| Unique ID issued by UMIN | UMIN000057063 |
|---|---|
| Receipt number | R000065214 |
| Scientific Title | Effects of consumption of the test food on the cognitive function in middle-aged and older Japanese subjects: a randomized, placebo-controlled, double-blind, parallel-group comparison study |
| Date of disclosure of the study information | 2025/02/19 |
| Last modified on | 2026/06/07 08:01:34 |
Effects of consumption of the test food on the cognitive function in middle-aged and older Japanese subjects
Effects of consumption of the test food on the cognitive function in middle-aged and older Japanese subjects
Effects of consumption of the test food on the cognitive function in middle-aged and older Japanese subjects: a randomized, placebo-controlled, double-blind, parallel-group comparison study
Effects of consumption of the test food on the cognitive function in middle-aged and older Japanese subjects
| Japan |
Healthy middle-aged and older Japanese subjects
| Adult |
Others
NO
To verify the effects of consumption of the test food on the cognitive function in Japanese men or women aged 50 or more
Safety,Efficacy
Confirmatory
Pragmatic
Cognitrax
1.Quality of life(POMS2, OSA-MA)
2.Safety assessment (blood tests, adverse events)
Interventional
Parallel
Randomized
Individual
Double blind -all involved are blinded
Placebo
YES
YES
2
Treatment
| Food |
Duration: 24 weeks
Test food: Nucleotide containing capsule
Administration: Take one capsule per day
* Daily dose should be taken within the day. If you forget to take the test food, take it as soon as you remember within
Duration: 24 weeks
Test food: Placebo capsule
Administration: Take one capsule per day
* Daily dose should be taken within the day. If you forget to take the test food, take it as soon as you remember within
| 50 | years-old | <= |
| Not applicable |
Male and Female
1) Subjects with an MMSE score of 24 to 27 at screening and a Cognitrax standardized score of 60 to 90 for composite memory
2) Age: 50 years or older
3) Gender: Any
4) Non-smokers
5) Subjects who do not regularly consume foods designated for specified health uses, foods with functional claims, or other foods/drinks that may have functional properties
6) Subjects who do not consume foods or supplements that may affect cognitive function, such as DHA/EPA, ginkgo leaf extract, tocotrienol, astaxanthin, GABA, phosphatidylserine, plasmalogen, etc.
7) Subjects who do not consume blue fish such as sardines, mackerel, or pacific saury for more than 4 days a week
8) Subjects who do not use tools, equipment, apps, etc. that may affect cognitive function (e.g. brain training puzzles, brain training games, etc.)
9) Subjects who do not regularly use medicines (including herbal medicines)
10) Subjects who do not suffer from lifestyle-related diseases (diabetes, etc.), rheumatism, liver disorders, kidney disorders, or other chronic diseases.
11) Subjects who do not suffer from dementia.
12) Subjects who do not have irregular sleep hours or sleep habits due to night shifts, etc.
13) Subjects who do not have a history of mental illness such as depression or attention deficit hyperactivity disorder (ADHD).
14) Subjects who are currently undergoing treatment for or have a history of malignant tumors, heart failure, or myocardial infarction.
15) Subjects who do not have a pacemaker or implanted cardioverter defibrillator.
16) Subjects who have no history of allergies to medicines.
17) Subjects who are not visiting a hospital or taking medication for the purpose of treatment.
18) Subjects who fully understand the contents of the clinical trial and have given written consent.
1) Pregnant or breastfeeding women or those who intend to become pregnant during the study period
2) Subjects who are participating in other clinical trials or studies, or those who have participated in other clinical trials or studies within the past 3 months
3) Subjects who are unable to follow the instructions of the doctor in charge or the medical institution staff
4) Subjects who are judged by the study administrator to have some kind of problem
84
| 1st name | Naotaka |
| Middle name | |
| Last name | Hashiya |
Kanyukai clinic
Head
553- 0004
2-12-24 Tamagawa Fukushima-ku,Osaka-shi,Osaka,553-0004,Japan
06-6444-7788
hashiya@carna-medsalon.jp
| 1st name | Taisuke |
| Middle name | |
| Last name | Fukaya |
Tashikani Plus Co., Ltd
CEO
530-0041
6F 2-2-27 Tenjinbashi Kita-ku,Osaka-shi,Osaka,530-0041,Japan
06-6352-6622
fukaya@tashikani.jp
Tashikani Plus Co., Ltd
YAMASA CORPORATION
Profit organization
Japan Food Evidence Association
7F 2-2-27 Tenjinbashi,Kita-ku,Osaka,530-0041,Japan
06-6352-6622
info@food-evidence.jp
NO
寬友会クリニック(大阪府)
| 2025 | Year | 02 | Month | 19 | Day |
Unpublished
No longer recruiting
| 2025 | Year | 02 | Month | 10 | Day |
| 2025 | Year | 02 | Month | 18 | Day |
| 2025 | Year | 02 | Month | 20 | Day |
| 2025 | Year | 12 | Month | 03 | Day |
| 2026 | Year | 05 | Month | 18 | Day |
| 2025 | Year | 02 | Month | 18 | Day |
| 2026 | Year | 06 | Month | 07 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000065214