UMIN-CTR Clinical Trial

Unique ID issued by UMIN UMIN000045949
Receipt number R000052446
Scientific Title Improving effects of dietary supplements with sake lees on some health conditions of healthy adults
Date of disclosure of the study information 2022/01/11
Last modified on 2023/05/08 16:25:39

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Basic information

Public title

Improving effects of dietary supplements with sake lees on some health conditions of healthy adults

Acronym

Improving effects of dietary supplements with sake lees on some health conditions of healthy adults

Scientific Title

Improving effects of dietary supplements with sake lees on some health conditions of healthy adults

Scientific Title:Acronym

Improving effects of dietary supplements with sake lees on some health conditions of healthy adults

Region

Japan


Condition

Condition

Healthy Volunteer

Classification by specialty

Adult

Classification by malignancy

Others

Genomic information

NO


Objectives

Narrative objectives1

To evaluate the effects of dietary supplement with sake lees on health conditions

Basic objectives2

Efficacy

Basic objectives -Others


Trial characteristics_1


Trial characteristics_2


Developmental phase



Assessment

Primary outcomes

Dull skin/clarity
Rough hands
Oily face
Tired eyes
Stiff shoulder
Skin texture
Dry eyes
Defecation frequency
Skin firmness
Foot swelling
Noticeable pores
Stomach discomfort
Sensitivity to cold
Dry skin
Awakening
Frequent pimples
Quality of sleep
Malaise
Spots and freckles
Bowel movement

Key secondary outcomes



Base

Study type

Interventional


Study design

Basic design

Parallel

Randomization

Randomized

Randomization unit

Individual

Blinding

Double blind -all involved are blinded

Control

Dose comparison

Stratification

NO

Dynamic allocation

NO

Institution consideration

Institution is not considered as adjustment factor.

Blocking

NO

Concealment



Intervention

No. of arms

2

Purpose of intervention

Prevention

Type of intervention

Food

Interventions/Control_1

Sake lees powder (0.5g dose)

Interventions/Control_2

Sake lees powder (0.1g dose)

Interventions/Control_3


Interventions/Control_4


Interventions/Control_5


Interventions/Control_6


Interventions/Control_7


Interventions/Control_8


Interventions/Control_9


Interventions/Control_10



Eligibility

Age-lower limit

30 years-old <=

Age-upper limit

65 years-old >=

Gender

Female

Key inclusion criteria

1)Subjects who are voluntarily giving written informed consent.
2)Healthy volunteers aged between 30 and 65.

Key exclusion criteria

1)Subjects who with a history of serious illness or are under treatment.
2)Pregnant woman.

Target sample size

40


Research contact person

Name of lead principal investigator

1st name Sayaka
Middle name
Last name Tomatsu

Organization

Akita Research Institute of Food and Brewing

Division name

Food function group

Zip code

010-1623

Address

4-26 Sanuki Arayamachi, Akita

TEL

0188882000

Email

sayaka@arif.pref.akita.jp


Public contact

Name of contact person

1st name Sayaka
Middle name
Last name Tomatsu

Organization

Akita Research Institute of Food and Brewing

Division name

Food function group

Zip code

010-1623

Address

4-26 Sanuki Arayamachi, Akita

TEL

0188882000

Homepage URL


Email

sayaka@arif.pref.akita.jp


Sponsor or person

Institute

Akita Research Institute of Food and Brewing

Institute

Department

Personal name



Funding Source

Organization

Akita Research Institute of Food and Brewing

Organization

Division

Category of Funding Organization

Local Government

Nationality of Funding Organization



Other related organizations

Co-sponsor


Name of secondary funder(s)



IRB Contact (For public release)

Organization

Akita Research Institute of Food and Brewing

Address

4-26 Sanuki Arayamachi, Akita

Tel

0188882000

Email

info@arif.pref.akita.jp


Secondary IDs

Secondary IDs

NO

Study ID_1


Org. issuing International ID_1


Study ID_2


Org. issuing International ID_2


IND to MHLW



Institutions

Institutions



Other administrative information

Date of disclosure of the study information

2022 Year 01 Month 11 Day


Related information

URL releasing protocol


Publication of results

Unpublished


Result

URL related to results and publications


Number of participants that the trial has enrolled


Results


Results date posted


Results Delayed


Results Delay Reason


Date of the first journal publication of results


Baseline Characteristics


Participant flow


Adverse events


Outcome measures


Plan to share IPD


IPD sharing Plan description



Progress

Recruitment status

Completed

Date of protocol fixation

2021 Year 11 Month 15 Day

Date of IRB

2021 Year 12 Month 07 Day

Anticipated trial start date

2022 Year 01 Month 11 Day

Last follow-up date

2022 Year 03 Month 31 Day

Date of closure to data entry


Date trial data considered complete


Date analysis concluded



Other

Other related information



Management information

Registered date

2021 Year 11 Month 01 Day

Last modified on

2023 Year 05 Month 08 Day



Link to view the page

Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000052446


Research Plan
Registered date File name

Research case data specifications
Registered date File name

Research case data
Registered date File name