UMIN-CTR Clinical Trial
| Unique ID issued by UMIN | UMIN000053958 |
|---|---|
| Receipt number | R000061588 |
| Scientific Title | A verification study of elevation of postprandial blood glucose level: an open-label study |
| Date of disclosure of the study information | 2024/03/25 |
| Last modified on | 2024/11/25 14:01:22 |
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Basic information
Public title
A verification study of elevation of postprandial blood glucose level
Acronym
A verification study of elevation of postprandial blood glucose level
Scientific Title
A verification study of elevation of postprandial blood glucose level: an open-label study
Scientific Title:Acronym
A verification study of elevation of postprandial blood glucose level
Region
| Japan |
Condition
Condition
Healthy Japanese
Classification by specialty
| Not applicable | Adult |
Classification by malignancy
Others
Genomic information
NO
Objectives
Narrative objectives1
To verify the elevation of blood glucose levels for each of 21 types of test food consumption.
Basic objectives2
Others
Basic objectives -Others
To verify the elevation of blood glucose levels for each of 21 types of test food consumption.
Trial characteristics_1
Exploratory
Trial characteristics_2
Pragmatic
Developmental phase
Not applicable
Assessment
Primary outcomes
1. The incremental area under the curve (IAUC) of the blood glucose level
Key secondary outcomes
1. The maximum blood concentration (Cmax) of glucose, the measured values of the blood glucose level at each assessment point
2. The IAUC of visual analog scale (VAS), the measured values of VAS at each assessment point
Base
Study type
Interventional
Study design
Basic design
Cross-over
Randomization
Randomized
Randomization unit
Individual
Blinding
Open -no one is blinded
Control
Active
Stratification
Dynamic allocation
Institution consideration
Institution is not considered as adjustment factor.
Blocking
YES
Concealment
Intervention
No. of arms
6
Purpose of intervention
Educational,Counseling,Training
Type of intervention
| Food |
Interventions/Control_1
Duration: Single ingestion (21 types of test foods)
Consumption of the test foods (order 1)
Interventions/Control_2
Duration: Single ingestion (21 types of test foods)
Consumption of the test foods (order 2)
Interventions/Control_3
Duration: Single ingestion (21 types of test foods)
Consumption of the test foods (order 3)
Interventions/Control_4
Duration: Single ingestion (21 types of test foods)
Consumption of the test foods (order 4)
Interventions/Control_5
Duration: Single ingestion (21 types of test foods)
Consumption of the test foods (order 5)
Interventions/Control_6
Duration: Single ingestion (21 types of test foods)
Consumption of the test foods (order 6)
Interventions/Control_7
Interventions/Control_8
Interventions/Control_9
Interventions/Control_10
Eligibility
Age-lower limit
| 18 | years-old | <= |
Age-upper limit
| 65 | years-old | > |
Gender
Male and Female
Key inclusion criteria
1. Japanese
2. Men or women
3. Individuals aged 18 or more and less than 65
4. Individuals whose BMI are 18.5 kg/m2 or more and less than 30 kg/m2
5. Healthy individuals
Key exclusion criteria
1. Individuals who are undergoing medical treatment or have a medical history of malignant tumor, heart failure, and myocardial infarction
2. Individuals who have a pacemaker or an implantable cardioverter defibrillator (ICD)
3. Individuals who are currently undergoing treatment for any of the following chronic diseases: cardiac arrhythmia, liver disorder, chronic kidney disease, cerebrovascular disorder, rheumatic disease, diabetes mellitus, dyslipidemia, hypertension, gastrointestinal disorder, or any other chronic diseases
4. Individuals who usually drink to excess (average of more than about 20 g/day as absolute alcohol intake) {500 mL: a medium bottle of beer or about 1.5 cans of canned chu-hi, 180 mL: 1 go of sake or about 1.5 glasses of wine, 90 mL: half-go with shochu, 60 mL: a glass of whiskey brandy (double)}
5. Individuals who are a smoker
6. Individuals who have irregular sleeping time or habit due to work such as a late-night shift
7. Individuals who have irregular lifestyles
8. Individuals who are taking "Foods for Specified Health Uses" or "Foods with Functional Claims"
9. Individuals who are taking or using medications (including herbal medicines) and supplements
10. Individuals who are allergic to medicines and/or the test product related products (particularly, eggs, wheat, buckwheat, milk ingredients, pork, chicken, beef, peanuts, soybeans, squid, shrimp, mackerel, salmon, sesame, apple, peach, and gelatin)
11. Individuals who are pregnant, lactating, or planning to become pregnant during this study
12. Individuals who have been enrolled in other clinical studies within the last 28 days before the agreement to participate in this study or plan to participate another study during this study
13. Individuals who are judged as ineligible to participate in this study by the physician
Target sample size
20
Research contact person
Name of lead principal investigator
| 1st name | Tsuyoshi |
| Middle name | |
| Last name | Takara |
Organization
Medical Corporation Seishinkai, Takara Clinic
Division name
Director
Zip code
141-0022
Address
9F Taisei Bldg., 2-3-2, Higashi-gotanda, Shinagawa-ku, Tokyo, Japan
TEL
03-5793-3623
t-takara@takara-clinic.com
Public contact
Name of contact person
| 1st name | Naoko |
| Middle name | |
| Last name | Suzuki |
Organization
ORTHOMEDICO Inc.
Division name
R&D Department
Zip code
112-0002
Address
2F Sumitomo Fudosan Korakuen Bldg., 1-4-1, Koishikawa, Bunkyo-ku, Tokyo, Japan
TEL
03-3818-0610
Homepage URL
nao@orthomedico.jp
Sponsor or person
Institute
ORTHOMEDICO Inc.
Institute
Department
Personal name
Funding Source
Organization
NISSIN FOODS HOLDINGS CO., LTD.
Organization
Division
Category of Funding Organization
Profit organization
Nationality of Funding Organization
Other related organizations
Co-sponsor
Medical Corporation Seishinkai, Takara Clinic
Nerima Medical Association, Minami-machi Clinic
Name of secondary funder(s)
IRB Contact (For public release)
Organization
The ethical committee of the Takara Clinic, Medical Corporation Seishinkai
Address
9F Taisei Bldg., 2-3-2, Higashi-gotanda, Shinagawa-ku, Tokyo, Japan
Tel
03-5793-3623
IRB@takara-clinic.com
Secondary IDs
Secondary IDs
NO
Study ID_1
Org. issuing International ID_1
Study ID_2
Org. issuing International ID_2
IND to MHLW
Institutions
Institutions
医療法人社団盛心会 タカラクリニック (東京都)
Medical Corporation Seishinkai, Takara Clinic (Tokyo, Japan)
南町医院 (東京都)
Nerima Medical Association, Minami-machi Clinic (Tokyo, Japan)
Other administrative information
Date of disclosure of the study information
| 2024 | Year | 03 | Month | 25 | Day |
Related information
URL releasing protocol
Publication of results
Unpublished
Result
URL related to results and publications
Number of participants that the trial has enrolled
22
Results
Results date posted
Results Delayed
Results Delay Reason
Date of the first journal publication of results
Baseline Characteristics
Participant flow
Adverse events
Outcome measures
Plan to share IPD
IPD sharing Plan description
Progress
Recruitment status
Completed
Date of protocol fixation
| 2024 | Year | 03 | Month | 13 | Day |
Date of IRB
| 2024 | Year | 03 | Month | 13 | Day |
Anticipated trial start date
| 2024 | Year | 03 | Month | 25 | Day |
Last follow-up date
| 2024 | Year | 10 | Month | 09 | Day |
Date of closure to data entry
Date trial data considered complete
Date analysis concluded
Other
Other related information
Management information
Registered date
| 2024 | Year | 03 | Month | 25 | Day |
Last modified on
| 2024 | Year | 11 | Month | 25 | Day |
Link to view the page
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000061588
