UMIN-CTR Clinical Trial

Unique ID issued by UMIN UMIN000054576
Receipt number R000062281
Scientific Title Effect of Ingestion of the Test Food A and Test Food B on Body Composition: An Exploratory Study
Date of disclosure of the study information 2024/06/06
Last modified on 2025/06/05 09:09:13

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Basic information

Public title

Effect of Ingestion of the Test Food A and Test Food B on Body Composition: An Exploratory Study

Acronym

Effect of Ingestion of the Test Food A and Test Food B on Body Composition: An Exploratory Study

Scientific Title

Effect of Ingestion of the Test Food A and Test Food B on Body Composition: An Exploratory Study

Scientific Title:Acronym

Effect of Ingestion of the Test Food A and Test Food B on Body Composition: An Exploratory Study

Region

Japan


Condition

Condition

Healthy adult

Classification by specialty

Adult

Classification by malignancy

Others

Genomic information

NO


Objectives

Narrative objectives1

To investigate the effect of 16 weeks ingestion of test food A and test food B on body composition.

Basic objectives2

Safety,Efficacy

Basic objectives -Others


Trial characteristics_1


Trial characteristics_2


Developmental phase



Assessment

Primary outcomes

Body composition (body weight, body fat rate, body mass index, muscle mass, lean body mass, Skeletal Muscle Mass, SMI, ECW/TBW) at 16 weeks after ingestion.

Key secondary outcomes

Physical fitness test, Vital signs, Blood inflammatory marker, Blood anti-oxidant markers, Blood lipids, Blood glucose, Questionnaire assessed frailty.


Base

Study type

Interventional


Study design

Basic design

Parallel

Randomization

Randomized

Randomization unit

Individual

Blinding

Open -no one is blinded

Control

No treatment

Stratification


Dynamic allocation


Institution consideration


Blocking


Concealment



Intervention

No. of arms

3

Purpose of intervention

Treatment

Type of intervention

Food

Interventions/Control_1

Non-ingestion

Interventions/Control_2

Daily ingestion of test food A for 16 weeks.

Interventions/Control_3

Daily ingestion of test food A and test food B for 16 weeks.

Interventions/Control_4


Interventions/Control_5


Interventions/Control_6


Interventions/Control_7


Interventions/Control_8


Interventions/Control_9


Interventions/Control_10



Eligibility

Age-lower limit

60 years-old <=

Age-upper limit

80 years-old >

Gender

Male and Female

Key inclusion criteria

1. Subjects who fully understand significance, content and purpose of this study and who agree to participate in this study with a written informed consent.
2. Subjects who can write diary and questionnaire, visit an inspection facility and receive examinations in designated days.

Key exclusion criteria

1. Subjects who cannot perform activities of daily living on their own.
2. Subjects who cannot walk on their own and are restricted daily activities by physicians.
3. Subjects who are under physician's advice, treatment, and/or medication for quadriplegia, depression, dementia, neurological disease, amyotrophic lateral sclerosis.
4. Subjects with implantable electronic medical devices.
5. Subjects who are under treatment or have a history of serious diseases, or who affected with infectious diseases requiring reports to the authorities.
6. Subjects with major surgical history relevant to the digestive system.
7. Subjects who cannot ingestion test foods due to any reason, such as allergy.
8. Subjects who regularly take foods similar to test food A.
9. Subjects who regularly take foods similar to test food B.
10. Heavy smokers, alcohol addicts or subjects with disordered lifestyle.
11. Subjects who donated either 400 ml whole blood within 16 wks (women), 12 wks (men), 200 ml whole blood within 4 wks, or blood components within 2 wks, prior to this study.
12. Subjects who currently participate in other clinical trials or participated within the last 4 wks prior to the current study.
13. Subjects who are ineligible due to physician's judgment.

Target sample size

240


Research contact person

Name of lead principal investigator

1st name Naoyuki
Middle name
Last name HONMA

Organization

Hokkaido Information University

Division name

Department of Medical Management and Informatics

Zip code

069-8585

Address

59-2, Nishi-nopporo, Ebetsu, Hokkaido, 069-8585, Japan

TEL

011-385-4430

Email

hisc-acad.res@s.do-johodai.ac.jp


Public contact

Name of contact person

1st name Naoyuki
Middle name
Last name HONMA

Organization

Hokkaido Information University

Division name

Health Information Science Center

Zip code

069-8585

Address

59-2, Nishi-nopporo, Ebetsu, Hokkaido, 069-8585, Japan

TEL

011-385-4430

Homepage URL


Email

hisc-acad.res@s.do-johodai.ac.jp


Sponsor or person

Institute

Hokkaido Information University

Institute

Department

Personal name



Funding Source

Organization

Meiji Holdings Co., Ltd.

Organization

Division

Category of Funding Organization

Profit organization

Nationality of Funding Organization

Japan


Other related organizations

Co-sponsor


Name of secondary funder(s)



IRB Contact (For public release)

Organization

The ethics committee of Hokkaido Information University

Address

59-2, Nishi-nopporo, Ebetsu, Hokkaido, 069-8585, Japan

Tel

011-385-4411

Email

soumu@do-johodai.ac.jp


Secondary IDs

Secondary IDs

NO

Study ID_1


Org. issuing International ID_1


Study ID_2


Org. issuing International ID_2


IND to MHLW



Institutions

Institutions

北海道情報大学 保健センター(北海道)


Other administrative information

Date of disclosure of the study information

2024 Year 06 Month 06 Day


Related information

URL releasing protocol


Publication of results

Unpublished


Result

URL related to results and publications


Number of participants that the trial has enrolled


Results


Results date posted


Results Delayed


Results Delay Reason


Date of the first journal publication of results


Baseline Characteristics


Participant flow


Adverse events


Outcome measures


Plan to share IPD


IPD sharing Plan description



Progress

Recruitment status

Completed

Date of protocol fixation

2024 Year 05 Month 23 Day

Date of IRB

2024 Year 05 Month 23 Day

Anticipated trial start date

2024 Year 06 Month 07 Day

Last follow-up date

2024 Year 12 Month 15 Day

Date of closure to data entry


Date trial data considered complete


Date analysis concluded



Other

Other related information



Management information

Registered date

2024 Year 06 Month 05 Day

Last modified on

2025 Year 06 Month 05 Day



Link to view the page

Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000062281