Unique ID issued by UMIN | UMIN000046219 |
---|---|
Receipt number | R000052748 |
Scientific Title | Evaluation of the efficacy of beverage containing plant-derived components on postprandial blood lipids elevation |
Date of disclosure of the study information | 2022/01/10 |
Last modified on | 2023/02/02 13:56:48 |
Evaluation of the efficacy of beverage containing plant-derived components on postprandial blood lipids elevation
The effect of beverage containing plant-derived components on postprandial blood lipid concentrations
Evaluation of the efficacy of beverage containing plant-derived components on postprandial blood lipids elevation
The effect of beverage containing plant-derived components on postprandial blood lipid concentrations
Japan |
Healthy adults
Not applicable | Adult |
Others
NO
To verify the efficacy of beverage containing plant-derived components on postprandial blood lipids elevation
Efficacy
Blood triglyceride levels, the peak value of blood triglyceride levels, delta blood triglyceride levels, delta Cmax (the peak value of delta blood triglyceride levels), IAUC (areas calculated based on the change of delta blood triglyceride levels)
Blood remnant like particles-cholesterol (RLP-C) levels, the peak value of blood RLP-C levels, delta blood RLP-C levels, delta Cmax (the peak value of delta blood RLP-C levels), IAUC (areas calculated based on the change of delta blood RLP-C levels)
Interventional
Cross-over
Non-randomized
Open -no one is blinded
Placebo
2
Prevention
Food |
Drinking placebo beverage with cream of corn soup (42 g of total fat)
Drinking beverage containing plant-derived components with cream of corn soup (42 g of total fat)
20 | years-old | <= |
Not applicable |
Male and Female
1) Healthy adults (20 years or older) who do not get treatment or medication
2) Subjects who are normotriglyceridemia in previous medical check-ups
3) Subjects whose fasting blood triglyceride levels are not less than 30 mg/dL and less than 150 mg/dL in the screening test
4) Subjects who do not meet the key exclusion criteria
5) Subjects who are judged healthy by investigators
1) Subjects who have food allergy to the test meals
2) Subjects who can not eat cream of corn soup within scheduled time
3) Subjects who can not get their blood sampled as scheduled
4) Subjects who have remarkable hypersensitivity to alcohol
5) Subjects who will get pregnant or breast-feed during the study period
6) Subjects who join other human studies
7) Subjects who are judged unsuitable for this study by investigators
40
1st name | Takuro |
Middle name | |
Last name | Inoue |
KAGOME CO., LTD.
Innovation Division
329-2762
17 Nishitomiyama, Nasushiobara-shi, Tochigi
0287-36-2935
Takuro_Inoue@kagome.co.jp
1st name | Hidemasa |
Middle name | |
Last name | Toya |
HUMA R&D CORP
Clinical Development Department
108-0014
Round Cross Tamachi 10F 5-31-19 Shiba Minato-ku Tokyo
03-3431-1260
toya@huma-rd.co.jp
KAGOME CO., LTD.
KAGOME CO., LTD.
Self funding
HUMA R&D CORP
Ethics Committees of NISHI-UMEDA Clinic for Asian Medical Collaboration
3F Maruito Nishiumeda Build. 3-3-45 Umeda, Kita-ku, Osaka
06-4797-5660
jimukyoku@amc-clinc.jp
NO
医療法人共創会AMC西梅田クリニック(大阪府)(NISHI-UMEDA Clinic for Asian Medical Collaboration)
2022 | Year | 01 | Month | 10 | Day |
Unpublished
Main results already published
2021 | Year | 11 | Month | 15 | Day |
2021 | Year | 11 | Month | 25 | Day |
2022 | Year | 01 | Month | 11 | Day |
2022 | Year | 03 | Month | 01 | Day |
2022 | Year | 03 | Month | 31 | Day |
2022 | Year | 04 | Month | 08 | Day |
2022 | Year | 04 | Month | 30 | Day |
2021 | Year | 11 | Month | 29 | Day |
2023 | Year | 02 | Month | 02 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000052748