| Unique ID issued by UMIN | UMIN000058344 |
|---|---|
| Receipt number | R000066697 |
| Scientific Title | The Exploratory Study of the Effects of Continuous Intake of Foods Containing Lactic Acid Bacteria on Intestinal Regulation - A Randomized, Double-Blind, Placebo-Controlled, Parallel Group Comparison Trial - |
| Date of disclosure of the study information | 2025/07/02 |
| Last modified on | 2026/01/05 11:30:06 |
The Exploratory Study of the Effects of Continuous Intake of Foods Containing Lactic Acid Bacteria on Intestinal Regulation
The Exploratory Study of the Effects of Continuous Intake of Foods Containing Lactic Acid Bacteria on Intestinal Regulation
The Exploratory Study of the Effects of Continuous Intake of Foods Containing Lactic Acid Bacteria on Intestinal Regulation
- A Randomized, Double-Blind, Placebo-Controlled, Parallel Group Comparison Trial -
The Exploratory Study of the Effects of Continuous Intake of Foods Containing Lactic Acid Bacteria on Intestinal Regulation
- A Randomized, Double-Blind, Placebo-Controlled, Parallel Group Comparison Trial -
| Japan |
Healthy adults
| Adult |
Others
NO
To evaluate effects of a four-week continuous intake of foods containing lactic acid bacteria A or B on intestinal regulation, as compared to placebo food.
Safety,Efficacy
Defecation status
Stool test
Blood test
Questionnaire on subjective symptoms
Adverse events attributable to the study foods
Interventional
Parallel
Randomized
Individual
Double blind -all involved are blinded
Placebo
YES
NO
Institution is not considered as adjustment factor.
NO
Numbered container method
3
Prevention
| Food |
Take 100 g of test food containing lactic acid bacteria A once daily at any time for four weeks.
Take 100 g of test food containing lactic acid bacteria B once daily at any time for four weeks.
Take 100 g of plcebo food once daily at any time for four weeks.
| 20 | years-old | <= |
| 65 | years-old | > |
Male and Female
1.Healthy Japanese male and female aged >=20 and <65 years at the time of consent.
2.Indivisuals with an average defecation frequency of five or fewer times per week in the two months prior to consent.
3.Indivisuals with a BMI of <25.0 kg/m2.
4.Indivisuals who are able to input data into an electronic diary using a smartphone or PC.
5.Indivisuals who have received sufficient explanation regarding the purpose and content of this study, have the capacity to consent, and voluntarily agree to participate after fully understanding the information.
Individuals who take Foods for Specified Health Uses, Foods with Function Claims, health foods, or certain general foods that may affect the study at least three times a week, or who cannot discontinue the intake of those from the time of consent.
Individuals who have taken medications that may affect the study within one month prior to obtaining consent, or who plan to take such medications during the study period.
Individuals who plan to undergo endoscopy, gastric barium examinations, or Helicobacter pylori eradication during the study period.
Individuals who cannot refrain from alcohol from the day prior to each examination.
Individuals with a high alcohol consumption.
Individuals who smoke or have not been abstine smoke for at least six months.
Individuals with gastrointestinal diseases or with a history of gastrointestinal surgery that may affect digestion or absorption.
Individuals currently taking medication for lifestyle-related diseases or other treatments.
Individuals who are undergoing treatment at a medical institution or similar.
Individuals with an irregular lifestyle.
Individuals who plan to move with an overnight stay of three nights or more during the study period.
Individuals currently participating in clinical trials, those who plan to participate in other clinical trial within four weeks after the completion of the study or after obtaining consent to participate in the study.
Individuals who are pregnant, breastfeeding, or intend to become pregnant during the study period.
Individuals who are aware of or have been diagnosed with lactose intolerance or irritable bowel syndrome.
Individuals who are aware that they experience excessive abdominal symptoms when consuming probiotics or prebiotics.
Individuals with allergies to medications or foods.
Individuals whose donated component blood or whole blood exceeds specified limit.
Individuals who are deemed as inappropriate for participation in this study by the principal investigator or co-investigator.
60
| 1st name | Yoshiyuki |
| Middle name | |
| Last name | Takahashi |
Medical corporation Hirookai HigashiKoganei Sakura Clinic
Hospital director
184-0011
4-37-26 Higashicho, Koganei-shi, Tokyo
042-382-3888
clinical-trial@imeqrd.co.jp
| 1st name | Yoshitada |
| Middle name | |
| Last name | Hira |
IMEQRD Co., Ltd.
Planning & Sales Department
104-0061
Daiwa Ginza Building 3F, 6-2-1 Ginza, Chuo-ku, Tokyo
03-6704-5968
clinical-trial@imeqrd.co.jp
Meiji Co., Ltd.
Meiji Co., Ltd.
Profit organization
Suda Clinic institutional review board
2-8-14,Takadanobaba,Shinjyuku,Tokyo
03-6704-5968
jimukyoku@imeqrd.co.jp
NO
| 2025 | Year | 07 | Month | 02 | Day |
Unpublished
No longer recruiting
| 2025 | Year | 06 | Month | 24 | Day |
| 2025 | Year | 06 | Month | 24 | Day |
| 2025 | Year | 07 | Month | 29 | Day |
| 2025 | Year | 10 | Month | 16 | Day |
| 2025 | Year | 07 | Month | 02 | Day |
| 2026 | Year | 01 | Month | 05 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/icdr_e/ctr_view.cgi?recptno=R000066697