Unique ID issued by UMIN | UMIN000056710 |
---|---|
Receipt number | R000064750 |
Scientific Title | Systematic review of the effects of GABA intake on elevated blood pressure |
Date of disclosure of the study information | 2025/01/15 |
Last modified on | 2025/01/14 14:01:30 |
Systematic review of the effects of GABA intake on elevated blood pressure
SR of the effect of GABA intake on elevated blood pressure
Systematic review of the effects of GABA intake on elevated blood pressure
SR of the effect of GABA intake on elevated blood pressure
Japan |
Healthy adults
Not applicable | Adult |
Others
NO
The aim of this study was to examine the effects of GABA intake in healthy but moderately elevated blood pressure in a systematic review.
Safety,Efficacy
Blood pressure
Others,meta-analysis etc
18 | years-old | <= |
Not applicable |
Male and Female
[Participants]
Age: Adult (18 years old and over, no upper limit applies)
Gender: Both men and women
Health Condition: Healthy
Include patients with normal hypertension and degree I hypertension with outpatient blood pressure
BMI: Standard weight (18.5 to 25) and obesity 1 degree (25 to 30)
[Intervention]
Foods containing GABA (regardless of food form) should be taken orally. The duration of intake should not be less than 12 weeks.
[Comparison]
Intake of placebo without GABA
[Outcomes]
Evaluate whether there is a function of lowering blood pressure.
[Research design]
Conducting randomized controlled trials
Studies that use foods that use multiple ingredients in addition to GABA as functional ingredients are not included
Only peer-reviewed original papers are eligible.
Trials that include women who are pregnant or breastfeeding, women who are planning to become pregnant, or people who are being treated for hypertension.
Studies with unknown GABA content.
Papers citing the test results of the original paper, explanatory papers, abstracts of conference presentations, conference proceedings.
1st name | Kuniyoshi |
Middle name | |
Last name | Shimizu |
Faculty of Agriculture, Graduate School of Kyushu University
Laboratory of Systematic Forest and Forest Products Sciences
819-0395
744 Motooka, Nishi-ku, Fukuoka, 819-0395, Japan
092-802-4946
shimizu.kuniyoshi.381@m.kyushu-u.ac.jp
1st name | Seiichi |
Middle name | |
Last name | Hattori |
Kurume Research Park Co., Ltd
Bio Project Division
839-0864
1-1 Hyakunenkoen,Kurume City, Fukuoka
0942-37-6124
fbv@kurume-rp.co.jp
Kyushu University
Kurume Research Park Co., Ltd
Other
Evaluation Center of Health and Nutrition Inc.
Not applicable for the systematic review
N/A
0942-37-6124
fbv@kurume-rp.co.jp
NO
2025 | Year | 01 | Month | 15 | Day |
Unpublished
Preinitiation
2024 | Year | 10 | Month | 30 | Day |
2025 | Year | 01 | Month | 15 | Day |
2025 | Year | 03 | Month | 31 | Day |
The research process involves a team of three experienced individuals, A, B, and C, who independently conduct searches using academic article databases and clinical trial registries, as well as the Foods with Functional Claims Notification Database. In cases where their findings do not align, discussions are held, and if necessary, a fourth member, D, will make the final decision on the acceptance or rejection of results.
The selection of studies and data extraction is similarly conducted independently by A, B, and C, with a structured approach to resolving discrepancies through consultation and, if needed, confirmation by D. The evaluation of bias risk in research papers is performed using established guidelines, and any uncertainties in the data are addressed by contacting the authors directly.
To assess the reliability of studies, the team evaluates various factors such as indirectness, inaccuracy, and publication bias, referencing specific clinical practice guidelines. In synthesizing results, studies with similar designs and high PICO item similarity are pooled, while those with high bias risk are excluded. Missing data is addressed by reaching out to authors, and if unresponsive, it is treated as a missing value. Meta-analysis is conducted using statistical software, with subgroup analyses performed in cases of high heterogeneity.
The certainty of the evidence is quantified based on the evaluation of indirectness, inaccuracy, inconsistency, and publication bias, with a scoring system that categorizes the evidence into high, medium, low, and very low certainty levels. This structured approach ensures a comprehensive and rigorous evaluation of the research findings.
2025 | Year | 01 | Month | 14 | Day |
2025 | Year | 01 | Month | 14 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000064750