Unique ID issued by UMIN | UMIN000056705 |
---|---|
Receipt number | R000064786 |
Scientific Title | Comparative study of human absorption of Q10 formulation -2 (fasting condition) |
Date of disclosure of the study information | 2025/01/14 |
Last modified on | 2025/01/10 11:09:00 |
Comparative study of human absorption of Q10 formulation -2 (fasting condition)
Comparative study of human absorption of Q10 formulation -2 (fasting condition)
Comparative study of human absorption of Q10 formulation -2 (fasting condition)
Comparative study of human absorption of Q10 formulation -2 (fasting condition)
Japan |
None
Not applicable | Adult |
Others
NO
To compare the absorbability of two Q10 formulations in humans in fasting condition.
Bio-equivalence
Evaluation of total CoQ10 concentration in plasma
Evaluation of reduced CoQ10 concentration, oxidized CoQ10 concentration, and reduced/total CoQ10 ratio in plasma
Interventional
Cross-over
Randomized
Individual
Open -no one is blinded
Active
2
Prevention
Food |
Single intake of test food A , Washout , Single intake of test food B
Single intake of test food B , Washout , Single intake of test food A
20 | years-old | <= |
40 | years-old | > |
Male
1) Healthy males aged of 20-39 years.
2) Subjects whose BMI18.5 kg/m2 <= and <25.0 kg/m2.
3) Subjects who can visit the clinic on the scheduled visit date
4) Subjects who agreed in writing with sufficient understanding of the purpose and contents of this study
1) Subjects who have systolic blood pressure <90 mmHg
2) Subjects who donated their blood components and/or whole blood 200mL within the past 4 weeks
3) Subjects who donated their whole blood 400mL within the past 12 weeks
4) Subjects being collected in total of their blood 1,200mL within the past 12 months and in this research
5) Subjects who participated in other clinical studies in the past 4 weeks or who are scheduled to participate in another study during the study period
6) Subjects who meet any of the following:
a) suffering from heart, liver, or kidney disease (including complications of other diseases)
b) having a history of cardiovascular disease
c) diabetes
d) allergic to the test food
e) Subjects with a positive or suspected positive test for infectious diseases
7) Subjects who are under treatment at the time of obtaining consent to participate in the study
8) Subjects who have history of surgery on gastrointestinal part such as gastrectomy, gastrointestinal suture and intestinal resection
9) Subjects who have some kind of food allergy
10) Subjects who have experienced sickness due to blood collection
11) Subjects who have difficulty drawing blood from the peripheral vein
12) Heavy drinker (over 40g alcohol/day)
13) Subjects who quit smoking for less than 6 months or smokers
14) Subjects whose eating habits are extremely irregular
15) Subjects who are shift workers and night workers
16) Subjects who have used medicines within 1 week of ingestion of the test food
17) Subjects who use oral medication or supplements which may affect this study or ingested within 1 month
18) Subjects judged as unsuitable for this study by the principal investigator
6
1st name | Hideyuki |
Middle name | |
Last name | Morikawa |
KANEKA CORPORATION
Pharma & Supplemental Nutrition SV Supplement Strategic Unit
107-6028
1-12-32, Akasaka, Minato-ku, Tokyo, Japan
050-3133-7673
Hideyuki.Morikawa@kaneka.co.jp
1st name | Kanako |
Middle name | |
Last name | Murase |
TRANSGENIC INC.
Clinical Research Dept.
061-1405
452-1 Toiso, Eniwa, Hokkaido, Japan
0123-34-0412
kanako.murase@transgenic.co.jp
KANEKA CORPORATION
KANEKA CORPORATION
Profit organization
Medical Corporation Jikokai Fukuzumi Internal Medicine Clinic Clinical Trial Review Committee
1-2-5 Fukuzumi-2jo, Toyohira-ku, Sapporo, Hokkaido, Japan
011-836-3531
shibata@jkkai.or.jp
NO
2025 | Year | 01 | Month | 14 | Day |
Unpublished
Preinitiation
2024 | Year | 12 | Month | 03 | Day |
2024 | Year | 12 | Month | 16 | Day |
2025 | Year | 01 | Month | 15 | Day |
2025 | Year | 02 | Month | 22 | Day |
2025 | Year | 01 | Month | 14 | Day |
2025 | Year | 01 | Month | 10 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000064786