| Recruitment status | Completed |
| Unique ID issued by UMIN | UMIN000046183 |
| Receipt No. | R000052687 |
| Scientific Title | Effect of intake of rice crackers prepared from high resistant starch rice (A-12) on increase in blood glucose levels. |
| Date of disclosure of the study information | 2021/11/28 |
| Last modified on | 2022/03/02 (Ver. 2) |
| Basic information | ||
| Public title | Effect of intake of rice crackers prepared from high resistant starch rice (A-12) on increase in blood glucose levels. | |
| Acronym | Effect of intake of rice crackers prepared from high resistant starch rice (A-12) on increase in blood glucose levels. | |
| Scientific Title | Effect of intake of rice crackers prepared from high resistant starch rice (A-12) on increase in blood glucose levels. | |
| Scientific Title:Acronym | Effect of intake of rice crackers prepared from high resistant starch rice (A-12) on increase in blood glucose levels. | |
| Region |
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| Condition | ||
| Condition | Healthy human | |
| Classification by specialty |
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| Classification by malignancy | Others | |
| Genomic information | NO | |
| Objectives | |
| Narrative objectives1 | Evaluation of changes in postprandial blood glucose levels and insulin levels after intake of test and control foods, along with their incremental area under the curves of blood glucose levels (IAUCg) and insulin levels (IAUCi). |
| Basic objectives2 | Efficacy |
| Basic objectives -Others | |
| Trial characteristics_1 | |
| Trial characteristics_2 | |
| Developmental phase | |
| Assessment | |
| Primary outcomes | blood glucose levels, IAUCg |
| Key secondary outcomes | insulin levels, IAUCi |
| Base | |
| Study type | Interventional |
| Study design | |
| Basic design | Cross-over |
| Randomization | Randomized |
| Randomization unit | Individual |
| Blinding | Single blind -investigator(s) and assessor(s) are blinded |
| Control | Placebo |
| Stratification | |
| Dynamic allocation | |
| Institution consideration | |
| Blocking | |
| Concealment | |
| Intervention | ||
| No. of arms | 2 | |
| Purpose of intervention | Prevention | |
| Type of intervention |
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| Interventions/Control_1 | Intake of test food (53.5 g ) and water (310 ml). > washout > intake of control food (50.4 g) and water (310 ml). | |
| Interventions/Control_2 | Intake of control food (50.4 g ) and water (310 ml). > washout > intake of test food (53.5 g) and water (310 ml). | |
| Interventions/Control_3 | ||
| Interventions/Control_4 | ||
| Interventions/Control_5 | ||
| Interventions/Control_6 | ||
| Interventions/Control_7 | ||
| Interventions/Control_8 | ||
| Interventions/Control_9 | ||
| Interventions/Control_10 | ||
| Eligibility | ||||
| Age-lower limit |
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| Age-upper limit |
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| Gender | Male and Female | |||
| Key inclusion criteria | 1. Fasting plasma glucose <126mg/dL.
2.Individual having screening test result and questionnaire result judged to be appropriate for this study by investigator. |
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| Key exclusion criteria | 1. Diabetes mellitus under medical treatment.
2. Individual having severe diseases (e.g. Cerebrovascular, heart, kidney, gastrointestinal diseases. ) 3. Individual received gastrectomy, enterectomy, and gastro-intestinal diseases, judged to be inappropriate for this study. 4. Pregnant, women having the possibility, and lactating women. 5. Participants in order clinical trial. 6. Individual rejected participating in this study by chief investigator. |
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| Target sample size | 16 | |||
| Research contact person | |||||||
| Name of lead principal investigator |
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| Organization | Niigata Bio-Research Park, Inc | ||||||
| Division name | Advisor | ||||||
| Zip code | 956-0841 | ||||||
| Address | 316-2, Higashijima, Akiha-ku, Niigata, 956-0841, Japan | ||||||
| TEL | 0250-25-1196 | ||||||
| wataken@med.niigata-u.ac.jp | |||||||
| Public contact | |||||||
| Name of contact person |
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| Organization | Niigata Bio-Research Park, Inc | ||||||
| Division name | Business promotion division | ||||||
| Zip code | 956-0841 | ||||||
| Address | 316-2 Higashijima, Akiha-ku, Niigata, 956-0841, Japan | ||||||
| TEL | 0250-25-1196 | ||||||
| Homepage URL | |||||||
| goto@nbrp.co.jp | |||||||
| Sponsor | |
| Institute | Niigata Bio-Research Park, Inc |
| Institute | |
| Department | |
| Funding Source | |
| Organization | Akita Prefectural University |
| Organization | |
| Division | |
| Category of Funding Organization | Other |
| Nationality of Funding Organization | |
| Other related organizations | |
| Co-sponsor | |
| Name of secondary funder(s) | |
| IRB Contact (For public release) | |
| Organization | NBRC Research Ethics Review Committee |
| Address | 316-2, Higashijima, Akiha-ku, Niigata, 956-0841, Japan |
| Tel | 0250-25-1196 |
| nbrp-food-navi@nbrp.co.jp | |
| Secondary IDs | |
| Secondary IDs | NO |
| Study ID_1 | |
| Org. issuing International ID_1 | |
| Study ID_2 | |
| Org. issuing International ID_2 | |
| IND to MHLW | |
| Institutions | |
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| Date of disclosure of the study information |
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| Related information | |
| URL releasing protocol | |
| Publication of results | Unpublished |
| Result | |
| URL related to results and publications | |
| Number of participants that the trial has enrolled | |
| Results | |
| Results date posted | |
| Results Delayed | |
| Results Delay Reason | |
| Date of the first journal publication of results | |
| Baseline Characteristics | |
| Participant flow | |
| Adverse events | |
| Outcome measures | |
| Plan to share IPD | |
| IPD sharing Plan description | |
| Progress | |||||||
| Recruitment status | Completed | ||||||
| Date of protocol fixation |
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| Date of IRB |
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| Anticipated trial start date |
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| Last follow-up date |
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| Date trial data considered complete | |||||||
| Date analysis concluded | |||||||
| Other | |
| Other related information | |
| Management information | |||||||
| Registered date |
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| Link to view the page | |
| URL(English) | https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000052687 |