| Unique ID issued by UMIN | UMIN000057086 |
|---|---|
| Receipt number | R000065166 |
| Scientific Title | Association Between Enterotype and the Post-Dinner Glucose-Lowering Effect of Afternoon Barley Intake |
| Date of disclosure of the study information | 2025/02/20 |
| Last modified on | 2026/03/03 15:05:58 |
Association Between the Type of Gut Microbiota and the Post-Dinner Glucose-Lowering Effect of Afternoon Barley Intake
Association Between the Type of Gut Microbiota and the Post-Dinner Glucose-Lowering Effect of Afternoon Barley Intake
Association Between Enterotype and the Post-Dinner Glucose-Lowering Effect of Afternoon Barley Intake
Association Between Enterotype and the Post-Dinner Glucose-Lowering Effect of Afternoon Barley Intake
| Japan |
None
| Adult |
Others
NO
The purpose of this study is to investigate the relationship between enterotype and the effect of consuming barley as an evening snack on suppressing post-dinner blood glucose rise, and to verify the effect on blood glucose fluctuation the next day.
Efficacy
Exploratory
Glucose level increase after dinner
Changes in glucose levels the day after barley intake
Interventional
Cross-over
Randomized
Individual
Single blind -participants are blinded
Dose comparison
YES
Pseudo-randomization
2
Prevention
| Food |
150 g of rice containing 50% barley
150 g of white rice
| 18 | years-old | <= |
| 29 | years-old | >= |
Female
Women aged between 18 and 29 years old
Smokers
Midnight worker
BMI of 25 or higher
Habitual supplement intake
Metabolic disorders
Familial hypercholesterolemia
Internal use of the adrenal cortex hormone
Person with the food allergy to offer planned food
30
| 1st name | Yuka |
| Middle name | |
| Last name | Hokimoto |
Tenshi College
Graduate School of Nursing and Nutrition, Division of Nutrition Management, Doctoral Program, Master Cource
065-0013
1-30, Higashi 3-chome, Kita 13-jo, Higashi-ku, Sapporo-shi , Hokkaido
011-741-1051
20248104@student.tenshi.ac.jp
| 1st name | Yuka |
| Middle name | |
| Last name | Hokimoto |
Tenshi College
Graduate School of Nursing and Nutrition, Division of Nutrition Management, Master Cource
065-0013
1-30, Higashi 3-chome, Kita 13-jo, Higashi-ku, Sapporo-shi , Hokkaido
011-741-1051
20248104@student.tenshi.ac.jp
Tenshi College
None
Self funding
Tenshi College
1-30, Higashi 3-chome, Kita 13-jo, Higashi-ku, Sapporo-shi , Hokkaido
011-741-1051
20248104@student.tenshi.ac.jp
NO
天使大学(北海道)
| 2025 | Year | 02 | Month | 20 | Day |
Unpublished
30
Completed
| 2025 | Year | 02 | Month | 19 | Day |
| 2025 | Year | 02 | Month | 19 | Day |
| 2025 | Year | 02 | Month | 21 | Day |
| 2025 | Year | 07 | Month | 11 | Day |
| 2025 | Year | 07 | Month | 12 | Day |
| 2025 | Year | 08 | Month | 07 | Day |
| 2026 | Year | 03 | Month | 13 | Day |
| 2025 | Year | 02 | Month | 19 | Day |
| 2026 | Year | 03 | Month | 03 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000065166