UMIN-CTR Clinical Trial

Unique ID issued by UMIN UMIN000054617
Receipt number R000062407
Scientific Title Effect of test food consumption on blood microRNA level
Date of disclosure of the study information 2024/06/10
Last modified on 2024/06/10 13:53:05

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Basic information

Public title

Effect of test food consumption on blood microRNA level

Acronym

Effect of test food consumption on blood microRNA level

Scientific Title

Effect of test food consumption on blood microRNA level

Scientific Title:Acronym

Effect of test food consumption on blood microRNA level

Region

Japan


Condition

Condition

Healthy adults

Classification by specialty

Adult

Classification by malignancy

Others

Genomic information

NO


Objectives

Narrative objectives1

To confirm effectiveness on blood miRNA in human by consumption of test food

Basic objectives2

Safety,Efficacy

Basic objectives -Others


Trial characteristics_1


Trial characteristics_2


Developmental phase



Assessment

Primary outcomes

Blood microRNA level

Key secondary outcomes

Blood biochemical test
Safety evaluation


Base

Study type

Interventional


Study design

Basic design

Parallel

Randomization

Randomized

Randomization unit

Individual

Blinding

Double blind -all involved are blinded

Control

Placebo

Stratification


Dynamic allocation


Institution consideration


Blocking


Concealment



Intervention

No. of arms

3

Purpose of intervention

Prevention

Type of intervention

Food

Interventions/Control_1

Intake two tablets of test food which contain test component (high dose) for twelve weeks

Interventions/Control_2

Intake two tablets of test food which contain test component (low dose) for twelve weeks

Interventions/Control_3

Intake two tablets of test food which does not contain test component for twelve weeks

Interventions/Control_4


Interventions/Control_5


Interventions/Control_6


Interventions/Control_7


Interventions/Control_8


Interventions/Control_9


Interventions/Control_10



Eligibility

Age-lower limit

40 years-old <=

Age-upper limit

65 years-old >=

Gender

Male

Key inclusion criteria

(1) Healthy adults without serious illness.
(2) Male.
(3) 30 males aged 40-65 years. Subjects who voluntarily wish to participate in clinical trials and agreement with participating this study by written informed consent.
(4) Subjects who can maintain regular daily habits during the test period.
(5) In principle, subjects who are taking medication for treatment of chronic diseases (high blood pressure, etc.) or are going to the hospital are excluded. If the condition is mild, their participation will be considered by the principal investigator.

Key exclusion criteria

(1) Subjects who are currently receiving medication or going to the hospital.
(2) Subjects who have previous medical history of serious disease or chronic disease.
(3) Subjects who have allergy to foods or medicines.
(4) Subjects who were participating other clinical test within the past 1 month.
(5) Subjects who constantly use Food for Specified Health Uses(FOSHU) or functional foods, etc.
(6) Subjects who eat and drink excessively or have extremely irregular dietary habits.
(7) Subjects judged as unsuitable for the study by the principal investigator.

Target sample size

30


Research contact person

Name of lead principal investigator

1st name Akira
Middle name
Last name Tanaka

Organization

Kagawa Nutrition University
Nutrition Clinic

Division name

Director

Zip code

170-8481

Address

3-24-3, Komagome, Toshima-ku, Tokyo, JAPAN

TEL

03-3918-6181

Email

clinic@eiyo.ac.jp


Public contact

Name of contact person

1st name Ryosuke
Middle name
Last name Matsuoka

Organization

Kewpie Corporation

Division name

R&D Division

Zip code

182-0002

Address

2-5-7, Sengawa-Cho, Chofu-Shi, Tokyo, Japan

TEL

03-5384-7759

Homepage URL


Email

ryosuke_matsuoka@kewpie.co.jp


Sponsor or person

Institute

Kagawa Nutrition University

Institute

Department

Personal name



Funding Source

Organization

Kewpie Corporation

Organization

Division

Category of Funding Organization

Profit organization

Nationality of Funding Organization



Other related organizations

Co-sponsor


Name of secondary funder(s)



IRB Contact (For public release)

Organization

The Ethical Committee of Kagawa Nutrition University

Address

3-9-21, Chiyoda, Sakado-Shi, Saitama, Japan

Tel

049-282-1353

Email

kenshien@eiyo.ac.jp


Secondary IDs

Secondary IDs

NO

Study ID_1


Org. issuing International ID_1


Study ID_2


Org. issuing International ID_2


IND to MHLW



Institutions

Institutions



Other administrative information

Date of disclosure of the study information

2024 Year 06 Month 10 Day


Related information

URL releasing protocol

https://www2.aeplan.co.jp/jsnfs2023/contents/program.html

Publication of results

Partially published


Result

URL related to results and publications

https://www2.aeplan.co.jp/jsnfs2023/contents/program.html

Number of participants that the trial has enrolled

30

Results

Although there were no significant improvements in blood microRNA levels due to intake of the test component, some subjects with large fluctuations in microRNA levels, who were considered to be responders, were observed. Regarding blood glucose measurements, the significant increase observed in the control group was not seen in the test component(high dose) group. Thus, test component intake would inhibit the rise in blood glucose levels.

Results date posted

2024 Year 06 Month 10 Day

Results Delayed


Results Delay Reason


Date of the first journal publication of results


Baseline Characteristics

Males aged 40-65 years.

Participant flow

Of the 30 patients (10 controls, 10 low doses, 10 high doses), 27 patients (10 controls, 9 low doses, 8 high doses) were analyzed.

Adverse events

There is no adverse event.

Outcome measures

Blood microRNA level, Blood biochemical test, Safety evaluation

Plan to share IPD


IPD sharing Plan description



Progress

Recruitment status

Completed

Date of protocol fixation

2017 Year 01 Month 30 Day

Date of IRB

2017 Year 01 Month 30 Day

Anticipated trial start date

2017 Year 01 Month 30 Day

Last follow-up date

2017 Year 10 Month 31 Day

Date of closure to data entry


Date trial data considered complete


Date analysis concluded



Other

Other related information



Management information

Registered date

2024 Year 06 Month 10 Day

Last modified on

2024 Year 06 Month 10 Day



Link to view the page

Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000062407