Unique ID issued by UMIN | UMIN000049328 |
---|---|
Receipt number | R000056177 |
Scientific Title | A confirmation study for effects of synbiotics on reducing body fat: A randomized, double-blind, placebo-controlled parallel group study |
Date of disclosure of the study information | 2024/01/13 |
Last modified on | 2024/01/12 10:56:01 |
A confirmation study for effects of synbiotics on reducing body fat
A confirmation study for effects of synbiotics on reducing body fat
A confirmation study for effects of synbiotics on reducing body fat: A randomized, double-blind, placebo-controlled parallel group study
A confirmation study for effects of synbiotics on reducing body fat
Japan |
None
Not applicable | Adult |
Others
NO
To verify the effect of Bifidobacterium with dietary fiber on body fat
Safety,Efficacy
Visceral fat area(Week 12)
Visceral fat area(Week 8), Abdominal subcutaneous fat area(Week 8, 12), Abdominal total fat area(Week 8, 12), Body weight, Body-mass index, Body fat percentage (impedance method), waist circumference, hip circumference, W/H ratio, total cholesterol, LDL-cholesterol, HDL-cholesterol, triglyceride, free fatty acid,fecal bifidobacteria
Interventional
Parallel
Randomized
Individual
Double blind -all involved are blinded
Placebo
2
Prevention
Food |
100g beverage containing bifidobacterium GCL2505 (1.10^10 CFU/mL) and inulin (2g) (once a day for 12 weeks), observation period (1 weeks)
100g placebo beverage containing neither bifidobacterium GCL2505 nor inulin (once a day for 12 weeks), observation period (1 weeks)
20 | years-old | <= |
65 | years-old | > |
Male and Female
1)Males and females aged of 20-64 years at the date of informed consent
2)Subjects of BMI between 23 and 30
3)Subjects who can stop drinking from 2 days before each measurement.
4)Subjects who have received a sufficient explanation of the purpose and content of the study, have the consent ability and good understandings, and have agreed voluntarily in writing to participate in the study
1)Subjects who regularly undertake medications that affect obesity, hyperlipidemia or lipid metabolism
2)Subjects who have a history of severe kidney disease, heart disease, respiratory disease, endocrine disease, diabetes, etc., and undergoing treatment for them (excluding transient treatment such as colds)
3)Subjects who cannot stop taking health foods or supplements that affect obesity, hyperlipidemia or lipid metabolism
4)Subjects who can't limit the ingestion of foods which may affect intestinal microbiota
5)Subjects who are taking antibiotics and/or anti-microbe agents, or who had taken them within one month prior to the screening test
6)Subjects who regularly use intestinal drugs and laxatives (including strong laxatives)
7)Subjects with a digestive organ disease or surgical history that has an influence on digestive absorption
8)Subjects who declare some allergies to the components of the test product
9)Subjects who has a current or history of drug dependence and/or alcoholism
10)Subjects who have metal in the CT scan measurement site due to surgery, etc.
11) Subjects with implantable medical devices such as cardiac pacemakers and implantable cardioverter-defibrillators
12) Claustrophobic
13)Subject who is pregnant or under lactation, or who is expected to be pregnant during the study
14) Subjects who are currently participating in other clinical studies that take or apply other foods, pharmaceuticals, cosmetics, or chemicals, who have participated in other clinical studies within the past three months from the date of consent, or who plan to participate in others
15) Subjects who are judged unsuitable for this study by principal investigator
120
1st name | Daisuke |
Middle name | |
Last name | Tsuge |
Shinagawa Season Terrace Health Care Clinic
Doctor
108-0075
1-2-70, Konan, Minato-ku, Tokyo, The 5th floor of Shinagawa season terrace
03-3452-3382
shibaura@sempos.or.jp
1st name | Eiji |
Middle name | |
Last name | Yoshikawa |
KSO Corporation
Sales department
105-0023
1-9-7, Shibaura, Minato-ku, Tokyo, The 7th floor of Shibaura omodaka building
03-3452-7733
yoshikawa@kso.co.jp
KSO Corporation
Ezaki Glico Co., Ltd
Profit organization
Ethical Committee of Kobuna Orthopedics Clinic
5-656-17 Joutou-machi,Maebashi-shi,Gunma
027-212-5608
sagawa@mc-connect.co.jp
NO
2024 | Year | 01 | Month | 13 | Day |
https://www.mdpi.com/2072-6643/15/24/5025
Published
https://www.mdpi.com/2072-6643/15/24/5025
120
Participants consumed a test beverage containing 1 * 10^10 colony-forming units of Bifidobacterium animalis subsp. lactis GCL2505 per 100 g and 2.0 g of inulin per 100 g for 12 weeks. There were significant reductions in visceral fat area and total fat area. The intervention significantly increased the total number of bifidobacteria and affected the levels of several lipid markers.
2024 | Year | 01 | Month | 12 | Day |
2023 | Year | 12 | Month | 07 | Day |
Number of Intention To Treat: 120
Number of Full Analysis Set: 118
Number of Per Protocol Set: 114
Nothing
Visceral fat area, Abdominal subcutaneous fat area, Abdominal total fat area
Body weight, Body-mass index,
Body fat percentage (impedance method), waist circumference, hip circumference, W/H ratio, total cholesterol, LDL-cholesterol, HDL-cholesterol, triglyceride, free fatty acid,fecal bifidobacteria
Completed
2022 | Year | 10 | Month | 05 | Day |
2022 | Year | 10 | Month | 05 | Day |
2022 | Year | 11 | Month | 14 | Day |
2023 | Year | 04 | Month | 23 | Day |
2023 | Year | 08 | Month | 25 | Day |
2023 | Year | 09 | Month | 30 | Day |
2022 | Year | 10 | Month | 26 | Day |
2024 | Year | 01 | Month | 12 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000056177