| Unique ID issued by UMIN | UMIN000056860 |
|---|---|
| Receipt number | R000064964 |
| Scientific Title | Effect of maintaining and improving skin quality by cosmetics containing olive-derived ingredients |
| Date of disclosure of the study information | 2025/02/01 |
| Last modified on | 2025/05/09 17:06:18 |
Effect of maintaining and improving skin quality by cosmetics containing olive-derived ingredients
Effects of olive-containing cosmetics on skin quality
Effect of maintaining and improving skin quality by cosmetics containing olive-derived ingredients
Effects of olive-containing cosmetics on skin quality
| Japan |
Healthy person
| Not applicable | Adult |
Others
NO
To verify whether the olive-derived ingredient, Nuezenide, is effective in maintaining and improving skin elasticity through clinical trials in healthy person.
Efficacy
Elasticity of the skin of face
The skin of face and arms: the hydration level of the skin surface (stratum corneum), Transepidermal Waterloss (TEWL), melanin and erythema
The skin of arms: Elasticity of skin
Subjective evaluation of skin quality
Interventional
Single arm
Non-randomized
Open -no one is blinded
Uncontrolled
NO
NO
No need to know
1
Prevention
| Other |
Cosmetics containing olive ingredients are applied daily to the inner side of the right forearm for eight weeks.
| 35 | years-old | <= |
| 60 | years-old | >= |
Female
1.Healthy women between the ages of 35 and 60
2.Those who can stop using cosmetics that have a wrinkle-relieving effect during use for 1 week before the test
3.Those who can continue to use the cosmetics as instructed during the period
4.Those who can give written consent
1.Pregnant women or persons who may become pregnant
2.Those who has a disease that is being treated or who are continuously taking medication prescribed by a doctor
3.Those who has caused allergies (including rashes) due to cosmetics or ointments
4.Those who is judged by the examiner to be ineligible to participate in the study
8
| 1st name | Kuniyoshi |
| Middle name | |
| Last name | Shimizu |
Faculty of Agriculture,Graduate school of Kyushu University
Laboratory of Systematic Forest and Forest Products Science
819-0395
744 Motooka, Nishiku-Fukuoka City
092-802-4675
shimizu.kuniyoshi.381@m.kyushu-u.ac.jp
| 1st name | Masumi |
| Middle name | |
| Last name | Nagae |
Faculty of Agriculture Graduate school of Kyushu University
Laboratory of Systematic Forest and Forest Products Science
815-8540
Room 403, Open Design Laboratory Building 2 4-9-1, Shiobaru, Minami-ku Fukuoka City
092-553-9458
sffps.hitoshiken@agr.kyushu-u.ac.jp
Faculty of Agriculture,Graduate school of Kyushu University
Agrume Ltd.
Profit organization
3G Science LLC
Shiba Palace Clinic Ethics Review Committee
DaiwaA Hamamatsucho Bldg. 6F, 1-9-10, Hamamatsucho, Minato-ku, Tokyo, 105-0013, JAPAN
03-5408-1590
jimukyoku@mail.souken-r.com
NO
| 2025 | Year | 02 | Month | 01 | Day |
Unpublished
Completed
| 2024 | Year | 12 | Month | 27 | Day |
| 2024 | Year | 12 | Month | 27 | Day |
| 2025 | Year | 02 | Month | 01 | Day |
| 2025 | Year | 04 | Month | 26 | Day |
| 2025 | Year | 01 | Month | 29 | Day |
| 2025 | Year | 05 | Month | 09 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000064964