Unique ID issued by UMIN | UMIN000046190 |
---|---|
Receipt number | R000052682 |
Scientific Title | An exploratory study on the effect of continuous intake of test foods on the immune system. -a randomized, placebo-controlled, double-blind, parallel-group comparison trial- |
Date of disclosure of the study information | 2022/12/27 |
Last modified on | 2025/02/14 14:12:44 |
An exploratory study on the effect of continuous intake of test foods on the immune system. -a randomized, placebo-controlled, double-blind, parallel-group comparison trial-
An exploratory study on the effect of continuous intake of test foods on the immune system.
An exploratory study on the effect of continuous intake of test foods on the immune system. -a randomized, placebo-controlled, double-blind, parallel-group comparison trial-
An exploratory study on the effect of continuous intake of test foods on the immune system.
Japan |
Healthy adults
Adult |
Others
NO
This study aims to investigate the effect of continuous intake of test foods for 12 weeks on immune function and physical condition in healthy males and females aged between 50 and less than 65 years old.
Safety,Efficacy
Immune function-related biomarkers
Physical condition questionnaire
QoL questionnaire
Interventional
Parallel
Randomized
Individual
Double blind -all involved are blinded
Placebo
2
Prevention
Food |
Take two capsules of the placebo food after breakfast once every day.
Take two capsules of the test food after breakfast once every day.
50 | years-old | <= |
65 | years-old | > |
Male and Female
1. Aged between 50 and less than 65 years old.
2. Japanese males and females.
3. Individuals who contract the common cold between winter and spring every year.
4. BMI between 17.5 kg/m^2 and less than 30.0 kg/m^2.
5. Individuals who can use smartphones or PCs to input an electronic diary.
6. Individuals who received sufficient explanation for the objective and summary of the trial, and voluntarily volunteered to the trial with the agreement of informed consent.
1. Individuals who have mouth dryness, or hypersalivation.
2. Individuals who are currently undergoing treatment for any disease with medical drugs or traditional Chinese medicines. However, medications used as needed will be allowed to join the trial.
3. Individuals who are managed by medical doctors for diet therapy and exercise therapy.
4. Individuals who have severe diseases or a history of severe diseases.
5. Individuals who have allergic dermatitis, allergic rhinitis, bronchial asthma, or chronic bronchitis.
6. Individuals who have been taking yogurts or beverages, which include Lactic acid bacteria and/or Bifidobacterium.
7. Individuals who have currently been taking commercially available drugs, quasi-drug products, and foods or supplements with functional claims.
8. Individuals who have a drug allergy, or a food allergy.
9. Individuals who work in shift, night shift, and marked irregular work in shift.
10. Individuals who are planning extremely change their lifestyle (such as diet, sleep, or exercise) during the trial period.
11. Individuals who drink more than 60 g alcohol/day.
12. Individuals who have been vaccinated to protect against infectious disease one month before the screening period. Also, individuals who are planning vaccination during the trial period.
13. Individuals who are planning travel to foreign countries during the trial period.
14. Individuals who joined other clinical trials from 1 month before obtaining informed consent in this trial, or individuals who have currently been joined other clinical trials. Also, individuals who are planning to join other clinical trials.
15. Individuals who donated blood more than 200 mL within one month before, or more than 400 mL within three months before the screening period.
16. Individuals who cannot discontinue taking any alcoholic drinks two days before the date of visit.
17. Individuals who are unsuitable for this trial, that judged by the principal investigator.
24
1st name | Norihisa |
Middle name | |
Last name | Nishida |
Kobelco Eco-Solutions Co.,Ltd.
Algae Business Promotion Department
651-0072
1-4-78, Wakinohama-cho, Chuo-ku, Kobe-shi, Hyogo, Japan
078-232-8384
nishida.norihisa@kobelco.com
1st name | Yoshitada |
Middle name | |
Last name | Hira |
IMEQRD Co, Ltd.
Planning and Sales Department
104-0061
Daiwa Ginza Bld. 3F, 6-2-1, Ginza, Chuo-ku, Tokyo
03-6704-5968
clinical-trial@imeqrd.co.jp
IMEQRD Co., Ltd
Kobelco Eco-Solutions Co.,Ltd.
Profit organization
Suda Clinic institutional review board
2-8-14,Takadanobaba,Shinjyuku,Tokyo
03-6704-5968
jimukyoku@imeqrd.co.jp
NO
2022 | Year | 12 | Month | 27 | Day |
https://www.sciencedirect.com/science/article/pii/S1756464623004048
Published
https://www.sciencedirect.com/science/article/pii/S1756464623004048
24
The test food group had fewer days with some cold-like symptoms than the placebo group, and higher levels of surface molecules that indicate the active state of monocytes, CD4+ naive T cells, CD8+ naive T cells.
The original paper reporting the results is as follows:
High-parameter immune profiling and subjective health assessment of the immunomodulatory effects of paramylon-rich Euglena gracilis EOD-1: A randomized, double-blind, placebo-controlled, parallel-group study, J.Funct.Foods, 109, 105804 (2023)
2025 | Year | 02 | Month | 14 | Day |
2023 | Year | 09 | Month | 23 | Day |
Healthy males and females whose age of 50 years or more and less than 65 years
Completed(n=23)
Analyzed(n=22)
No adverse events were observed that be related to test food.
Immune function-related biomarkers
Physical condition questionnaire
QoL questionnaire
Main results already published
2021 | Year | 11 | Month | 15 | Day |
2021 | Year | 11 | Month | 24 | Day |
2022 | Year | 01 | Month | 27 | Day |
2022 | Year | 04 | Month | 22 | Day |
2021 | Year | 11 | Month | 26 | Day |
2025 | Year | 02 | Month | 14 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000052682