UMIN-CTR Clinical Trial
| Unique ID issued by UMIN | UMIN000052469 |
|---|---|
| Receipt number | R000059884 |
| Scientific Title | Effect of pre exercise intake of plant and animal-based foods on arterial function and maximal aerobic capacity |
| Date of disclosure of the study information | 2023/10/12 |
| Last modified on | 2023/10/11 18:22:19 |
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Basic information
Public title
Effect of pre exercise intake of plant and animal-based foods on arterial function and maximal aerobic capacity
Acronym
Effect of pre exercise intake of plant and animal-based foods on arterial function and maximal aerobic capacity
Scientific Title
Effect of pre exercise intake of plant and animal-based foods on arterial function and maximal aerobic capacity
Scientific Title:Acronym
Effect of pre exercise intake of plant and animal-based foods on arterial function and maximal aerobic capacity
Region
| Japan |
Condition
Condition
Healthy adults
Classification by specialty
| Adult |
Classification by malignancy
Others
Genomic information
NO
Objectives
Narrative objectives1
To examine the effects of plant- vs. animal-based dietary intake before exercise on arterial function and subsequent aerobic exercise capacity
Basic objectives2
Efficacy
Basic objectives -Others
Trial characteristics_1
Trial characteristics_2
Developmental phase
Assessment
Primary outcomes
pulse wave velocity, flow-mediated dilatation, maximal oxygen uptake
Key secondary outcomes
Base
Study type
Interventional
Study design
Basic design
Cross-over
Randomization
Randomized
Randomization unit
Individual
Blinding
Open -but assessor(s) are blinded
Control
Active
Stratification
Dynamic allocation
Institution consideration
Blocking
Concealment
Intervention
No. of arms
2
Purpose of intervention
Prevention
Type of intervention
| Food |
Interventions/Control_1
Participants consume plant-based meals (rice, vegetables, grains, beans).
Interventions/Control_2
Participants consume animal-based meals (rice, meat).
Interventions/Control_3
Interventions/Control_4
Interventions/Control_5
Interventions/Control_6
Interventions/Control_7
Interventions/Control_8
Interventions/Control_9
Interventions/Control_10
Eligibility
Age-lower limit
| 18 | years-old | <= |
Age-upper limit
| 29 | years-old | >= |
Gender
Male
Key inclusion criteria
1. Participants who agreed with the study purpose and experimental procedures of this study.
2. Participants who have consented to participate in this study.
3. Participants who have signed an informed consent form.
Key exclusion criteria
1. smoker
2. obesity (body mass index > 30 kg/m2)
3. Hypertension (systolic blood pressure >=140 mmHg, diastolic blood pressure >=90 mmHg)
4. diseases or disorders affecting physical activity
5. pharmacotherapy compromising the cardiovascular system, including antihyperlipidemic, antihypertensive, or antihyperglycemic medications
6. a person with a food allergy
Target sample size
12
Research contact person
Name of lead principal investigator
| 1st name | Takanobu |
| Middle name | |
| Last name | Okamoto |
Organization
Nippon Sport Science University
Division name
Faculty of Sport Science
Zip code
158-8508
Address
7-1-1 Fukasawa, Setagaya-ku, Tokyo
TEL
03-5706-0966
tokamoto@nittai.ac.jp
Public contact
Name of contact person
| 1st name | Takanobu |
| Middle name | |
| Last name | Okamoto |
Organization
Nippon Sport Science University
Division name
Faculty of Sport Science
Zip code
158-8508
Address
7-1-1 Fukasawa, Setagaya-ku, Tokyo
TEL
03-5706-0966
Homepage URL
tokamoto@nittai.ac.jp
Sponsor or person
Institute
Nippon Sport Science University
Institute
Department
Personal name
Funding Source
Organization
Nippon Sport Science University
Organization
Division
Category of Funding Organization
Self funding
Nationality of Funding Organization
Other related organizations
Co-sponsor
Name of secondary funder(s)
IRB Contact (For public release)
Organization
Nippon Sport Science University
Address
7-1-1 Fukasawa, Setagaya-ku, Tokyo
Tel
03-5706-0931
souspo@nittai.ac.jp
Secondary IDs
Secondary IDs
NO
Study ID_1
Org. issuing International ID_1
Study ID_2
Org. issuing International ID_2
IND to MHLW
Institutions
Institutions
Other administrative information
Date of disclosure of the study information
| 2023 | Year | 10 | Month | 12 | Day |
Related information
URL releasing protocol
https://www.jstage.jst.go.jp/article/jpfsm/10/6/10_376/_pdf/-char/en
Publication of results
Partially published
Result
URL related to results and publications
https://www.jstage.jst.go.jp/article/jpfsm/10/6/10_376/_pdf/-char/en
Number of participants that the trial has enrolled
11
Results
In the plant-based diet trial, cfPWV was significantly lower in the 120 min after the meal than before the meal (P<0.05). In addition, FMD was significantly higher in the 120 min after the meal than before the meal (P<0.05). There was no change in cfPWV and FMD between before and after intake in participants in the animal-based diet trial. Maximal oxygen uptake was significantly higher in the plant-based diet trial than in the animal-based diet trial (P<0.05).
Results date posted
| 2023 | Year | 10 | Month | 11 | Day |
Results Delayed
Results Delay Reason
Date of the first journal publication of results
Baseline Characteristics
Eleven healthy adult males participated in this study.
Participant flow
In the initial phase of the experiment, 14 participants were enrolled in this study. However, during the course of the study, 3 participants dropped out, resulting in a final participation of 11 individuals.
Adverse events
None
Outcome measures
pulse wave velocity, flow-mediated dilatation, maximal oxygen uptake
Plan to share IPD
IPD sharing Plan description
Progress
Recruitment status
Completed
Date of protocol fixation
| 2021 | Year | 03 | Month | 15 | Day |
Date of IRB
| 2021 | Year | 04 | Month | 16 | Day |
Anticipated trial start date
| 2021 | Year | 04 | Month | 20 | Day |
Last follow-up date
| 2021 | Year | 11 | Month | 12 | Day |
Date of closure to data entry
Date trial data considered complete
Date analysis concluded
Other
Other related information
Management information
Registered date
| 2023 | Year | 10 | Month | 11 | Day |
Last modified on
| 2023 | Year | 10 | Month | 11 | Day |
Link to view the page
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000059884
