UMIN-CTR Clinical Trial

Unique ID issued by UMIN UMIN000047548
Receipt number R000054215
Scientific Title Basic research on changes in nutritional status during exercise (3) (Effects of body weight loss on nutritional status and metabolism -Comparison of dietary restriction or combined dietary restriction and exercise-)
Date of disclosure of the study information 2022/04/22
Last modified on 2022/08/28 14:50:24

* This page includes information on clinical trials registered in UMIN clinical trial registed system.
* We don't aim to advertise certain products or treatments


Basic information

Public title

Basic research on changes in nutritional status during exercise (3) (Effects of body weight loss by combined dietary restriction and exercise)

Acronym

Body weight loss by combined dietary restriction and exercise

Scientific Title

Basic research on changes in nutritional status during exercise (3) (Effects of body weight loss on nutritional status and metabolism -Comparison of dietary restriction or combined dietary restriction and exercise-)

Scientific Title:Acronym

Body weight loss by dietary restriction or combined dietary restriction and exercise

Region

Japan


Condition

Condition

Healthy person (Adult)

Classification by specialty

Adult

Classification by malignancy

Others

Genomic information

NO


Objectives

Narrative objectives1

To examine the effects of exercise intervention on body weight loss programs

Basic objectives2

Others

Basic objectives -Others

To examine the differences between [dietary restriction] and [dietary restriction + exercise] regarding the effects of body weight loss on glucose and lipid metabolism and nutritional status

Trial characteristics_1


Trial characteristics_2


Developmental phase



Assessment

Primary outcomes

Blood glucose and lipid metabolism-related parameters (before and after body weight loss program)

Key secondary outcomes

Blood protein, mineral and vitamin metabolism-related parameters (before and after body weight loss program)
Urinary, fecal and sweat nutritional status-related parameters (before and during body weight loss program)


Base

Study type

Interventional


Study design

Basic design

Cross-over

Randomization

Randomized

Randomization unit

Individual

Blinding

Open -no one is blinded

Control

No treatment

Stratification


Dynamic allocation


Institution consideration


Blocking


Concealment



Intervention

No. of arms

2

Purpose of intervention

Educational,Counseling,Training

Type of intervention

Behavior,custom

Interventions/Control_1

[adjustment period] 5 days, [dietary restriction] 5 days, washout period, [adjustment period] 5 days, [dietary restriction + exercise] 5 days

(The magnitude of the induced negative energy balance is one-half of the energy intake during the body weight-maintained adjustment period.)

Interventions/Control_2

[adjustment period] 5 days, [dietary restriction + exercise] 5 days, washout period, [adjustment period] 5 days, [dietary restriction] 5 days

(The magnitude of the induced negative energy balance is one-half of the energy intake during the body weight-maintained adjustment period.)

Interventions/Control_3


Interventions/Control_4


Interventions/Control_5


Interventions/Control_6


Interventions/Control_7


Interventions/Control_8


Interventions/Control_9


Interventions/Control_10



Eligibility

Age-lower limit

18 years-old <=

Age-upper limit

40 years-old >

Gender

Male and Female

Key inclusion criteria

Healthy men or women between the ages of 18 and 40

Key exclusion criteria

If abnormal findings are found in the medical examination

Target sample size

6


Research contact person

Name of lead principal investigator

1st name Tetsuo
Middle name
Last name Yamada

Organization

Kanto Gakuin University

Division name

Department of Nutrition and Dietetics

Zip code

236-8503

Address

1-50-1 Mutsuura-higashi, Kanazawa-ku, Yokohama, Japan

TEL

045-786-7221

Email

tyyamada@kanto-gakuin.ac.jp


Public contact

Name of contact person

1st name Tetsuo
Middle name
Last name Yamada

Organization

Kanto Gakuin University

Division name

Department of Nutrition and Dietetics

Zip code

236-8503

Address

1-50-1 Mutsuura-higashi, Kanazawa-ku, Yokohama, Japan

TEL

045-786-7221

Homepage URL


Email

tyyamada@kanto-gakuin.ac.jp


Sponsor or person

Institute

Kanto Gakuin University

Institute

Department

Personal name



Funding Source

Organization

Kanto Gakuin University

Organization

Division

Category of Funding Organization

Other

Nationality of Funding Organization



Other related organizations

Co-sponsor


Name of secondary funder(s)



IRB Contact (For public release)

Organization

Kanto Gakuin University

Address

1-50-1 Mutsuura-higashi, Kanazawa-ku, Yokohama, Japan

Tel

045-786-2924

Email

kenkyu@kanto-gakuin.ac.jp


Secondary IDs

Secondary IDs

NO

Study ID_1


Org. issuing International ID_1


Study ID_2


Org. issuing International ID_2


IND to MHLW



Institutions

Institutions



Other administrative information

Date of disclosure of the study information

2022 Year 04 Month 22 Day


Related information

URL releasing protocol


Publication of results

Unpublished


Result

URL related to results and publications


Number of participants that the trial has enrolled

6

Results


Results date posted


Results Delayed

Delay expected

Results Delay Reason

Due to the delay in publication in academic journals

Date of the first journal publication of results


Baseline Characteristics


Participant flow


Adverse events


Outcome measures


Plan to share IPD


IPD sharing Plan description



Progress

Recruitment status

Completed

Date of protocol fixation

2006 Year 04 Month 12 Day

Date of IRB

2006 Year 04 Month 12 Day

Anticipated trial start date

2006 Year 06 Month 01 Day

Last follow-up date

2006 Year 09 Month 30 Day

Date of closure to data entry


Date trial data considered complete


Date analysis concluded



Other

Other related information



Management information

Registered date

2022 Year 04 Month 21 Day

Last modified on

2022 Year 08 Month 28 Day



Link to view the page

Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000054215