| Unique ID issued by UMIN | UMIN000055123 |
|---|---|
| Receipt number | R000062973 |
| Scientific Title | Effect of the test food intake on immunosenescence markers in Japanese female: A randomized, placebo controlled, double blind, parallel group comparison study |
| Date of disclosure of the study information | 2024/08/02 |
| Last modified on | 2025/02/06 16:40:57 |
Effect of the test food intake on immunosenescence markers in Japanese female: A randomized, placebo controlled, double blind, parallel group comparison study
Effect of the test food intake on immunosenescence markers in Japanese female
Effect of the test food intake on immunosenescence markers in Japanese female: A randomized, placebo controlled, double blind, parallel group comparison study
Effect of the test food intake on immunosenescence markers in Japanese female
| Japan |
Not applicable
| Not applicable | Adult |
Others
NO
To investigate the effect and safety of the test food on immunosenescence.
Safety,Efficacy
Confirmatory
Not applicable
Immunosenescence markers; Proportion of CD8+ T cells with high senescence-associated beta-galactosidase (SA-beta-gal) activity.
Other immunosenescence markers ;
CD3+ T cells / lymphocyte ratio, CD4+ T cells / lymphocyte ratio, CD8+ T cells / lymphocyte ratio
CD4+ T cells / CD8+ T cells ratio
proportion of CD4+ T cells with high senescence-associated beta-galactosidase (SA-beta-gal) activity
naive T cells / CD4+ T cells ratio, central memory T cells / CD4+ T cells ratio, effector memory T cells / CD4+ T cells ratio, TEMRA T cells / CD4+ T cells ratio, PD-1 / CD4+ T cell ratio,
naive T cells / CD8+ T cells ratio, central memory T cells / CD8+ T cells ratio, effector memory T cells / CD8+ T cells ratio,
PD-1 / CD8+ T cell ratio
Subgroup analysis based on Baseline data
Interventional
Parallel
Randomized
Individual
Double blind -all involved are blinded
Placebo
NO
Institution is not considered as adjustment factor.
NO
2
Prevention
| Food |
Intake of test food containing Plant extract ingestion for 8 consecutive weeks
Intake of placebo for 8 consecutive weeks
| 40 | years-old | <= |
| 60 | years-old | > |
Female
1. Japanese female participants, 40 to 59 years of age at the time obtaining consent.
2. Relatively high proportion of CD8+ T cells with high senescence-associated beta-galactosidase (SA-beta-gal) activity and relatively lower proportion of CD8+ naive T cells.
3. Have ability to consent.
1. Participants who undergone surgical resection of the gastrointestinal tract (Not including appendectomy).
2. Participants who have disease that requires constant medication, or those have a serious medical history that requires medication.
3. Participants with autoimmune diseases or a history of autoimmune diseases
4. Participants who self-report having mental illness, chronic fatigue syndrome, insomnia, or a history of such illnesses.
5. Participants who diagnosed or suspected as sleep apnea syndrome.
6. Participants undergoing treatment related to sleep, stress, and/or fatigue.
7. Night and day shift worker or manual laborer.
8. Participants who regularly taking or planning to take medicine, supplements, FOSHU, and/or food which may affect the results during the study.
9. Participants having possibilities for emerging allergy relates to the study
10. Participants who are planning to become pregnant or becoming pregnant or lactating during the study.
11. Heavy drinkers of alcohol or excessive smokers
12. Participants who are planning to travel abroad during the study period, or who are planning of long-term domestic trip for more than one week in study period.
13. Participants who are participating in other clinical studies at the beginning of the present study.
14. Participants who are judged as unsuitable for the study based on the results of lifestyle questionnaire
15. Participants whose physical measurements, physical examination values, and clinical examination values before the start of intake were significantly out of the reference range
16. Participants judged as unsuitable for the study by the investigator for other reasons
60
| 1st name | Sachiyuki |
| Middle name | |
| Last name | Teramoto |
FANCL Corporation
Research Institute, Functional Food Research Institute
244-0806
12-13, Kamishinano, Totsuka-ku, Yokohama, Kanagawa, Japan
045-820-3425
sateramoto@fancl.co.jp
| 1st name | Hiroyasu |
| Middle name | |
| Last name | Shimada |
EP Mediate Co., Ltd.
Foods Department Trial Planning Section
162-0821
Kagurazaka AK Bldg., 1-8 Tsukudocho, Shinjuku-ku, Tokyo
090-5219-2774
shimada.hiroyasu767@eps.co.jp
FANCL Corporation
FANCL Corporation
Profit organization
Japan
Medical Station Clinic Research Ethics Committee
3-12-8, Takaban, Meguroku, Tokyo
03-6452-2712
nakagawa.akiko297@eps.co.jp
NO
| 2024 | Year | 08 | Month | 02 | Day |
Unpublished
No longer recruiting
| 2024 | Year | 07 | Month | 25 | Day |
| 2024 | Year | 07 | Month | 25 | Day |
| 2024 | Year | 08 | Month | 13 | Day |
| 2024 | Year | 12 | Month | 11 | Day |
| 2024 | Year | 07 | Month | 31 | Day |
| 2025 | Year | 02 | Month | 06 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000062973