Unique ID issued by UMIN | UMIN000053454 |
---|---|
Receipt number | R000061004 |
Scientific Title | Test to confirm the effect of a single intake of the test food on the suppression of postprandial blood glucose elevation(Placebo-controlled, randomized, double-blind, crossover study) |
Date of disclosure of the study information | 2024/02/04 |
Last modified on | 2024/01/26 16:31:51 |
Test to confirm the effect of a single intake of the test food on the suppression of postprandial blood glucose elevation
Test to confirm the suppression of postprandial blood glucose elevation by ingestion of test food
Test to confirm the effect of a single intake of the test food on the suppression of postprandial blood glucose elevation(Placebo-controlled, randomized, double-blind, crossover study)
Test to confirm the effect of a single intake of the test food on the suppression of postprandial blood glucose elevation
Japan |
Healthy adults
Not applicable | Adult |
Others
NO
Confirmation of suppression of postprandial blood glucose elevation by ingestion of test food
Efficacy
Area under the blood concentration curve (AUC) and change over time, Cmax, deltaCmax for glucose
Area under the blood concentration curve (AUC) and change over time, Cmax, deltaCmax of insulin
Interventional
Cross-over
Randomized
Individual
Double blind -all involved are blinded
Placebo
2
Prevention
Food |
Test food to Control food: Beverage
Intake: 125 ml/dose
Loaded meal: Commercial aseptic white rice (200g)
Transition from the test food to the control food with a 2-week pause
Control food to Test food: Beverage
Intake: 125 ml/dose
Loading food: commercially sterile white rice (200 g)
Blood collection: Yes
Transition from the control food to the test food with a 2-week pause
20 | years-old | <= |
65 | years-old | > |
Male and Female
1)Healthy Japanese men and women who are between 20 and 65 years of age at the time of consent acquisition.
2)Those whose glucose level is between 100 mg/dL and 125 mg/dL or whose HbA1c (NGSP) level is between 5.6% and 6.5% as a result of screening test.
3)Persons who have been fully informed of the purpose and content of the research,have the capacity to consent,have voluntarily volunteered to participate based on a good understanding of the purpose and content of the research,and have agreed to participate in the research in writing.
1)Those suffering from or undergoing treatment for serious renal or hepatic disease, cardiac, respiratory, endocrine, or other metabolic diseases.
2)Persons with chronic diseases and regular users of medicines.
3)Persons with gastrointestinal diseases affecting digestion and absorption and a history of gastrointestinal surgery (excluding appendicitis)
4)Persons taking medicines that may affect blood glucose levels.
5)Those who cannot stop taking supplements or health foods (including foods for specified health uses and foods with functional claims) that may affect blood glucose levels, blood lipids, or body fat during the study period.
6)Persons with a history or current medical history of drug or alcohol dependence.
7)Those who are unable to abstain from alcohol for 2 days prior to each examination.
8)Persons who are judged by the principal investigator to be unsuitable as research subjects based on blood tests performed during the screening test.
9)Those who are diagnosed as anemic by screening tests and are not suitable for frequent blood sampling.
10)Persons who developed diarrhea within 1 week prior to the screening test date, or who are normally prone to diarrhea.
11)Persons who have donated more than 200 mL of blood or component blood within 1 month or 400 mL within 3 months prior to the date of obtaining consent.
12)Those who have declared that they are allergic to the components of the research food (fruits) or to the load food (sesame).
13)Persons who are participating, or intend to participate, in studies (trials) involving the ingestion of other foods or the use of medicines, or the application of cosmetics and medicines.
14)Pregnant, intending to become pregnant during the study period, possibly pregnant, or breastfeeding.
15)Other persons deemed inappropriate as research subjects by the principal investigator.
30
1st name | Masahiko |
Middle name | |
Last name | Tokushima |
Maebashi North Hospital
Director
371-0054
692 Shimohosoi-machi,Maebashi-shi,Gumma
027-235-3333
sagawa@mc-connect.co.jp
1st name | Masanori |
Middle name | |
Last name | Numazu |
KSO Corporation
Clinical Trial Management department
105-0023
1-9-7, Shibaura, Minato-ku, Tokyo The 7th floor of Shibaura omodaka building
03-3452-7733
eigyou27@kso.co.jp
KSO Corporation
Ezaki Glico Co.Ltd
Profit organization
Ethical Committee of Kobuna Orthopedics Clinic
5-656-17 Joto-machi, Maebashi-shi, Gumma
027-212-5608
sagawa@mc-connect.co.jp
NO
2024 | Year | 02 | Month | 04 | Day |
Unpublished
Preinitiation
2024 | Year | 01 | Month | 13 | Day |
2024 | Year | 01 | Month | 25 | Day |
2024 | Year | 02 | Month | 05 | Day |
2024 | Year | 03 | Month | 30 | Day |
2024 | Year | 01 | Month | 26 | Day |
2024 | Year | 01 | Month | 26 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000061004