Unique ID issued by UMIN | UMIN000050527 |
---|---|
Receipt number | R000057525 |
Scientific Title | A confirmation study for the change in blood glucose level: an open-label trial |
Date of disclosure of the study information | 2024/02/28 |
Last modified on | 2023/03/06 14:46:25 |
A confirmation study for the change in blood glucose level: an open-label trial
A confirmation study for the change in blood glucose level: an open-label trial
A confirmation study for the change in blood glucose level: an open-label trial
A confirmation study for the change in blood glucose level
Japan |
Healthy Japanese subjects
Not applicable | Adult |
Others
NO
To confirm the change in blood glucose level by consuming different types of confectionery
Efficacy
Confirmatory
Pragmatic
Not applicable
The change in blood glucose level between pre- and 120 minutes after consumption
Interventional
Single arm
Non-randomized
Open -no one is blinded
Self control
1
Educational,Counseling,Training
Food |
Duration: Single ingestion
Test food1: Candy-1
Test food2: Candy-2
Test food3: Candy-3
Test food4: Gummy-1
Test food5: Gummy-2
Test food6: Cookie
Test food7: Chocolate
Test food8: Cream puff
Test food9: Daifuku (a soft rice cake stuffed with sweetened red bean jam)
Test food10: Sugared water
Test food11: Gummy-3
Test food12: Ramune soda candy
Test food13: Carbonated drink
Administration: Follow the instruction given by the head of operation and take prescribed test foods at each assessment.
18 | years-old | <= |
Not applicable |
Male and Female
1. Japanese
2. Men or women
3. Adults
4. Healthy subjects
1. Subjects who are undergoing medical treatment or have a medical history of malignant tumor, heart failure, and myocardial infarction
2. Subjects who have a pacemaker or an implantable cardioverter defibrillator (ICD)
3. Subjects currently undergoing treatment for any of the following chronic diseases: cardiac arrhythmia, liver disorder, kidney disorder, cerebrovascular disorder, rheumatism, diabetes mellitus, dyslipidemia, hypertension, or any other chronic diseases
4. Subjects who use or take "Foods for Specified Health Uses," or "Foods with Functional Claims" in daily
5. Subjects who are currently taking medications (including herbal medicines) and supplements
6. Subjects who are allergic to medicines and/or the test food related products
7. Subjects who are pregnant, lactating, or planning to become pregnant during this trial
8. Subjects who suffer from COVID-19
9. Subjects who have been enrolled in other clinical trials within the last 28 days before the agreement to participate in this trial or plan to participate another trial during this trial
10. Subjects who are judged as ineligible to participate in this study by the principal investigator or the head of operation
20
1st name | Naruhiko |
Middle name | |
Last name | Hongou |
Kanro Inc.
Research Promotion Dept, Research & Technology Div.
135-0051
2-20-12 Edagawa, Koto-ku, Tokyo
03-5634-6000
Naruhiko_hongou@kanro.jp
1st name | Eiji |
Middle name | |
Last name | Sugimura |
Kanro Inc.
Research Promotion Dept, Research & Technology Div.
135-0051
2-20-12 Edagawa, Koto-ku, Tokyo
03-5634-6000
Eiji_sugimura@kanro.jp
Kanro Inc.
Kanro Inc.
Self funding
the ethical committee of the Takara Clinic, Medical Corporation Seishinkai
9F Taisei Building, 2-3-2, Higashi-gotanda, Shinagawa-ku, Tokyo, Japan.
03-5793-3623
IRB@takara-clinic.com
NO
2024 | Year | 02 | Month | 28 | Day |
Unpublished
Open public recruiting
2022 | Year | 10 | Month | 19 | Day |
2022 | Year | 10 | Month | 19 | Day |
2023 | Year | 03 | Month | 01 | Day |
2024 | Year | 02 | Month | 29 | Day |
2023 | Year | 03 | Month | 07 | Day |
2023 | Year | 03 | Month | 06 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000057525