| Unique ID issued by UMIN | UMIN000057228 |
|---|---|
| Receipt number | R000065325 |
| Scientific Title | Effects of consumption of the test food on visceral fat area in healthy Japanese: a randomized, placebo-controlled, double-blind, parallel-group comparison study |
| Date of disclosure of the study information | 2025/03/06 |
| Last modified on | 2025/04/04 08:55:50 |
Effects of consumption of the test food on visceral fat area in healthy Japanese: a randomized, placebo-controlled, double-blind, parallel-group comparison study
Effects of consumption of the test food on visceral fat area in healthy Japanese: a randomized, placebo-controlled, double-blind, parallel-group comparison study
Effects of consumption of the test food on visceral fat area in healthy Japanese: a randomized, placebo-controlled, double-blind, parallel-group comparison study
Effects of consumption of the test food on visceral fat area in healthy Japanese
| Japan |
Healthy Japanese
| Not applicable | Adult |
Others
NO
To verify the effects of consumption of the test food on visceral fat area in individuals whose Body Mass Index (BMI) is 23 kg/m2 or more and less than 30 kg/m2
Efficacy
Confirmatory
Pragmatic
Not applicable
1. The measured value of the visceral fat area at 12 weeks after intervention (12w)
1. The amount and percentage of change of the visceral fat area from screening (before intervention; Scr) to 12w
2. The measured values of total fat area, subcutaneous fat area, body weight, BMI, body fat percentage, fat mass, lean mass, muscle mass (whole body, right leg, left leg, right arm, left arm, and trunk), waist circumference, asparate aminotransferase (AST), alanine aminotransferase (ALT), gamma-glutamyltranspeptidase (gamma-GT), total cholesterol (T-Cho), HDL-cholesterol (HDL-Cho), LDL-cholesterol (LDL-Cho), and triglyceride (TG), glucose (GLU), and hemoglobin A1c at 12w, and the amount and percentage of changes of them from Scr
3. The measured values of blood metabolites and RNA blood at 12w, and the amount and percentage of changes of them from Scr
Interventional
Parallel
Randomized
Individual
Double blind -all involved are blinded
Placebo
Institution is not considered as adjustment factor.
YES
2
Educational,Counseling,Training
| Food |
Duration: 12 weeks
Test food: Food containing lactic acid bacteria
Administration: Take one tablet per day in the morning.
*If you forget to take the test food, take it as soon as you remember. The daily dose should be taken within the day and not carried over to the next day.
Duration: 12 weeks
Test food: Placebo food
Administration: Take one tablet per day in the morning.
*If you forget to take the test food, take it as soon as you remember. The daily dose should be taken within the day and not carried over to the next day.
| 18 | years-old | <= |
| Not applicable |
Male and Female
1. Japanese
2. Men or women
3. Adults
4. Healthy individuals
5. Individuals whose BMI is 23 kg/m2 or more and less than 30 kg/m2 at Scr
6. Individuals whose visceral fat area are large at Scr
1. Individuals who are undergoing medical treatment or have a medical history of malignant tumor, heart failure, or myocardial infarction
2. Individuals who have a pacemaker or an implantable cardioverter defibrillator (ICD)
3. Individuals who are currently undergoing treatment for any of the following chronic diseases: cardiac arrhythmia, liver disorder, chronic kidney disease, cerebrovascular disorder, rheumatic disease, diabetes mellitus, dyslipidemia, hypertension, or any other chronic diseases
4. Individuals who are taking "Foods for Specified Health Uses" or "Foods with Functional Claims"
5. Individuals who are taking or using medications (including herbal medicines) or supplements
6. Individuals who are allergic to medicines or foods related to the test product
7. Individuals who are on a diet
8. Individuals who have an exercise habit
9. Individuals who are pregnant, lactating, or planning to become pregnant during this study
10. Individuals who have been enrolled in other clinical studies within the last 28 days before the agreement to participate in this study or plan to participate in another study during this study
11. Individuals who are judged as ineligible to participate in this study by the physician
20
| 1st name | Tsuyoshi |
| Middle name | |
| Last name | Takara |
Medical Corporation Seishinkai, Takara Clinic
Director
141-0022
9F Taisei Bldg., 2-3-2, Higashi-gotanda, Shinagawa-ku, Tokyo, Japan
03-5793-3623
t-takara@takara-clinic.com
| 1st name | Naoko |
| Middle name | |
| Last name | Suzuki |
ORTHOMEDICO Inc.
R&D Department
112-0002
2F Sumitomo Fudosan Korakuen Bldg., 1-4-1, Koishikawa, Bunkyo-ku, Tokyo, Japan
03-3818-0610
nao@orthomedico.jp
OSAKA SODA CO., LTD.
OSAKA SODA CO., LTD.
Profit organization
The ethical committee of the Takara Clinic, Medical Corporation Seishinkai
9F Taisei Bldg., 2-3-2, Higashi-gotanda, Shinagawa-ku, Tokyo, Japan
03-5793-3623
IRB@takara-clinic.com
NO
医療法人社団盛心会 タカラクリニック (東京都)
Medical Corporation Seishinkai, Takara Clinic (Tokyo, Japan)
南町医院 (東京都)
Nerima Medical Association, Minami-machi Clinic (Tokyo, Japan)
| 2025 | Year | 03 | Month | 06 | Day |
Unpublished
24
No longer recruiting
| 2025 | Year | 02 | Month | 12 | Day |
| 2025 | Year | 02 | Month | 12 | Day |
| 2025 | Year | 03 | Month | 06 | Day |
| 2025 | Year | 07 | Month | 17 | Day |
| 2025 | Year | 03 | Month | 06 | Day |
| 2025 | Year | 04 | Month | 04 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000065325