| Unique ID issued by UMIN | UMIN000051486 |
|---|---|
| Receipt number | R000058715 |
| Scientific Title | Effects of consumption of the test food on the bowel movement in healthy Japanese subjects: a randomized, placebo-controlled, double-blind, parallel-group comparison study |
| Date of disclosure of the study information | 2024/12/23 |
| Last modified on | 2024/05/27 17:13:21 |
Effects of consumption of the test food on the bowel movement in healthy Japanese subjects
Effects of consumption of the test food on the bowel movement in healthy Japanese subjects
Effects of consumption of the test food on the bowel movement in healthy Japanese subjects: a randomized, placebo-controlled, double-blind, parallel-group comparison study
Effects of consumption of the test food on the bowel movement in healthy Japanese subjects
| Japan |
Healthy Japanese subjects
| Not applicable | Adult |
Others
NO
To verify the improving effects on loose stools and the safety of consumption of the test food in healthy Japanese subjects.
Safety,Efficacy
Confirmatory
Pragmatic
Not applicable
1. The defecation frequency in period 5*
* Period 5: The 4th week after consumption of the test food
1. The defecation frequency in period 2, 3, and 4*
2. The number of defecation days and amount of defecation in period 2, 3, 4, and 5*
3. Each classification of stool shape, stool color, stool smell, and exhilarating feeling of defecation in period 2, 3, 4, and 5*
4. The subjects whose defecation frequency in period 5* is five times or more and nine times or less
5. The subjects whose defecation frequency which stool shapes are classified as "slightly loose stool" or "muddy stool" are less than 50% of the total defecation frequency in period 5
<Definition>
The number of "slightly loose stool" or "muddy stool" in period 5 / The defecation frequency in period 5 x 100 < 50
6. The subjects whose defecation frequency in period 5* is five times or more and nine times or less, and defecation frequency which stool shapes are classified as "slightly loose stool" or "muddy stool" are less than 50% of the total defecation frequency in period 5
7. The Gastrointestinal Symptom Rating Scale (GSRS) (total score, Reflux, Abdominal pain, Indigestion, Diarrhea, and Constipation), the Izumo Scale (total score, each subscale (heartburn, gastralgia, postprandial fullness, constipation, diarrhea)), the rate of water content in stool, and the intestinal flora at four weeks after consumption (4w)
* Period 1: Seven days prior to screening (before consumption: Scr)
Period 2: The 1st week after consumption of the test food
Period 3: The 2nd week after consumption of the test food
Period 4: The 3rd week after consumption of the test food
Period 5: The 4th week after consumption of the test food
Interventional
Parallel
Randomized
Individual
Double blind -all involved are blinded
Placebo
YES
Institution is not considered as adjustment factor.
YES
2
Treatment
| Food |
Duration: Four weeks
Test food: Capsule containing killed lactic acid bacteria
Administration: Take one capsule twice daily (morning and night, in total two capsule a day) with water without chewing.
*If you forget to take the test food, take it as soon as you remember. Daily dose should be taken within the day and not carried over to the next day.
Duration: Four weeks
Test food: Capsule not containing killed lactic acid bacteria
Administration: Take one capsule twice daily (morning and night, in total two capsule a day) with water without chewing.
*If you forget to take the test food, take it as soon as you remember. Daily dose should be taken within the day and not carried over to the next day.
| 18 | years-old | <= |
| Not applicable |
Male and Female
1. Japanese
2. Men or women
3. Adults
4. Healthy subjects
5. Subjects whose defecation frequency for a week prior to Scr is 10 times or more and 20 times or less
6. Subjects whose defecation frequency which stool shape are classified as "slightly loose stool (5)" or "muddy stool (6)" in the Bristol stool scale are 50% or more of the total defecation frequency for a week prior to Scr
Subjects who
1.are undergoing medical treatment or have a medical history of malignant tumor, heart failure, and myocardial infarction
2.have a pacemaker or an implantable cardioverter defibrillator
3.have treatment for chronic diseases such as arrhythmia, hepatopathy, nephropathy, cerebrovascular disorder, rheumatism, diabetes, dyslipidemia, or hypertension
4.usually take "Foods for Specified Health Uses (FOSHU)," or "Foods with Functional Claims (FFC)"
5.are currently taking medicines (including herbal medicines) and supplements
6.are allergic to medicines and/or the test food related products
7.are pregnant, lactating, or planning to become pregnant during this trial
8.suffer from diarrhea
9.have had diarrhea for at least 2 weeks prior to agreeing to participate
10.meet the diagnostic criteria for irritable bowel syndrome (IBS)* or have already been diagnosed with IBS
*Recurrent abdominal pain on average at least 1 day per week in the last 3 months, associated with 2 or more of the following criteria: 1) Related to defecation, 2) Associated with a change in frequency of stool, 3) Associated with a change in form (appearance) of stool
(Criteria fulfilled for the last 3 months with symptom onset at least 6 months before diagnosis)
11. have diseases that may substantially affect bowel movement
12.usually take foods containing rich in lactic acid bacteria (LAB), or health foods or medicines fortified with LAB (e.g., yogurt, drink, or supplements)
13.usually take medicines, health foods, FOSHU, or FFC that may affect bowel movement/take foods fortified with ingredients affecting bowel movement (e.g., fermented foods such as natto, kimchi, and pickles, and foods fortified with dietary fiber)
14.take alcohol exceeding 20 g per day
15.have lactose intolerance
16.have been enrolled in other clinical trials within 28 days before agreeing to participate or plan to participate another trial during this trial
17.are judged as ineligible to participate by the physician
90
| 1st name | Tsuyoshi |
| Middle name | |
| Last name | Takara |
Medical Corporation Seishinkai, Takara Clinic
Director
141-0022
9F Taisei Bldg., 2-3-2, Higashi-gotanda, Shinagawa-ku, Tokyo, Japan
03-5793-3623
t-takara@takara-clinic.com
| 1st name | Naoko |
| Middle name | |
| Last name | Suzuki |
ORTHOMEDICO Inc.
R&D Department
112-0002
2F Sumitomo Fudosan Korakuen Bldg., 1-4-1, Koishikawa, Bunkyo-ku, Tokyo, Japan.
03-3818-0610
nao@orthomedico.jp
ORTHOMEDICO Inc.
NOF CORPORATION
Profit organization
Medical Corporation Seishinkai, Takara Clinic
Nerima Medical Association, Minami-machi Clinic
the ethical committee of the Takara Clinic, Medical Corporation Seishinkai
9F Taisei Bldg., 2-3-2, Higashi-gotanda, Shinagawa-ku, Tokyo, Japan
03-5793-3623
IRB@takara-clinic.com
NO
医療法人社団盛心会 タカラクリニック (東京都)
Medical Corporation Seishinkai, Takara Clinic (Tokyo, Japan)
南町医院 (東京都)
Nerima Medical Association, Minami-machi Clinic (Tokyo, Japan)
| 2024 | Year | 12 | Month | 23 | Day |
Unpublished
100
Completed
| 2023 | Year | 06 | Month | 14 | Day |
| 2023 | Year | 06 | Month | 14 | Day |
| 2023 | Year | 06 | Month | 30 | Day |
| 2023 | Year | 12 | Month | 24 | Day |
| 2023 | Year | 06 | Month | 30 | Day |
| 2024 | Year | 05 | Month | 27 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000058715