| Unique ID issued by UMIN | UMIN000051883 |
|---|---|
| Receipt number | R000059048 |
| Scientific Title | Effects of Combination of Consuming the Test Food and Mild Exercise on Physical Performance (Mobility Function) in Healthy Middle-Aged and Older Adults. |
| Date of disclosure of the study information | 2024/08/16 |
| Last modified on | 2024/02/22 15:14:47 |
Effects of Combination of Consuming the Test Food and Mild Exercise on Physical Performance (Mobility Function) in Healthy Middle-Aged and Older Adults.
Effects of Combination of Consuming the Test Food and Mild Exercise on Physical Performance (Mobility Function) in Healthy Middle-Aged and Older Adults.
Effects of Combination of Consuming the Test Food and Mild Exercise on Physical Performance (Mobility Function) in Healthy Middle-Aged and Older Adults.
Effects of Combination of Consuming the Test Food and Mild Exercise on Physical Performance (Mobility Function) in Healthy Middle-Aged and Older Adults.
| Japan |
No
| Not applicable | Adult |
Others
NO
This study aims to examine effects of combination of consuming the test food and mild exercise on physical performance (mobility function) in healthy middle-aged and older adults.
Safety,Efficacy
Motor function related indexes.
・Knee extension muscular strength measurement.
・Five times sit to stand test
(Screening, Week 0, Week 4, Week 8, Week 12).
*Secondary indexes
QOL related index.
・SF-36v2 Japanese version (Acute version)(1).
*Safety
[1] Hematologic test (2)
[2] Blood biochemical test (2)
[3] Urine analysis (2)
[4] Blood pressure, pulsation (1)
[5] Weight, body fat percentage, BMI(1)
[6] Doctor's questions/ Adverse events (1)
[7] Subject's diary (3)
*Other indexes
[1] Baseline characteristics(4)
[2] Height measurement(4)
[3] Electrocardiogram (4)
(1): Screening, Week 0, Week 4, Week8, Week 12
(2): Screening, Week 0, Week8, Week 12
(3): From the first day of ingestion of a test material to the last day of the test
(4): Screening
Interventional
Parallel
Randomized
Individual
Double blind -all involved are blinded
Placebo
2
Prevention
| Food |
Oral intake of the test product (1 packet (3 g), 3 times a day: 12 weeks) and exercise (Once every 2 days: 12 weeks).
Oral intake of the placebo product (1 packet (3 g), 3 times a day: 12 weeks)and exercise (Once every 2 days: 12 weeks).
| 50 | years-old | <= |
| 60 | years-old | > |
Male and Female
[1] Healthy Japanese males and females aged 50-59 years.
[2] Individuals who are healthy and have no chronic physical disease.
[3] Individuals who do not have a habit of exercising regularly and feel the motor functional decline.
[4] Individuals whose written informed consent has been obtained after explanation of this study.
[5] Individuals who can have an examination on a designated check day.
[6] Individuals who are judged appropriate for the study by the principal.
[1] Individuals who may develop allergic symptoms to yams
[2] Individuals who have difficulty in performing the designated exercise at home during the test period.
[3] Individuals using medical products.
[4] Individuals who are patient or have a history of psychiatric disease, high blood pressure, diabetes, and hyperlipidemia.
[5] Individuals who have a history of serious hepatopathy, kidney damage, heart disease, hematological and blood disease.
[6] Individuals who contract or have a history of serious endocrine disease.
[7] Individuals with a history or current medical history of cardiac disease, or with abnormalities in electrocardiogram tests.
[8] Individuals who are patient or have a history of psychiatric disease, high blood pressure, diabetes, and hyperlipidemia.
[9] Individuals who are sensitive to foods, and medical products.
[10] Individuals whose BMI is over 30 kg/m2.
[11] Individuals who donated blood over 200mL in the past 1 month or over 400mL in the past 3 months.
[12] Individuals who have a habit of continuous intake of functional foods, health foods, supplements, and beverages (excepting individuals who can suspend intake for a period of time at obtaining informed consent.), and who plan to consume such foods during the test period.
[13] Individuals who are salespeople or often work outside the office with exercise habits.
[14] Individuals who are alcoholism or excessively take alcohol (expressed in an amount of alcohol: over 60g/day).
[15] Individuals who are likely to undergo a significant change in lifestyle, such as long-term business trips or travel during the research period.
[16] Individuals who are or are possibly, or are lactating.
[17] Individuals who participated in other clinical studies in the past 3 months.
[18] Individuals who are or whose family is engaged in health foods of functional foods.
[19] Individuals judged inappropriate for the study by the principal.
80
| 1st name | Atsushi |
| Middle name | |
| Last name | Nakajima |
Ueno-Asagao Clinic
Head
110-0015
6F Kairaku Building 2-7-5 Higashiueno Taito-ku Tokyo 110-0015, JAPAN
+81-3-6240-1162
info@ueno-asagao.clinc
| 1st name | Ryoma |
| Middle name | |
| Last name | Shimizu |
TES Holdings Co., Ltd.
Administrative Department of Clinical Trials
110-0015
6F Kairaku Building 2-7-5 Higashiueno Taito-ku Tokyo 110-0015, JAPAN
+81-3-6801-8480
r.shimizu@tes-h.co.jp
TES Holdings Co., Ltd.
Otsuka Pharmaceutical Factory, Inc.
Profit organization
Ueno-Asagao Clinic Ethical Review Committee
6F Kairaku Building 2-7-5 Higashiueno Taito-ku Tokyo 110-0015, JAPAN
+81-3-6240-1162
i.takahashi@tes-h.co.jp
NO
| 2024 | Year | 08 | Month | 16 | Day |
Unpublished
Completed
| 2023 | Year | 07 | Month | 26 | Day |
| 2023 | Year | 07 | Month | 27 | Day |
| 2023 | Year | 08 | Month | 30 | Day |
| 2023 | Year | 11 | Month | 30 | Day |
| 2023 | Year | 08 | Month | 10 | Day |
| 2024 | Year | 02 | Month | 22 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000059048