Unique ID issued by UMIN | UMIN000048794 |
---|---|
Receipt number | R000055594 |
Scientific Title | A study to confirm the effects of test food consumption on mental health and nutritional status during the growth period. |
Date of disclosure of the study information | 2023/06/30 |
Last modified on | 2024/10/22 11:17:37 |
A study to confirm the effects of test food consumption on mental health and nutritional status during the growth period.
A study to confirm the effects of test food consumption on mental health and nutritional status during the growth period.
A study to confirm the effects of test food consumption on mental health and nutritional status during the growth period.
A study to confirm the effects of test food consumption on mental health and nutritional status during the growth period.
Japan |
Healthy subjects
Child |
Others
NO
To examine the continuous ingestion of test food on psychological stability and nutritional status in growing children.
Safety,Efficacy
Exploratory
Not applicable
Psychological examination, blood biochemical tests, blood mineral level, anemia level, physical examination
observation log
Interventional
Parallel
Randomized
Individual
Single blind -investigator(s) and assessor(s) are blinded
No treatment
YES
YES
2
Prevention
Food |
Test foods, Continuous intake for 4 weeks
non-intervention, Continuous 4 weeks
12 | years-old | <= |
13 | years-old | > |
Male and Female
(1)Healthy male and female of 12 years of age at the time point of acquiring the informed consent.
(2)Parents of healthy male and female who are 12 years of age at the time point of acquiring the informed consent.
(3) Subjects who are not making regular visits to hospitals, taking medication, nor receiving follow-up care from any physician.
(4) Subjects who are experiencing some kind of stress in their daily lives.
(5) Subjects who agree to have their blood taken (approximately 10 mL) from the arm twice (before and at the end of the test) without any problems.
(6) Subjects who are able to drink the test beverage once daily.
(7) Subjects whose BMI is between male16.5 kg/m^2 and 27.0 kg/m^2, female 17.0 kg/m^2 and 27.0 kg/m^2
(8) Subjects whose body weight is between 35 kg and 55 kg
(9) Parents must cooperate in filling out the diary and questionnaires.
(10) Subjects who have received explanation and understood about this study, and who can consent to the content on the informed consent documents.
(11) Subject who can answer the interview on the day of the study regarding menstruation (female participants only).
(12) Children who are judged by the investigator that they have no problem participating in the study.
(1) Subjects who have or suspected infectious disease such as COVID-19, or who had close contact with such disease on study entry.
(2) Subjects who have a history of medication, hospitalization, or surgery within a year.
(3) Subjects who have a history of any kind of suggestion or guidance from a physician regarding blood glucose levels or insulin secretion.
(4) Subjects who are currently on any medical treatments, or who are planning some kind of treatments during the study period.
(5) Subjects who constantly take medicines, health foods and/or supplements that may affect the test results. (including vitamins, etc.)
(6) Subjects whose BMI is less than male 16.5 kg/m^2, female 17.0 kg/m^2 and male and female over than 27.0 kg/m^2
(7) Weight less than 35 kg or over 55 kg
(8) Subjects who feel nausea, dizziness, loss of consciousness, extreme nervousness, or fear when having blood test (including reactions such as crying or violent outbursts).
(9) Subjects who cannot intake the foods containing cacao (because of preference, headache, etc.)
(10) Subjects who have a habit of strenuous physical activity such as being a member of an athletic club.
(11) Subjects who have allergy in medicine, foods. (Especially milk, and almonds).
(12) Subjects who are unable to come to the hospital on the day of the examination.
(13) Subjects who have participated in other clinical trials within 3 months prior to the date of consent, are currently participating in a clinical trial of another drug or health food, or are scheduled to participate in another clinical trial after consent to participate in this trial.
(14) Subjects judged by the principal investigator to be unsuitable for participation in the study.
32
1st name | Toshihiro |
Middle name | |
Last name | Kawama |
Morinaga & Co., Ltd
Health Science and Research Center, R&D institute
230-8504
2-1-1, Shimosueyoshi, Tsurumi-ku, Yokohama
045-571-6140
t-kawama-jb@morinaga.co.jp
1st name | Hiroyuki |
Middle name | |
Last name | Inagaki |
Morinaga & Co., Ltd
Health Science and Research Center, R&D institute
230-8504
2-1-1, Shimosueyoshi, Tsurumi-ku, Yokohama
045-571-6140
h-inagaki-jj@morinaga.co.jp
Morinaga & Co., Ltd
Morinaga & Co., Ltd
Profit organization
Japan Conference of Clinical Research
1-13-23 Minamiikebukuro Toshima-ku, Tokyo 171-0022, Japan
03-6868-7022
jccr-info@jccr.jp
NO
赤坂ファミリークリニック(東京都)/ Akasaka Family Clinic (Tokyo)
2023 | Year | 06 | Month | 30 | Day |
https://www.sciencexcel.com/Archives+of+Clinical+Trials/archieve
Published
https://www.sciencexcel.com/Archives+of+Clinical+Trials/archieve
38
We analyzed the GHQ and blood test results of 37 children. There was a significant improvement in stress level from GHQ, and in serum Dihomo-gamma-linolenic acid (DGLA) of children in the
cocoa group compared to those in the control group.
2024 | Year | 10 | Month | 22 | Day |
healthy 12 year-old child
The consuming group consumed the test drink at home, which could be dissolved in a glass of hot water daily for four weeks. The non-consuming group lived a normal life. Both groups refrained from eating sweets and foods containing cocoa, such as chocolate and cocoa, during the four weeks of the study.
None
GHQ-12
Blood test
Main results already published
2022 | Year | 08 | Month | 19 | Day |
2022 | Year | 08 | Month | 19 | Day |
2022 | Year | 10 | Month | 16 | Day |
2022 | Year | 11 | Month | 27 | Day |
2022 | Year | 08 | Month | 30 | Day |
2024 | Year | 10 | Month | 22 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000055594