| Unique ID issued by UMIN | UMIN000044948 |
|---|---|
| Receipt number | R000051348 |
| Scientific Title | Evaluation of anti-fatigue effect of black soybean seed coat beverage |
| Date of disclosure of the study information | 2021/07/26 |
| Last modified on | 2025/01/16 11:09:19 |
Evaluation of anti-fatigue effect of black soybean seed coat beverage
Evaluation of anti-fatigue effect of black soybean seed coat beverage
Evaluation of anti-fatigue effect of black soybean seed coat beverage
Evaluation of anti-fatigue effect of black soybean seed coat beverage
| Japan |
Healthy volunteers
| Not applicable | Adult |
Others
NO
To investigate the anti-fatigue effect of black soybean seed coat beverage in human
Efficacy
Visual Analog Scale
POMS2 Japanese version
Stress Arousal Check List Japanese version
Urinalysis
Body measuring/Physical examination
Saliva alpha-amylase activity
Peripheral blood flow
Questionnaire
Interventional
Parallel
Randomized
Individual
Double blind -all involved are blinded
Placebo
YES
NO
Institution is not considered as adjustment factor.
NO
No need to know
2
Prevention
| Food |
Test material: black soybean seed coat beverage
Duration: 6 weeks
Dose: 200mL/day (divide into two portions of 100mL each)
Control material: placebo beverage
Duration: 6 weeks
Dose: 200mL/day (divide into two portions of 100mL each)
| 20 | years-old | <= |
| 40 | years-old | > |
Female
1) Healthy females aged between the ages of 20 and 40.
2) Subjects who are capable of understanding the study, and those who can give written informed consents.
1) Subjects who are allergic to products related to the test material (e.g. soybean) of this study.
2) Subjects who take drugs, quasi-drugs, dietary supplements, health foods or something other which possibly have effects on this study.
3) Patients with organic diseases which apparently induce fatigue.
4) Subjects who are addicted to alcohol or has an extremely irregular dietary habit.
5) Subjects who are pregnant or breastfeeding, or desires to get pregnant during the study period.
6) Subjects who are judged unsuitable for this study by principal investigator.
50
| 1st name | Tomoyuki |
| Middle name | |
| Last name | Oki |
Nakamura Gakuen University
Faculty of Nutritional Sciences
814-0198
5-7-1 Befu Jonan-ku, Fukuoka, Japan
092-851-2531
tomooki@nakamura-u.ac.jp
| 1st name | Tomoyuki |
| Middle name | |
| Last name | Oki |
Nakamura Gakuen University
Faculty of Nutritional Sciences
814-0198
5-7-1 Befu Jonan-ku, Fukuoka, Japan
092-851-2531
tomooki@nakamura-u.ac.jp
Nakamura Gakuen University
Otsuka Foods Co., Ltd.
Other
Nakamura Gakuen University Ethics Review Committee
5-7-1 Befu Jonan-ku, Fukuoka, Japan
092-851-5579
kks@nakamura-u.ac.jp
NO
中村学園大学(福岡県)
| 2021 | Year | 07 | Month | 26 | Day |
Published
https://mol.medicalonline.jp/library/archive/search?jo=ai6yrtyb&vo=51&issue=7&UserID=113.34.202.92
24
The elevation of mood state score on total mood disturbance was significantly improved after six weeks of consuming the test beverage compared to the placebo. The scores of anger-hostility and depression-dejection were significantly lower compared to the placebo. In addition, feeling of vitality score in the test beverage group was higher than that in the placebo group.
| 2025 | Year | 01 | Month | 16 | Day |
| 2023 | Year | 07 | Month | 01 | Day |
Main results already published
| 2019 | Year | 11 | Month | 21 | Day |
| 2020 | Year | 03 | Month | 25 | Day |
| 2021 | Year | 07 | Month | 26 | Day |
| 2024 | Year | 03 | Month | 31 | Day |
| 2021 | Year | 07 | Month | 25 | Day |
| 2025 | Year | 01 | Month | 16 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000051348