Unique ID issued by UMIN | UMIN000049095 |
---|---|
Receipt number | R000055915 |
Scientific Title | Study to verify the effect of continuous intake of test foods on skin condition: single group open study |
Date of disclosure of the study information | 2022/10/05 |
Last modified on | 2023/01/06 13:22:34 |
Study to verify the effect of continuous consumption of the test food on improving skin condition
Skin condition improvement efficacy verification tests
Study to verify the effect of continuous intake of test foods on skin condition: single group open study
Skin condition improvement efficacy validation study: single group open study
Japan |
Healthy adults
Not applicable | Adult |
Others
NO
The aim of the study is to examine the effect of the test food on the skin condition after 6 weeks of continuous consumption.
Efficacy
Skin lightness, hue, saturation
Dark circles status score, skin condition questionnaire, stratum corneum moisture content, skin viscoelasticity (R2, R5, R7), skin texture
Interventional
Single arm
Non-randomized
Open -no one is blinded
Uncontrolled
1
Prevention
Food |
Consume the test food once a day after dinner with water or lukewarm water for 6 weeks.
40 | years-old | <= |
65 | years-old | >= |
Female
1. Japanese nationals
2. healthy women over 40 and under 65 years of age
3. who are concerned about dark circles under the eyes
1. Persons with skin diseases such as atopic dermatitis, contact dermatitis or skin hypersensitivity
2. Persons taking medication or applying medication externally to the study site that is thought to affect the study within 2 weeks of the start of the study
3. Persons with scars or sunburn at the test site that would interfere with the determination
4. Persons with a history of treatment for malignancy, heart failure or myocardial infarction
5. Persons under treatment for the following chronic diseases
Atrial fibrillation, arrhythmia, liver disorders, renal disorders, cerebrovascular disorders, rheumatism, diabetes, dyslipidaemia, hypertension and other chronic diseases
6. Persons who regularly use pharmaceuticals (including herbal medicines), foods for specified health uses, functional foods, health foods and supplements
7. Persons with allergies (to medicines and test food related foods)
8. Persons who are pregnant, lactating or intend to become pregnant during the study period
9. Persons who are participating in a human trial at the start of the study or who are expected to participate in another human trial during the planned duration of the study
10. Any other person who is deemed by the investigator to be unsuitable for the study
10
1st name | Naoki |
Middle name | |
Last name | Igari |
Daiwa Pharmaceutical Co., Ltd.
Research and Development Department
154-0024
1-16-19 Sangenjaya, Setagaya-ku, Tokyo, Japan
03-5430-4050
igari@daiwa-pharm.com
1st name | Masao |
Middle name | |
Last name | Matsuoka |
M&I Science CORP.
Clinical Development Department
531-0071
NAKATSUGRAND Bld.10F, 1-17-26, Nakatsu, Kita-ku, Osaka-Shi, Osaka, Japan
06-7878-6780
m.matsuoka@mis21.co.jp
M&I Science CORP.
Daiwa Pharmaceutical Co., Ltd.
Profit organization
NISHI-UMEDA Clinic for Asian Medical Collaboration Clinical Research Institutional Review Board
West Umeda Building 3F 3-3-45 Umeda Kita-ku Osaka Japan, 530-0001
06-4797-5660
jimukyoku@amc-clinc.jp
NO
2022 | Year | 10 | Month | 05 | Day |
Unpublished
Completed
2022 | Year | 08 | Month | 19 | Day |
2022 | Year | 09 | Month | 22 | Day |
2022 | Year | 10 | Month | 06 | Day |
2022 | Year | 11 | Month | 17 | Day |
2022 | Year | 12 | Month | 16 | Day |
2022 | Year | 12 | Month | 20 | Day |
2023 | Year | 01 | Month | 31 | Day |
2022 | Year | 10 | Month | 03 | Day |
2023 | Year | 01 | Month | 06 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000055915