UMIN-CTR Clinical Trial

Unique ID issued by UMIN UMIN000054619
Receipt number R000062410
Scientific Title Investigation of the effects of test-food consumption on the gut environment
Date of disclosure of the study information 2025/05/20
Last modified on 2025/06/03 13:39:43

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Basic information

Public title

Investigation of the effects of test-food consumption on the gut environment

Acronym

Investigation of the effects of test-food consumption on the gut environment

Scientific Title

Investigation of the effects of test-food consumption on the gut environment

Scientific Title:Acronym

Investigation of the effects of test-food consumption on the gut environment

Region

Japan


Condition

Condition

Healthy Japanese

Classification by specialty

Not applicable Adult

Classification by malignancy

Others

Genomic information

NO


Objectives

Narrative objectives1

The effects of test food consumption for 4 weeks on the gut environment will be evaluated

Basic objectives2

Efficacy

Basic objectives -Others


Trial characteristics_1

Confirmatory

Trial characteristics_2

Pragmatic

Developmental phase

Not applicable


Assessment

Primary outcomes

Fecal short-chain fatty acids

Key secondary outcomes

1. Fecal microbiota
2. The status of defecation


Base

Study type

Interventional


Study design

Basic design

Parallel

Randomization

Randomized

Randomization unit

Individual

Blinding

Double blind -all involved are blinded

Control

Placebo

Stratification


Dynamic allocation


Institution consideration

Institution is not considered as adjustment factor.

Blocking


Concealment



Intervention

No. of arms

3

Purpose of intervention

Prevention

Type of intervention

Food

Interventions/Control_1

Consumption of test food 1 for 4 weeks

Interventions/Control_2

Consumption of test food 2 for 4 weeks

Interventions/Control_3

Consumption of placebo for 4 weeks

Interventions/Control_4


Interventions/Control_5


Interventions/Control_6


Interventions/Control_7


Interventions/Control_8


Interventions/Control_9


Interventions/Control_10



Eligibility

Age-lower limit

20 years-old <=

Age-upper limit

65 years-old >

Gender

Male and Female

Key inclusion criteria

1. At informed consent, male/female subjects aged more than or equal to 20, and less than 65 years old
2. Subjects who defecate at least 3 times per week
3. Subjects who can show their understanding of the study procedure and agreement with participating in the study by written informed consent prior to the study

Key exclusion criteria

1. Subjects who regularly consume foods for specified health uses, foods with function claims, supplement and/or health foods, which would affect the trial results for more than 3 times a week, and who are unable to discontinue consumption from the day of the preliminary test
2. Subjects who have taken medications that would affect the study (e.g., bowel preparation, laxatives, etc.) for one month prior to the start of consumption of the test food, and who are unable to limit the use of such medications during the study period
3. Subjects who have taken antibiotics affecting the study for more than 2 months prior to the intervention period, and who cannot limit their use during the study period
4. Subjects who are currently undergoing other clinical trials with any kind of medicine/food, or who have participated in such trials within a month before this trial, or who will participate in such trials after giving informed consent to participate in this trial
5. Subjects with irregular dietary habits
6. Subjects who are expected to undergo major changes in their living environment, such as home and/or work, during this trial
7. Subjects whose roomer is planning to join this trial
8. Subjects who are smoker
9. Subjects who take excessive alcohol, defined as "drinkers whose average weekly alcohol intake exceeds 60 grams/day"
10. Subjects who had undergone appendectomy
11. Subjects who have received the surgery which would affect the trial result within half a year before obtaining a consent
12. Subjects who have previous/current medical history of severe cardiac, hepatic, renal or digestive diseases
13. Pregnant, possibly pregnant, or lactating women
14. Subjects who are allergic to medicines and/or foods
15. Others who have been determined ineligible by the study representative

Target sample size

39


Research contact person

Name of lead principal investigator

1st name Motoyuki
Middle name
Last name Tagashira

Organization

Asahi Group Foods, Ltd.

Division name

Technology Research&Development Department 1

Zip code

302-0106

Address

1-1-21 Midori, Moriya-shi, Ibaraki, Japan

TEL

0570-00-5112

Email

motoyuki.tagashira@asahi-gf.co.jp


Public contact

Name of contact person

1st name Misaki
Middle name
Last name Hatanaka

Organization

Asahi Group Foods, Ltd.

Division name

Technology Research&Development Department 1

Zip code

302-0106

Address

1-1-21 Midori, Moriya-shi, Ibaraki, Japan

TEL

0570-00-5112

Homepage URL


Email

misaki.hatanaka@asahi-gf.co.jp


Sponsor or person

Institute

Asahi Group Foods, Ltd.

Institute

Department

Personal name



Funding Source

Organization

Asahi Group Foods, Ltd.

Organization

Division

Category of Funding Organization

Profit organization

Nationality of Funding Organization



Other related organizations

Co-sponsor

Metagen, Inc.

Name of secondary funder(s)



IRB Contact (For public release)

Organization

Institutional Review Board of Chiyoda Paramedical Care Clinic

Address

2F Daiwa Building, 3-3-10 Nihonbashi-Hongokucho, Chuo-ku, Tokyo 103-0021, Japan

Tel

03-6225-9005

Email

IRB@cpcc.co.jp


Secondary IDs

Secondary IDs

NO

Study ID_1


Org. issuing International ID_1


Study ID_2


Org. issuing International ID_2


IND to MHLW



Institutions

Institutions



Other administrative information

Date of disclosure of the study information

2025 Year 05 Month 20 Day


Related information

URL releasing protocol


Publication of results

Published


Result

URL related to results and publications


Number of participants that the trial has enrolled

36

Results


Results date posted


Results Delayed


Results Delay Reason


Date of the first journal publication of results


Baseline Characteristics


Participant flow


Adverse events


Outcome measures


Plan to share IPD


IPD sharing Plan description



Progress

Recruitment status

Completed

Date of protocol fixation

2024 Year 05 Month 20 Day

Date of IRB

2024 Year 05 Month 17 Day

Anticipated trial start date

2024 Year 06 Month 12 Day

Last follow-up date

2024 Year 10 Month 01 Day

Date of closure to data entry


Date trial data considered complete

2024 Year 11 Month 15 Day

Date analysis concluded



Other

Other related information



Management information

Registered date

2024 Year 06 Month 10 Day

Last modified on

2025 Year 06 Month 03 Day



Link to view the page

Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000062410