history of gastrointestinal resection surgery, excluding appendectomy.
3)Subjects who have a disease that affects gastric excretion and digestion/absorption, or who regularly experience symptoms of indigestion, constipation, diarrhea, etc.
4) Subjects with abnormalities in renal function, liver function, blood pressure, glucose and lipid metabolism
5)Subjects who are currently taking medication or being treated by a physician.
6)Subjects who must be scheduled to receive medical treatment or medication during the study period.
7)Subjects who plan to consume health foods or supplements other than the food under study after consent.
8)Subjects who are unable to consume the test food due to preference or allergy. Subjects who may have allergies related to the test food.
9)Heavy drinkers of alcohol and smokers.
10)Subjects who donated blood over 200mL in the past 4 weeks or over 400mL in the past 12 weeks.
11)Subjects who currently or will be participating in another clinical research study during the study period.
12)Subjects who have irregular sleep or eating habits due to night work or insomnia.
13)Subjects who are engaged in strenuous physical activity.
14)Subjects judged as unsuitable for the study by the responsible doctor for other reasons.
20
| 1st name | Erika |
| Middle name | |
| Last name | Ono |
FANCL Corporation
Research Institute, Functional Food Research Institute
244-0806
12-13, Kamishinano, Totsuka-ku, Yokohama, Kanagawa, Japan
045-820-3448
erono@fancl.co.jp
| 1st name | Naoyuki |
| Middle name | |
| Last name | Abe |
Medical Corporation Jikokai Shiroishi Internal Medicine Clinic
Clinical Trial Division
003-0011
7-10-30 Chuo-1 jo, Shiroishi-ku, Sapporo, Hokkaido, Japan
011-868-2711
n-abe@medi-ate.jp
FANCL Corporation
FANCL Corporation
Profit organization
Japan
Medical Corporation Jikokai Fukuzumi Internal Medicine Clinic Institutional Review Board
1-2-5 Fukuzumi-2 jo, Toyohira-ku, Sapporo, Hokkaido, Japan
011-836-3531
n-abe@medi-ate.jp
NO
医療法人社団慈昂会 白石内科クリニック
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Unpublished
Open public recruiting
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Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000068049