Unique ID issued by UMIN | UMIN000056159 |
---|---|
Receipt number | R000064163 |
Scientific Title | Investigation of Protein Requirements in Sarcopenia Using the Amino Acid Oxidation Method |
Date of disclosure of the study information | 2024/11/14 |
Last modified on | 2024/11/14 17:17:41 |
Investigation of Protein Requirements in Sarcopenia Using the Amino Acid Oxidation Method
Investigation of Protein Requirements in Sarcopenia Using the Amino Acid Oxidation Method
Investigation of Protein Requirements in Sarcopenia Using the Amino Acid Oxidation Method
Investigation of Protein Requirements in Sarcopenia Using the Amino Acid Oxidation Method
Japan |
Sarcopeia
Geriatrics |
Others
NO
This study aims to determine the protein requirements in Japanese sarcopenia patients using the indicator amino acid oxidation method
Others
Exploration of Factors Related to Protein Requirements.
Confirmatory
Pragmatic
protein requirement
Protein intake, energy expenditure (physical activity level), and intake of each nutrient
Observational
Not applicable |
Not applicable |
Male and Female
Individuals capable of providing written informed consent for study participation of their own free will.
Individuals suspected to meet the criteria for pre-sarcopenia or sarcopenia based on the following assessment criteria
Individuals capable of leading an independent lifestyle
Individuals unable to undergo cognitive function tests
Individuals who have consumed protein supplements at a dosage of 0.5 g/kg or more at least once a week within the past month
Individuals with food allergies to the specified meals provided in the study
Individuals who habitually consume excessive alcohol (pure alcohol intake of 60 g/day or more) or use tobacco regularly
Individuals unable to abstain from smoking and drinking alcohol for three days prior to the IAAO method test day
40
1st name | Yoichi |
Middle name | |
Last name | Hatamoto |
National Institutes of Biomedical Innovation, Health and Nutrition
Center for Clinical Nutrition
566-0002
NK Building, Kento Innovation Park, 3-17 Senrioka Shinmachi, Settsu City, Osaka Prefecture, Japan
06-6384-1120
yhatamoto@nibiohn.go.jp
1st name | Yoichi |
Middle name | |
Last name | Hatamoto |
National Institutes of Biomedical Innovation, Health and Nutrition
Center for Clinical Nutrition
566-0002
3-17 Senrigaokashinmachi, Settsu, Osaka, 566-0002,1-23-1 Toyama, Shinjuku-ku, Tokyo, 162-8636, Japan
06-6384-1120
yhatamoto@nibiohn.go.jp
National Institute of Health and Nutrition, National Institutes of Biomedical Innovation, Health and Nutrition
Hatamoto Yoichi
Japan Agency for Medical Research and Development
Japanese Governmental office
Fukuoka Univ. Department of Bioethics & Medical Ethics
7-45-1, Nanakuma, Jonan-ku, Fukuoka City, Fukuoka, 814-0180, Japan
092-801-1011
fumed-ethics@fukuoka-u.ac.jp
NO
2024 | Year | 11 | Month | 14 | Day |
Unpublished
Open public recruiting
2024 | Year | 09 | Month | 25 | Day |
2024 | Year | 10 | Month | 07 | Day |
2024 | Year | 09 | Month | 25 | Day |
2026 | Year | 03 | Month | 31 | Day |
2026 | Year | 03 | Month | 31 | Day |
This study aims to elucidate the protein requirements in sarcopenia patients. Protein requirements will be assessed using the indicator amino acid oxidation (IAAO) method, which is considered the gold standard and utilizes the intake of stable isotopes for evaluation.
First, a screening survey will be conducted to select eligible participants. Those deemed eligible will undergo measurements using the IAAO method. The IAAO method involves a dietary intake-based trial using seven test diets with different protein contents, administered once a week over seven weeks (one test diet per day).
2024 | Year | 11 | Month | 14 | Day |
2024 | Year | 11 | Month | 14 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000064163