| Recruitment status | Completed |
| Unique ID issued by UMIN | UMIN000045283 |
| Receipt No. | R000051699 |
| Scientific Title | The effect of test food on urinary electrolyte in adult males: A double blind cross-over pilot study. |
| Date of disclosure of the study information | 2022/11/30 |
| Last modified on | 2021/12/09 (Ver. 2) |
| Basic information | ||
| Public title | The effect of test food on urinary electrolyte in adult males: A double blind cross-over pilot study. | |
| Acronym | The effect of test food on urinary electrolyte in adult males: A double blind cross-over pilot study. | |
| Scientific Title | The effect of test food on urinary electrolyte in adult males: A double blind cross-over pilot study. | |
| Scientific Title:Acronym | The effect of test food on urinary electrolyte in adult males: A double blind cross-over pilot study. | |
| Region |
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| Condition | ||
| Condition | Adults | |
| Classification by specialty |
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| Classification by malignancy | Others | |
| Genomic information | NO | |
| Objectives | |
| Narrative objectives1 | To examine the effect of test food on urinary electrolyte. |
| Basic objectives2 | Others |
| Basic objectives -Others | To examine the effect of test food on urinary electrolyte. |
| Trial characteristics_1 | |
| Trial characteristics_2 | |
| Developmental phase | |
| Assessment | |
| Primary outcomes | Urinary electrolyte and urine volume |
| Key secondary outcomes | |
| Base | |
| Study type | Interventional |
| Study design | |
| Basic design | Cross-over |
| Randomization | Randomized |
| Randomization unit | Individual |
| Blinding | Double blind -all involved are blinded |
| Control | Placebo |
| Stratification | |
| Dynamic allocation | |
| Institution consideration | |
| Blocking | |
| Concealment | |
| Intervention | ||
| No. of arms | 2 | |
| Purpose of intervention | Prevention | |
| Type of intervention |
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| Interventions/Control_1 | Control food (3 days ingestion) - washout period - Test food (3 days ingestion) | |
| Interventions/Control_2 | Test food (3 days ingestion) - washout period - Control food (3 days ingestion) | |
| Interventions/Control_3 | ||
| Interventions/Control_4 | ||
| Interventions/Control_5 | ||
| Interventions/Control_6 | ||
| Interventions/Control_7 | ||
| Interventions/Control_8 | ||
| Interventions/Control_9 | ||
| Interventions/Control_10 | ||
| Eligibility | ||||
| Age-lower limit |
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| Age-upper limit |
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| Gender | Male | |||
| Key inclusion criteria | 1) Subjects who are voluntarily giving written informed consent.
2) Adult males aged between 20 and 65. 3) Subjects who can take meals, take urine samples and keep a resting state on the schedule indicated by investigators. |
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| Key exclusion criteria | 1) Subjects whose clinical inspection results are outside of the reference range and who are estimated inappropriate to this study by principal investigator.
2) Subjects who have or had disorder in digestive, circulatory or endocrine system and who are estimated inappropriate to this study by principal investigator. 3) Subjects who have food allergy. 4) Subjects who are excess of daily salt intake. 5) Subjects who are estimated inappropriate to participate to this study by principal investigator. |
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| Target sample size | 12 | |||
| Research contact person | |||||||
| Name of lead principal investigator |
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| Organization | Otsuka Pharmaceutical Co., Ltd | ||||||
| Division name | Saga Nutraceuticals Research Institute | ||||||
| Zip code | 842-0195 | ||||||
| Address | 5006-5 Yoshinogari, Kanzaki, Saga | ||||||
| TEL | 0952-52-1522 | ||||||
| Ono.Shintaro@otsuka.jp | |||||||
| Public contact | |||||||
| Name of contact person |
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| Organization | Otsuka Pharmaceutical Co., Ltd | ||||||
| Division name | Saga Nutraceuticals Research Institute | ||||||
| Zip code | 842-0195 | ||||||
| Address | 5006-5 Yoshinogari, Kanzaki, Saga | ||||||
| TEL | 0952-52-1522 | ||||||
| Homepage URL | |||||||
| Ono.Shintaro@otsuka.jp | |||||||
| Sponsor | |
| Institute | Otsuka Pharmaceutical Co., Ltd |
| Institute | |
| Department | |
| Funding Source | |
| Organization | Otsuka Pharmaceutical Co., Ltd |
| Organization | |
| Division | |
| Category of Funding Organization | Profit organization |
| Nationality of Funding Organization | |
| Other related organizations | |
| Co-sponsor | |
| Name of secondary funder(s) | |
| IRB Contact (For public release) | |
| Organization | Otsuka Pharmaceutical Co., Ltd. |
| Address | Shinagawa Grand Central Tower, 2-16-4, Konan, Minato -ku, Tokyo |
| Tel | 03-6717-1499 |
| shimizu_se@otsuka.jp | |
| Secondary IDs | |
| Secondary IDs | NO |
| Study ID_1 | |
| Org. issuing International ID_1 | |
| Study ID_2 | |
| Org. issuing International ID_2 | |
| IND to MHLW | |
| Institutions | |
| Institutions | 大塚製薬株式会社 佐賀栄養製品研究所 (佐賀県) |
| Other administrative information | |||||||
| Date of disclosure of the study information |
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| Related information | |
| URL releasing protocol | |
| Publication of results | Unpublished |
| Result | |
| URL related to results and publications | |
| Number of participants that the trial has enrolled | |
| Results | |
| Results date posted | |
| Results Delayed | |
| Results Delay Reason | |
| Date of the first journal publication of results | |
| Baseline Characteristics | |
| Participant flow | |
| Adverse events | |
| Outcome measures | |
| Plan to share IPD | |
| IPD sharing Plan description | |
| Progress | |||||||
| Recruitment status | Completed | ||||||
| Date of protocol fixation |
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| Date of IRB |
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| Anticipated trial start date |
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| Last follow-up date |
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| Date trial data considered complete | |||||||
| Date analysis concluded | |||||||
| Other | |
| Other related information | |
| Management information | |||||||
| Registered date |
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| Last modified on |
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| Link to view the page | |
| URL(English) | https://upload.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000051699 |