UMIN-CTR Clinical Trial

Recruitment status Completed
Unique ID issued by UMIN UMIN000046242
Receipt No. R000052747
Scientific Title Study of the effects of lactic acid bacteria intake on skin condition and inflammation-related markers in adult men and women with atopic predisposition
Date of disclosure of the study information 2021/12/01
Last modified on 2022/12/02 (Ver. 3)

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Basic information
Public title Study of the effects of lactic acid bacteria intake on skin condition and inflammation-related markers in adult men and women with atopic predisposition
Acronym Study of the effects of lactic acid bacteria intake on skin condition and inflammation-related markers in adult men and women with atopic predisposition
Scientific Title Study of the effects of lactic acid bacteria intake on skin condition and inflammation-related markers in adult men and women with atopic predisposition
Scientific Title:Acronym Study of the effects of lactic acid bacteria intake on skin condition and inflammation-related markers in adult men and women with atopic predisposition
Region
Japan

Condition
Condition Healthy adult
Classification by specialty
Adult
Classification by malignancy Others
Genomic information NO

Objectives
Narrative objectives1 To investigate the effects of lactic acid bacteria-containing foods on skin condition and inflammation-related markers during 8 weeks of continuous intake.
Basic objectives2 Efficacy
Basic objectives -Others
Trial characteristics_1
Trial characteristics_2
Developmental phase

Assessment
Primary outcomes Skin measurement (stratum corneum water content, transepidermal water loss, color difference (a *, L *))
QOL questionnaire (SKINDEX16, DLQI, SF-36, VAS questionnaire)
Evaluate before, 4 weeks and 8 weeks after intake.
Key secondary outcomes Inflammation-related markers
Evaluate before, 4 weeks and 8 weeks after intake.

Base
Study type Interventional

Study design
Basic design Parallel
Randomization Randomized
Randomization unit Individual
Blinding Double blind -all involved are blinded
Control Placebo
Stratification
Dynamic allocation
Institution consideration
Blocking
Concealment

Intervention
No. of arms 2
Purpose of intervention Prevention
Type of intervention
Food
Interventions/Control_1 2 grains of the test product daily oral intake for 8 weeks.
Interventions/Control_2 2 grains of the placebo daily oral intake for 8 weeks.
Interventions/Control_3
Interventions/Control_4
Interventions/Control_5
Interventions/Control_6
Interventions/Control_7
Interventions/Control_8
Interventions/Control_9
Interventions/Control_10

Eligibility
Age-lower limit
20 years-old <=
Age-upper limit
64 years-old >=
Gender Male and Female
Key inclusion criteria (1) Men and women between the ages of 20 and 64.
(2) Subjects who are aware of itching due to dry skin.
(3) Subjects who are judged by a doctor that treatment for atopic dermatitis is not necessary.
(4) Subjects who fall under any one or more of the following atopic predispositions
A: Relatives or subjects fall under any of the following
ï½¥Relatives (within 3rd degree) have a history of or are currently suffering from bronchial asthma, allergic rhinitis, conjunctivitis, atopic dermatitis, or more.
ï½¥Subject has a history of bronchial asthma, allergic rhinitis, conjunctivitis, atopic dermatitis, or more than one, and is not currently receiving treatment.
B: Easy to produce IgE antibody
Key exclusion criteria (1) Subjects who regularly use foods rich in lactic acid bacteria, health foods, and medicines at least three times a week.
(2) Subjects who routinely take health foods that may affect the test results.
(3) Subjects with experience in aesthetic medicine that affect the measurement site.
(4) Subjects who received aesthetic medicine or hormone replacement therapy other than the measurement site from one year ago.
(5) Subjects who have undergone esthetic treatment, scrubbing, or hair loss on the skin at the measurement site from one month ago to the end of the study.
(6) Subjects who plan to get a sunburn due to long hours of outdoor work, etc. from one month ago to the end of the study.
(7) Subjects who have a habit of washing their bodies by giving a strong stimulus to the measurement site.
(8) Subjects who regularly use bath salts or subjects who have a habit of taking a hot spring at a frequency of 1 day or more a month.
(9) Subjects with skin disorders at the measurement site.
(10) Subjects who feel that rough skin occurs at the measurement site before and after menstruation.
(11) Night and day shift worker.
(12) Subjects who plan to travel abroad during the research period.
(13) Subjects who have serious diseases, or diseases that affect the secretion of sex hormones, or have a history thereof.
(14) Subjects who may develop allergic-like symptoms with research foods.
(15) Subjects with a disease under treatment that affects the evaluation of this study, or with a history of serious illness.
(16) Subjects whose pre-examination test values are significantly out of the reference range.
(17) Subjects who have participated in other clinical studies within one month or will participate in.
(18) Subjects who are planned to become pregnant or are pregnant or lactating.
(19) Subjects who are judged as unsuitable for the study based on the results of lifestyle questionnaire.
(20) Subjects judged as unsuitable for the study by the investigator.
Target sample size 44

Research contact person
Name of lead principal investigator
1st name Sumio
Middle name
Last name Kondo
Organization Medical Corporation Kenshokai Fukushima Healthcare Center
Division name Head
Zip code 553-0004
Address 2-12-16, Tamagawa, Fukushima-ku, Osaka-shi, Osaka
TEL 06-6441-6848
Email drc_shokuhin@drc-web.co.jp

Public contact
Name of contact person
1st name Keiji
Middle name
Last name Yamamoto
Organization EP Mediate Co., Ltd.
Division name Foods Department, Trial Planning Section
Zip code 162-0822
Address Tsuruya Bldg., 2-23 Shimomiyabicho, Shinjuku-ku, Tokyo
TEL 070-3023-8214
Homepage URL
Email yamamoto.keiji799@eps.co.jp

Sponsor
Institute EP Mediate Co., Ltd.
Institute
Department

Funding Source
Organization Nissin Foods Holdings Co., Ltd.
Organization
Division
Category of Funding Organization Profit organization
Nationality of Funding Organization

Other related organizations
Co-sponsor
Name of secondary funder(s)

IRB Contact (For public release)
Organization Medical Station Clinic Research Ethics Committee
Address 3-12-8, Takaban, Meguroku, Tokyo
Tel 03-6452-2712
Email nakagawa.akiko297@eps.co.jp

Secondary IDs
Secondary IDs NO
Study ID_1
Org. issuing International ID_1
Study ID_2
Org. issuing International ID_2
IND to MHLW

Institutions
Institutions

Other administrative information
Date of disclosure of the study information
2021 Year 12 Month 01 Day

Related information
URL releasing protocol
Publication of results Unpublished

Result
URL related to results and publications
Number of participants that the trial has enrolled
Results
Results date posted
Results Delayed
Results Delay Reason
Date of the first journal publication of results
Baseline Characteristics
Participant flow
Adverse events
Outcome measures
Plan to share IPD
IPD sharing Plan description

Progress
Recruitment status Completed
Date of protocol fixation
2021 Year 10 Month 28 Day
Date of IRB
2021 Year 10 Month 28 Day
Anticipated trial start date
2021 Year 12 Month 02 Day
Last follow-up date
2022 Year 03 Month 16 Day
Date of closure to data entry
Date trial data considered complete
Date analysis concluded

Other
Other related information

Management information
Registered date
2021 Year 12 Month 01 Day
Last modified on
2022 Year 12 Month 02 Day


Link to view the page
URL(English) https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000052747