UMIN-CTR Clinical Trial

Unique ID issued by UMIN UMIN000056780
Receipt number R000064901
Scientific Title Exploratory study of the effect on gut microbiota by ingestion of oligosaccharide
Date of disclosure of the study information 2025/02/11
Last modified on 2025/01/22 10:40:46

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Basic information

Public title

Exploratory study of the effect on gut microbiota by ingestion of oligosaccharide

Acronym

Exploratory study of the effect on gut microbiota by ingestion of oligosaccharide

Scientific Title

Exploratory study of the effect on gut microbiota by ingestion of oligosaccharide

Scientific Title:Acronym

Exploratory study of the effect on gut microbiota by ingestion of oligosaccharide

Region

Japan


Condition

Condition

Healthy adults

Classification by specialty

Adult

Classification by malignancy

Others

Genomic information

NO


Objectives

Narrative objectives1

To examine the effect on gut microbiota by administration of oligosaccharide for 2 weeks.

Basic objectives2

Efficacy

Basic objectives -Others


Trial characteristics_1

Exploratory

Trial characteristics_2

Pragmatic

Developmental phase

Not applicable


Assessment

Primary outcomes

Occupancy rate of each gut microbiota species in feces

Key secondary outcomes



Base

Study type

Interventional


Study design

Basic design

Single arm

Randomization

Non-randomized

Randomization unit


Blinding

Open -no one is blinded

Control

Self control

Stratification


Dynamic allocation


Institution consideration


Blocking


Concealment



Intervention

No. of arms

1

Purpose of intervention

Prevention

Type of intervention

Food

Interventions/Control_1

Oral ingestion of oligosaccharide for 2 weeks

Interventions/Control_2


Interventions/Control_3


Interventions/Control_4


Interventions/Control_5


Interventions/Control_6


Interventions/Control_7


Interventions/Control_8


Interventions/Control_9


Interventions/Control_10



Eligibility

Age-lower limit


Not applicable

Age-upper limit


Not applicable

Gender

Male and Female

Key inclusion criteria

1. Those who provided specimens in which oligosaccharide increased the number of useful bacteria in vitro
2. Those whose workplace is the Meiji Innovation Center on the date of consent
3. Those who have received sufficient explanation about the purpose and content of this study, have the ability to consent, fully volunteered with voluntary intention, agreed to participate

Key exclusion criteria

1. Those who have participated in a study involving another intervention during the month prior to screening or who plan to participate in a study involving another intervention during the period between screening and the end of the intake period
2. Those who have a history of gastric or lower gastrointestinal tract surgery excluding hemorrhoids
3. Those who have a barium stomach X-ray, small or large intestine endoscopy, or bowel cleansing at a clinic or at home during the month prior to screening, or those who are scheduled to have these procedures during this study
4. Who have taken, ingested, or used drugs that may affect the study at least once a week during the month prior to screening, or who plan to take, ingest, or use these drugs at least once during the study
5. Those who plan to travel abroad, travel for more than one week, or go on a business trip during the period from one week prior to the intake period to the end of the intake period
6. Those who have food allergies
7. Those who are pregnant or breastfeeding
8. Subjects judged as unsuitable for the study by the principal investigator or research physician for other reasons

Target sample size

57


Research contact person

Name of lead principal investigator

1st name Seiya
Middle name
Last name Makino

Organization

Meiji Holdings Co., Ltd.

Division name

Wellness Science Labs

Zip code

192-0919

Address

1-29-1 Nanakuni, Hachiouji, Tokyo, Japan

TEL

042-632-5838

Email

seiya.makino@meiji.com


Public contact

Name of contact person

1st name Seiya
Middle name
Last name Makino

Organization

Meiji Holdings Co., Ltd.

Division name

Wellness Science Labs

Zip code

192-0919

Address

1-29-1 Nanakuni, Hachiouji, Tokyo, Japan

TEL

042-632-5838

Homepage URL


Email

seiya.makino@meiji.com


Sponsor or person

Institute

Meiji Holdings Co., Ltd.

Institute

Department

Personal name



Funding Source

Organization

Meiji Holdings Co., Ltd.

Organization

Division

Category of Funding Organization

Profit organization

Nationality of Funding Organization



Other related organizations

Co-sponsor


Name of secondary funder(s)



IRB Contact (For public release)

Organization

Meiji Institutional Review Board

Address

1-29-1 Nanakuni, Hachiouji, Tokyo, Japan

Tel

042-632-5900

Email

MEIJI.IRB@meiji.com


Secondary IDs

Secondary IDs

NO

Study ID_1


Org. issuing International ID_1


Study ID_2


Org. issuing International ID_2


IND to MHLW



Institutions

Institutions



Other administrative information

Date of disclosure of the study information

2025 Year 02 Month 11 Day


Related information

URL releasing protocol


Publication of results

Unpublished


Result

URL related to results and publications


Number of participants that the trial has enrolled


Results


Results date posted


Results Delayed


Results Delay Reason


Date of the first journal publication of results


Baseline Characteristics


Participant flow


Adverse events


Outcome measures


Plan to share IPD


IPD sharing Plan description



Progress

Recruitment status

Preinitiation

Date of protocol fixation

2024 Year 12 Month 17 Day

Date of IRB

2024 Year 12 Month 17 Day

Anticipated trial start date

2025 Year 02 Month 11 Day

Last follow-up date

2025 Year 04 Month 30 Day

Date of closure to data entry


Date trial data considered complete


Date analysis concluded



Other

Other related information



Management information

Registered date

2025 Year 01 Month 22 Day

Last modified on

2025 Year 01 Month 22 Day



Link to view the page

Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000064901