Unique ID issued by UMIN | UMIN000054535 |
---|---|
Receipt number | R000062291 |
Scientific Title | Investigation of the effects of instant noodles intake on the intestinal environment |
Date of disclosure of the study information | 2025/06/02 |
Last modified on | 2024/10/04 16:50:00 |
Investigation of the effects of instant noodles intake on the intestinal environment
Investigation of the effects of instant noodles intake on the intestinal environment
Investigation of the effects of instant noodles intake on the intestinal environment
Investigation of the effects of instant noodles intake on the intestinal environment
Japan |
Healthy male/female adults
Adult |
Others
NO
Investigation of the effects of several instant noodle products with different nutritional compositions on the intestinal environment
Safety,Efficacy
Gut microbiota
Gut metabolomes
Gut putrefactive compounds
Defecation status (frequency, quantity, property, color, feeling of incomplete evacuation, abdominal pain, odor)
Abdominal symptoms (bloating, belching, gas) at times other than during defecation
Clinical laboratory test values
Interventional
Parallel
Randomized
Individual
Open -but assessor(s) are blinded
Placebo
3
Prevention
Food |
Consumption of the test food 1 (1 meal per day at lunch for 4 weeks)
Consumption of the test food 2 (1 meal per day at lunch for 4 weeks)
Consumption of the test food 3 (1 meal per day at lunch for 4 weeks)
20 | years-old | <= |
65 | years-old | > |
Male and Female
1. Subjects whose defecation frequency are more than 3 times per week.
2. Subjects who eat only the test food for lunch and have no problem drinking all the soup.
3. Subjects who can show their understanding of the study procedure and agreement with participating in the study by informed consent prior to the study.
1. Subjects who are unable to discontinue consumption of instant noodles (cup ramen, cup yakisoba, bagged noodles, frozen noodles, chilled noodles, noodles sold in convenience stores, etc.) from the day of the preliminary test.
2. Subjects who are unable to discontinue consumption of foods for specified health uses, foods with function claims, health foods (including supplements) that may affect the study (intestinal regulation, etc.) from the day of the preliminary test.
3. Subjects who are participating in a clinical study of another drug or health food, or within 4 weeks of the completion of the study, or who is scheduled to participate in another clinical study after consent to participate in this study.
4. Subjects with extremely irregular lifestyles (late-night work, shift work, etc.).
5. Subjects with extremely irregular eating habits.
6. Heavy alcohol drinkers.
7. Smokers.
8. Subjects whose roommates plan to participate in the study.
9. Subjects who are expected to undergo a major change in their family, work, or other living environment (e.g., relocation, transfer, etc.) during the study.
10. Subjects who have taken drugs (antibiotics, antiflatulent, laxatives, etc.) that would affect the study, one month prior to the preliminary test, or during the study.
11. Subjects who have undergone surgery that may affect the study (colonoscopy, removal of gallstones or gallbladder, gastric bypass surgery, etc.) within 6 months prior to obtaining consent.
12. Subjects with a history of appendectomy.
13. Subjects with diabetes mellitus, hyperpiesia or dyslipidemia.
14. Subjects with a history of serious diseases of the heart, liver, kidneys, digestive organs, etc.
15. Females who are pregnant, lactating, or intending to become pregnant during the study.
16. Subjects allergic to medicines and foods.
17. Subjects who are aware of excessive salt in their daily diet.
(Due to character limitation, the following will be listed in the "Others" section)
54
1st name | Shinnosuke |
Middle name | |
Last name | Murakami |
Metagen, Inc.
Headquarters
997-0052
246-2 Mizukami, Kakuganji, Tsuruoka, Yamagata, Japan
+81-235-64-0330
research@metagen.co.jp
1st name | Fumiko |
Middle name | |
Last name | Nakamura |
CPCC Company Limited
Clinical Support Division
103-0021
4F Daiwa Building, 3-3-10 Nihonbashi-Hongokucho, Chuo-ku, Tokyo, Japan
+81-3-6225-9001
cpcc-contact@cpcc.co.jp
Metagen, Inc.
NISSIN FOODS HOLDINGS CO., LTD.
Profit organization
Institutional Review Board of Chiyoda Paramedical Care Clinic
2F Daiwa Building, 3-3-10 Nihonbashi-Hongokucho, Chuo-ku, Tokyo 103-0021, Japan
+81-3-6225-9005
IRB@cpcc.co.jp
NO
2025 | Year | 06 | Month | 02 | Day |
Unpublished
54
No longer recruiting
2024 | Year | 05 | Month | 20 | Day |
2024 | Year | 05 | Month | 17 | Day |
2024 | Year | 06 | Month | 03 | Day |
2024 | Year | 08 | Month | 21 | Day |
(Continuing from exclusion criteria)
18. Subjects who have donated blood component or 200 mL of blood within 1 month before start of the study.
19. Males who have donated 400 mL of blood within 3 months before start of the study.
20. Females who have donated 400 mL of blood within 4 months before start of the study.
21. Males whose blood collected in the 12 months before study plus the expected blood for the study exceeds 1200 mL.
22. Females whose blood collected in the 12 months before study plus the expected blood for the study exceeds 800 mL.
23. Subjects who are judged by the principal investigator or sub-investigator to be inappropriate to participate in this study
2024 | Year | 05 | Month | 31 | Day |
2024 | Year | 10 | Month | 04 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000062291