Unique ID issued by UMIN | UMIN000053672 |
---|---|
Receipt number | R000061250 |
Scientific Title | A verification study to evaluate the safety of excessive consumption of the test food: an open-label study |
Date of disclosure of the study information | 2025/02/14 |
Last modified on | 2024/07/01 10:58:54 |
A verification study to evaluate the safety of excessive consumption of the test food
A verification study to evaluate the safety of excessive consumption of the test food
A verification study to evaluate the safety of excessive consumption of the test food: an open-label study
A verification study to evaluate the safety of excessive consumption of the test food
Japan |
Healthy Japanese
Not applicable | Adult |
Others
NO
To verify the safety of excessive consumption of the test food for four weeks in healthy Japanese.
Safety
Confirmatory
Pragmatic
Not applicable
1. Individuals who experienced adverse events
1. Individuals whose values of blood test and urinalysis are outside the reference range after intervention despite within the reference range at screening (before consumption)
Interventional
Single arm
Non-randomized
Open -no one is blinded
Uncontrolled
1
Prevention
Food |
Duration: Four weeks
Test food
20 | years-old | <= |
70 | years-old | > |
Male and Female
1. Japanese
2. Men or women
3. Individuals aged 20 or more and less than 70
4. Healthy individuals
1. Individuals who are undergoing medical treatment or have a medical history of malignant tumor, heart failure, and myocardial infarction
2. Individuals who have a pacemaker or an implantable cardioverter defibrillator (ICD)
3. Individuals who are currently undergoing treatment for any of the following chronic diseases: cardiac arrhythmia, liver disorder, chronic kidney disease, cerebrovascular disorder, rheumatic disease, diabetes mellitus, dyslipidemia, hypertension, or any other chronic diseases
4. Individuals who are taking "Foods for Specified Health Uses" or "Foods with Functional Claims"
5. Individuals who are taking/using medications (including herbal medicines) and supplements
6. Individuals who are allergic to medicines and/or the test food related products (particularly salmon and other fishes)
7. Individuals who are pregnant, lactating, or planning to become pregnant during this study
8. Individuals who have been enrolled in other clinical studies within the last 28 days before the agreement to participate or plan to participate another study during this study
9. Individuals who are judged as ineligible to participate in this study by the physician
10
1st name | Tsuyoshi |
Middle name | |
Last name | Takara |
Medical Corporation Seishinkai, Takara Clinic
Director
141-0022
9F Taisei Bldg., 2-3-2, Higashi-gotanda, Shinagawa-ku, Tokyo, Japan
03-5793-3623
t-takara@takara-clinic.com
1st name | Naoko |
Middle name | |
Last name | Suzuki |
ORTHOMEDICO Inc.
R&D Department
112-0002
2F Sumitomo Fudosan Korakuen Bldg., 1-4-1, Koishikawa, Bunkyo-ku, Tokyo, Japan
03-3818-0610
nao@orthomedico.jp
ORTHOMEDICO Inc.
ICHIMARU PHARCOS Co., Ltd.
Profit organization
Medical Corporation Seishinkai, Takara Clinic
Nerima Medical Association, Minami-machi Clinic
The ethical committee of the Takara Clinic, Medical Corporation Seishinkai
9F Taisei Bldg., 2-3-2, Higashi-gotanda, Shinagawa-ku, Tokyo, Japan
03-5793-3623
IRB@takara-clinic.com
NO
医療法人社団盛心会 タカラクリニック (東京都)
Medical Corporation Seishinkai, Takara Clinic (Tokyo, Japan)
南町医院 (東京都)
Nerima Medical Association, Minami-machi Clinic (Tokyo, Japan)
2025 | Year | 02 | Month | 14 | Day |
Unpublished
11
Completed
2024 | Year | 02 | Month | 14 | Day |
2024 | Year | 02 | Month | 14 | Day |
2024 | Year | 02 | Month | 21 | Day |
2024 | Year | 05 | Month | 12 | Day |
2024 | Year | 02 | Month | 21 | Day |
2024 | Year | 07 | Month | 01 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000061250