| Unique ID issued by UMIN | UMIN000049860 |
|---|---|
| Receipt number | R000056787 |
| Scientific Title | The effect of ingestion of eicosapentaenoic acid and Docosahexaenoic acid on blood pressure - A systematic review |
| Date of disclosure of the study information | 2023/12/20 |
| Last modified on | 2022/12/21 19:35:20 |
The effect of ingestion of eicosapentaenoic acid and Docosahexaenoic acid on blood pressure - A systematic review
Effect of DHA and EPA on blood pressure - A systematic review
The effect of ingestion of eicosapentaenoic acid and Docosahexaenoic acid on blood pressure - A systematic review
Effect of DHA and EPA on blood pressure - A systematic review
| Japan |
Healthy and Grade I Hypertension adult
| Not applicable | Adult |
Others
NO
The purpose of this study is to investigate the effect of ingestion of DHA and EPA on blood pressure.
Efficacy
Blood pressure
Others,meta-analysis etc
| 18 | years-old | <= |
| Not applicable |
Male and Female
Healthy and Grade I Hypertension adults
Participants who are suffering from illness except for those with Grade I Hypertension, children (persons under 18 years) and pregnant
| 1st name | Norikazu |
| Middle name | |
| Last name | Watanabe |
Yakujihou Marketing Jimusho Inc.
none
100-8962
Nagatacho 2-11-1, Chiyoda-ku, Tokyo
03-6205-3546
watanabe@yakujihou-marketing.co.jp
| 1st name | Kenichi |
| Middle name | |
| Last name | Yanagimoto |
Nissui Corporation
Food function R&D center
105-8676
Nishishinbashi 1-3-1, Minato-ku, Tokyo
08020982093
yanagimoto@nissui.co.jp
Nissui Corporation
Nissui Corporation
Profit organization
Japan
not applicable
not applicable
0000
0000
NO
| 2023 | Year | 12 | Month | 20 | Day |
Unpublished
Preinitiation
| 2022 | Year | 12 | Month | 15 | Day |
| 2022 | Year | 12 | Month | 21 | Day |
| 2023 | Year | 02 | Month | 20 | Day |
none
| 2022 | Year | 12 | Month | 21 | Day |
| 2022 | Year | 12 | Month | 21 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000056787