| Unique ID issued by UMIN | UMIN000059047 |
|---|---|
| Receipt number | R000067541 |
| Scientific Title | The effect of ingestion of eicosapentaenoic acid and docosahexaenoic acid on peripheral body temperature - A systematic review |
| Date of disclosure of the study information | 2025/09/10 |
| Last modified on | 2025/09/10 15:50:14 |
The effect of ingestion of eicosapentaenoic acid and docosahexaenoic acid on peripheral body temperature - A systematic review
Effect of EPA and DHA on peripheral body temperature - A systematic review
The effect of ingestion of eicosapentaenoic acid and docosahexaenoic acid on peripheral body temperature - A systematic review
Effect of EPA and DHA on peripheral body temperature - A systematic review
| Japan |
Healthy adults
| Not applicable | Adult |
Others
NO
The purpose of this study is to investigate the effect of ingestion of EPA and DHA on peripheral body temperature
Efficacy
Peripheral body temperature
Others,meta-analysis etc
| 18 | years-old | <= |
| Not applicable |
Male and Female
Healthy adults
Participants who are suffering from illness, children (persons under 18 years) and pregnant
| 1st name | Norikazu |
| Middle name | |
| Last name | Watanabe |
Yakujihou Marketing Jimusho Co., Ltd.
None
100-6162
Level 3, Sanno Park Tower, Nagatacho 2-11-1, Chiyoda-ku, Tokyo
03-6205-3546
watanabe@yakujihou-marketing.co.jp
| 1st name | Kenichi |
| Middle name | |
| Last name | Yanagimoto |
Nissui Corporation
Food function R and D center
105-0003
Nishishinbashi 1-3-1, Minato-ku, Tokyo
080-2098-2093
yanagimoto@nissui.co.jp
Nissui Corporation
Nissui Corporation
Profit organization
not applicable
not applicable
000
000
NO
| 2025 | Year | 09 | Month | 10 | Day |
Unpublished
Preinitiation
| 2025 | Year | 08 | Month | 26 | Day |
| 2025 | Year | 09 | Month | 10 | Day |
| 2025 | Year | 11 | Month | 10 | Day |
not applicable
| 2025 | Year | 09 | Month | 10 | Day |
| 2025 | Year | 09 | Month | 10 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000067541