Unique ID issued by UMIN | UMIN000047329 |
---|---|
Receipt number | R000053956 |
Scientific Title | A Study on the Effect of Food Containing Plant Extract on lipid metabolism -A Randomized, Double-blind, Placebo-controlled, Parallel-group Study- |
Date of disclosure of the study information | 2022/03/31 |
Last modified on | 2022/10/07 14:35:01 |
A Study on the Effect of Food Containing Plant Extract on lipid metabolism
-A Randomized, Double-blind, Placebo-controlled, Parallel-group Study-
A Study on the Effect of Food Containing Plant Extract on lipid metabolism
A Study on the Effect of Food Containing Plant Extract on lipid metabolism
-A Randomized, Double-blind, Placebo-controlled, Parallel-group Study-
A Study on the Effect of Food Containing Plant Extract on lipid metabolism
Japan |
No
Adult |
Others
NO
To confirm the effect of food containing plant extract on lipid metabolism.
Efficacy
blood lipid
Questionnaire
Interventional
Parallel
Randomized
Individual
Double blind -all involved are blinded
Placebo
2
Treatment
Food |
Foods containing plant extract, 8 weeks consumption
Foods not containing plant extract, 8 weeks consumption
20 | years-old | <= |
29 | years-old | >= |
Male
(1) Healthy males aged 20 to 29 years-old.
(2) Subjects whose BMI are under 25.
(3) Subjects who have exercise habits (at least 30 min of exercise twice a week for more than one year).
(4) Subjects who can make self-judgment and are voluntarily giving written informed consent.
(1) Subjects who were diagnosed with serious disease (e.g., diabetes, liver disease, kidney disease, digestive disease, heart disease, respiratory disease and/or peripheral vascular disease).
(2) Subjects who had a gastrointestinal surgery.
(3) Subjects with abnormal parameters in liver and/or kidney function.
(4) Subjects with a disease currently under treatment.
(5) Subjects with drug or food allergies.
(6) Subjects with anemic.
(7) Subjects who are on a diet.
(8) Subjects who with irregular life patterns.
(9) Subjects who can't stop using functional foods (including Food for Specified Health Uses or Foods with Function Claims) and/or Specified quasi-drugs during the current study periods.
(11) Subjects who drink excessive alcohol.
(12) Subjects who can't stop drinking from one day before each measurement.
(13) Subjects who have donated over 200 mL of blood and/or blood components within the last 4 weeks prior to the current study.
(14) Subjects who are participating in other studies or planning to participate at the start of the current study.
(15) Subjects who are judged as unsuitable for the current study by the investigator for other reasons.
80
1st name | Naoki |
Middle name | |
Last name | Miura |
Miura Clinic, Medical Corporation Kanonkai
Internal Medicine
530-0044
Higashitenma building 9F, 1-7-17, Higashitenma, Kita-ku, Osaka, Osaka
06-6135-5200
mterashima@miula.co.jp
1st name | Makoto |
Middle name | |
Last name | Terashima |
Oneness support Co., Ltd.
Clinical trial Division
530-0044
Higashitenma building 4F, 1-7-17, Higashitenma, Kita-ku, Osaka, Osaka
06-4801-8917
mterashima@oneness-sup.co.jp
Oneness support Co., Ltd.
TOYO SHINYAKU Co., Ltd.
Profit organization
The Ethics Committee of Miura Clinic, Medical Corporation Kanonkai
Higashitenma building 9F, 1-7-17, Higashitenma, Kita-ku, Osaka, Osaka
06-6135-5200
mterashima@miula.co.jp
NO
2022 | Year | 03 | Month | 31 | Day |
Unpublished
Completed
2022 | Year | 03 | Month | 23 | Day |
2022 | Year | 03 | Month | 24 | Day |
2022 | Year | 04 | Month | 01 | Day |
2022 | Year | 07 | Month | 31 | Day |
2022 | Year | 03 | Month | 30 | Day |
2022 | Year | 10 | Month | 07 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000053956