| Recruitment status | Terminated |
| Unique ID issued by UMIN | UMIN000046830 |
| Receipt No. | R000053317 |
| Scientific Title | Effect of the Test Food on Male's Vitality and Energy. |
| Date of disclosure of the study information | 2022/02/05 |
| Last modified on | 2022/09/01 (Ver. 2) |
| Basic information | ||
| Public title | Effect of the Test Food on Male's Vitality and Energy. | |
| Acronym | Effect of the Test Food on Male's Vitality and Energy. | |
| Scientific Title | Effect of the Test Food on Male's Vitality and Energy. | |
| Scientific Title:Acronym | Effect of the Test Food on Male's Vitality and Energy. | |
| Region |
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| Condition | |||
| Condition | No | ||
| Classification by specialty |
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| Classification by malignancy | Others | ||
| Genomic information | NO | ||
| Objectives | |
| Narrative objectives1 | This study aims to examine effect of the test food on male's vitality and energy and its safety. |
| Basic objectives2 | Safety,Efficacy |
| Basic objectives -Others | |
| Trial characteristics_1 | |
| Trial characteristics_2 | |
| Developmental phase | |
| Assessment | |
| Primary outcomes | [1]Indexes to evaluate vitality and energy (Aging Male Symptoms; Week 0, Week 4[home survey], Week 8). |
| Key secondary outcomes | *Secondary indexes
[1] Visual Analogue Scale (Week 0,Week 4[home survey], Week 8). [2] Blood testosterone (Week 0, Week 8). *Safety indexes [1] Blood pressure, pulsation (Week 0, Week 8). [2] Weight, body fat percentage, BMI (Week 0, Week 8). [3] Doctor's questions (Week 0, Week 8). [4] Subject's diary(From the first day of ingestion of a test material to the last day of the test). |
| Base | |
| Study type | Interventional |
| Study design | |
| Basic design | Parallel |
| Randomization | Randomized |
| Randomization unit | Individual |
| Blinding | Double blind -all involved are blinded |
| Control | Placebo |
| Stratification | |
| Dynamic allocation | |
| Institution consideration | |
| Blocking | |
| Concealment | |
| Intervention | ||
| No. of arms | 2 | |
| Purpose of intervention | Prevention | |
| Type of intervention |
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| Interventions/Control_1 | Oral ingestion of the test products (6 pills/day; 8 weeks). | |
| Interventions/Control_2 | Oral ingestion of the placebo products (6 pills/day; 8 weeks). | |
| Interventions/Control_3 | ||
| Interventions/Control_4 | ||
| Interventions/Control_5 | ||
| Interventions/Control_6 | ||
| Interventions/Control_7 | ||
| Interventions/Control_8 | ||
| Interventions/Control_9 | ||
| Interventions/Control_10 | ||
| Eligibility | ||||
| Age-lower limit |
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| Age-upper limit |
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| Gender | Male | |||
| Key inclusion criteria | [1] Japanese males aged 40-64 years.
[2] Individuals who are healthy and are not received treatment of disease. [3] Individuals who have physical, mental, and sexual general malaise of male menopause. [4] Individuals whose written informed consent has been obtained. [5] Individuals who can come to the designated venue for this study and be inspected. [6] Individuals judged appropriate for the study by the principal. |
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| Key exclusion criteria | [1] Individuals whose AMS' total score is over 50.
[2] Individuals whose AMS' mental subscale score is over 12. [3] Subjects who score 10 or more on QIDS-J [4] Individuals using medical products. [5] Individuals who have a history of diabetes, erectile dysfunction, benign prostatic hyperplasia, gastric ulcer, mental disease, taste disorder or anemia. [6] Individuals who have a history of serious hepatopathy, kidney damage, heart disease and hematological disease. [7] Individuals who are a patient or have a history of or endocrine disease. [8] Individuals who use a drug to treat a disease in the past 1 month. [9] Individuals whose BMI is over 30. [10] Individuals who are sensitive to foods, and medical products. [11] Individuals who will ingest health-promoting foods, foods for specified health uses, health foods, or supplements. [12] Individuals who had a habit to ingest health-promoting foods, foods for specified health uses, health foods, or supplements in the past 3 months or will ingest those foods during the test period. [13] Individuals who had a habit to ingest health functional foods (ex. Food for Specified Health Uses), health foods or supplements with effects on sleep or physical fatigue in the past 1 month or will ingest those foods during the test period. [14] Individuals who are alcoholism or excessively take alcohol (expressed in an amount of alcohol: over 60g/day). [15] Individuals who are a smoker. [16] Individuals whose life style will change during the test period (ex. travel for a long time). [17] Individuals who participated in other clinical studies in the past three months. [18] Individuals who are or whose family is an employee of a health food, functional food, or cosmetic company. [19] Individuals judged inappropriate for the trial by the principal. |
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| Target sample size | 60 | |||
| Research contact person | |||||||
| Name of lead principal investigator |
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| Organization | Ueno-Asagao Clinic | ||||||
| Division name | Head | ||||||
| Zip code | 110-0015 | ||||||
| Address | 6F Kairaku Building 2-7-5 Higashiueno Taito-ku Tokyo 110-0015, JAPAN | ||||||
| TEL | +81-3-6240-1162 | ||||||
| info@ueno-asagao.clinc | |||||||
| Public contact | |||||||
| Name of contact person |
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| Organization | TES Holdings Co., Ltd. | ||||||
| Division name | Administrative Department of Clinical Trials | ||||||
| Zip code | 110-0015 | ||||||
| Address | 6F Kairaku Building 2-7-5 Higashiueno Taito-ku Tokyo 110-0015, JAPAN | ||||||
| TEL | +81-3-6801-8480 | ||||||
| Homepage URL | |||||||
| r.shimizu@tes-h.co.jp | |||||||
| Sponsor | |
| Institute | TES Holdings Co., Ltd. |
| Institute | |
| Department | |
| Funding Source | |
| Organization | Kobayashi Pharmaceutical Co.,Ltd. |
| Organization | |
| Division | |
| Category of Funding Organization | Profit organization |
| Nationality of Funding Organization | |
| Other related organizations | |
| Co-sponsor | |
| Name of secondary funder(s) | |
| IRB Contact (For public release) | |
| Organization | Ueno-Asagao Clinic Ethical Review Committee |
| Address | 6F Kairaku Building 2-7-5 Higashiueno Taito-ku Tokyo 110-0015, JAPAN |
| Tel | +81-3-6240-1162 |
| i.takahashi@tes-h.co.jp | |
| Secondary IDs | |
| Secondary IDs | NO |
| Study ID_1 | |
| Org. issuing International ID_1 | |
| Study ID_2 | |
| Org. issuing International ID_2 | |
| IND to MHLW | |
| Institutions | |
| Institutions | |
| Other administrative information | |||||||
| Date of disclosure of the study information |
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| Related information | |
| URL releasing protocol | |
| Publication of results | Unpublished |
| Result | |
| URL related to results and publications | |
| Number of participants that the trial has enrolled | |
| Results | |
| Results date posted | |
| Results Delayed | |
| Results Delay Reason | |
| Date of the first journal publication of results | |
| Baseline Characteristics | |
| Participant flow | |
| Adverse events | |
| Outcome measures | |
| Plan to share IPD | |
| IPD sharing Plan description | |
| Progress | |||||||
| Recruitment status | Terminated | ||||||
| Date of protocol fixation |
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| Date of IRB |
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| Anticipated trial start date |
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| Last follow-up date |
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| Date analysis concluded | |||||||
| Other | |
| Other related information | In the midst of the spread of the new coronavirus (COVID-19), we decided to cancel the human clinical trial as a result of giving top priority to the safety of the subjects and staff. |
| Management information | |||||||
| Registered date |
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| Last modified on |
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| Link to view the page | |
| URL(English) | https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000053317 |