UMIN-CTR Clinical Trial
| Unique ID issued by UMIN | UMIN000057219 |
|---|---|
| Receipt number | R000065405 |
| Scientific Title | Exploration of parametersin blood correlated with saticfaction after consumption of animal based foods or plantbased foods |
| Date of disclosure of the study information | 2025/10/01 |
| Last modified on | 2025/03/05 22:54:03 |
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Basic information
Public title
Exploration of parametersin blood correlated with saticfaction after consumption of animal based foods or plantbased foods
Acronym
Exploration of parametersin blood correlated with saticfaction after consumption of animal based foods or plantbased foods
Scientific Title
Exploration of parametersin blood correlated with saticfaction after consumption of animal based foods or plantbased foods
Scientific Title:Acronym
Exploration of parametersin blood correlated with saticfaction after consumption of animal based foods or plantbased foods
Region
| Japan |
Condition
Condition
Healthy person
Classification by specialty
| Adult |
Classification by malignancy
Others
Genomic information
NO
Objectives
Narrative objectives1
The purpose of this study is to verify whether satisfaction after foods ingestion can be evaluated by parameters in blood.
Basic objectives2
Efficacy
Basic objectives -Others
Trial characteristics_1
Trial characteristics_2
Developmental phase
Assessment
Primary outcomes
Monoamines correlated with satisfaction after food intake
Appetite-related hormones correlated with satisfaction after food intake
Key secondary outcomes
Base
Study type
Interventional
Study design
Basic design
Cross-over
Randomization
Randomized
Randomization unit
Individual
Blinding
Double blind -all involved are blinded
Control
Placebo
Stratification
Dynamic allocation
Institution consideration
Blocking
Concealment
Intervention
No. of arms
3
Purpose of intervention
Prevention
Type of intervention
| Food |
Interventions/Control_1
Comsumption of animal based food
Interventions/Control_2
Comsumption of plant based food
Interventions/Control_3
Comsumption of plant based food with MIRA-Dashi
Interventions/Control_4
Interventions/Control_5
Interventions/Control_6
Interventions/Control_7
Interventions/Control_8
Interventions/Control_9
Interventions/Control_10
Eligibility
Age-lower limit
| 18 | years-old | <= |
Age-upper limit
| 65 | years-old | > |
Gender
Male and Female
Key inclusion criteria
Directly employed by Fuji Oil Co., Ltd. or Fuji Oil Holdings Inc.
Agreement has been obtained from the principal concerning research participation in writing.
Conversation in Japanese is possible.
Key exclusion criteria
Person who treat hyperlipidemia, hypercholesterolemia, and diabetes.
Person who has experienced abnormalities such as feeling sick or having low blood pressure during or after blood collection.
Person who have symptoms of allergy to soy or birch.
Target sample size
12
Research contact person
Name of lead principal investigator
| 1st name | Takashi |
| Middle name | |
| Last name | Ichinose |
Organization
Fuji Oil Holdings Inc.
Division name
Research institute for creating the future
Zip code
300-2497
Address
4-3 Kinunodai, Tsukubamirai-shi, Ibaraki, Japan
TEL
0297-52-6325
ichinose.takashi@so.fujioil.co.jp
Public contact
Name of contact person
| 1st name | Takashi |
| Middle name | |
| Last name | Ichinose |
Organization
Fuji Oil Holdings Inc.
Division name
Research institute for creating the future
Zip code
300-2497
Address
4-3 Kinunodai, Tsukubamirai-shi, Ibaraki Japan
TEL
0297-52-6325
Homepage URL
ichinose.takashi@so.fujioil.co.jp
Sponsor or person
Institute
Fuji Oil Holdings Inc.
Institute
Department
Personal name
Funding Source
Organization
Fuji Oil Holdings Inc.
Organization
Division
Category of Funding Organization
Profit organization
Nationality of Funding Organization
Other related organizations
Co-sponsor
Name of secondary funder(s)
IRB Contact (For public release)
Organization
Fuji Oil Holdings IRB
Address
4-3 Kinunodai, Tsukubamirai-shi, Ibaraki, Japan
Tel
0297-52-6325
tachibana.nobuhiko@so.fujioil.co.jp
Secondary IDs
Secondary IDs
NO
Study ID_1
Org. issuing International ID_1
Study ID_2
Org. issuing International ID_2
IND to MHLW
Institutions
Institutions
Other administrative information
Date of disclosure of the study information
| 2025 | Year | 10 | Month | 01 | Day |
Related information
URL releasing protocol
Publication of results
Unpublished
Result
URL related to results and publications
Number of participants that the trial has enrolled
Results
Results date posted
Results Delayed
Results Delay Reason
Date of the first journal publication of results
Baseline Characteristics
Participant flow
Adverse events
Outcome measures
Plan to share IPD
IPD sharing Plan description
Progress
Recruitment status
Preinitiation
Date of protocol fixation
| 2025 | Year | 02 | Month | 25 | Day |
Date of IRB
| 2025 | Year | 02 | Month | 25 | Day |
Anticipated trial start date
| 2025 | Year | 03 | Month | 06 | Day |
Last follow-up date
| 2025 | Year | 03 | Month | 21 | Day |
Date of closure to data entry
Date trial data considered complete
Date analysis concluded
Other
Other related information
Management information
Registered date
| 2025 | Year | 03 | Month | 05 | Day |
Last modified on
| 2025 | Year | 03 | Month | 05 | Day |
Link to view the page
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000065405
