Unique ID issued by UMIN | UMIN000053245 |
---|---|
Receipt number | R000060759 |
Scientific Title | Exploratory study on the effect of food material processing on the absorption of functional lipids |
Date of disclosure of the study information | 2023/12/27 |
Last modified on | 2024/06/11 11:52:42 |
Exploratory study on the effect of food material processing on the absorption of functional lipids
Exploratory study on the effect of food material processing on the absorption of functional lipids
Exploratory study on the effect of food material processing on the absorption of functional lipids
Exploratory study on the effect of food material processing on the absorption of functional lipids
Japan |
Not applicable
Not applicable | Adult |
Others
NO
To explore the effect of the food material processing in the absorption of functional lipids by comparing the absorption of functional lipids with/ without processing in a single intake in healthy adult
Efficacy
Blood total ketone bodies (delta AUC)
blood metabolites, metabolic markers (AUC, delta AUC, Cmax, delta Cmax, Tmax)
blood ketone bodies (beta-Hydroxybutyric acid, acetoacetic acid, and the total value)
medium-chain fatty acid (octanoic acid, decanoic acid)
acyl-ghrelin and des-acyl ghrelin
Glucose
insulin
abdominal symptoms questionnaire
Rating scale about gastralgia, epigastric fullness, nausea bloating, appetite for the foods
Interventional
Cross-over
Randomized
Individual
Double blind -all involved are blinded
Placebo
2
Prevention
Food |
1)Single intake of placebo (control food)
2)Washout period is for more than 6 days
3)Single intake of reference food
4)Washout period is for more than 6 days
5)Single intake of test food
6)Washout period is for more than 6 days
7)Single intake of placebo (control food)
1)Single intake of placebo (control food)
2)Washout period is for more than 6 days
3)Single intake of reference food
4)Washout period is for more than 6 days
5)Single intake of placebo (control food)
6)Washout period is for more than 6 days
7)Single intake of test food
20 | years-old | <= |
40 | years-old | > |
Male
1) Subjects who have been fully informed of the purpose and content of the study, have the capacity to consent, volunteer of their own free will with full knowledge of the content, and consent to participate in the study
2) Males in the age between 20 and 40 years
3) Subjects whose BMI 18.5 kg/m2 or more and less than 25.0 kg/m2
1)Subjects who routinely take pharmaceuticals, quasi-drugs, dietary supplement, foods for specified health uses, medium-chain triglycerides or coconut oil for more than two days per week within a month before the screening test
2)Subjects judged by the principal investigator to have serious chronic illnesses or symptoms
3)Subjects judged by the principal investigator to have abnormalities in lipid metabolism, sugar metabolism, liver function, or kidney function
4)Subjects who have food allergies
5)Subjects who are intolerant to lactose
6)Subjects who have had digestive system surgery
7)Subjects who smoked within a month before the screening test
8)Subjects who were donated more than 200 mL of blood within a month or more than 400 mL within 3 months before the screening test
9)Subjects who participated in other clinical trials within a month before the screening test or plan to participate other clinical trials during this study period
10)Subjects who are judged as ineligible for the study by the investigator
12
1st name | Tadashi |
Middle name | |
Last name | Watanabe |
Watanabe Hospital
Surgery
144-0043
1-5-16, Haneda, Ota-ku, Tokyo, JAPAN
03-3741-0223
Wnb.cto@gmail.com
1st name | Misaki |
Middle name | |
Last name | Sakata |
APO PLUS STATION CO., LTD.
Clinical Operations Dept., CRO Business div.
103-0027
2-14-1, Nihonbashi, Chuo-ku, Tokyo, Japan
03-6386-8809
food-contact@apoplus.co.jp
APO PLUS STATION CO., LTD.
Meiji Co., Ltd.
Profit organization
Ethics Review Committee of Watanabe Hospital
1-5-16, Haneda, Ota-ku, Tokyo, JAPAN
03-3741-0223
food-contact@apoplus.co.jp
NO
医療法人社団 渡辺病院(Watanabe Hospital)
2023 | Year | 12 | Month | 27 | Day |
Unpublished
Completed
2023 | Year | 12 | Month | 15 | Day |
2023 | Year | 12 | Month | 20 | Day |
2024 | Year | 01 | Month | 15 | Day |
2024 | Year | 03 | Month | 31 | Day |
2024 | Year | 03 | Month | 31 | Day |
2023 | Year | 12 | Month | 27 | Day |
2024 | Year | 06 | Month | 11 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000060759